Tiffney's, The Glasgow Steakhouse menu

49 dishes across 10 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 14 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

When you arrive

Warm bread loaf
£5
Mixed Olives
£6
Fresh Cumbrae Oysters
with todays accompaniment
£4 each
Balsamic baby Onions
£6

For Starters

Sun Dried Tomato Arancini
Isle of Mull Cheddar, Basil and Lemon Aioli
£14
Hand dived West of Kintyre Scallops
Roe Veloute, Samphire, Wild Rice, Pickled Mussels, lemon Gel
£19
Crispy Lamb Shoulder
Baby Gem, Petit Pois, Smoked Pancetta, Truffle Emulsion, Jus
£17
Soup of the day
with fresh sourdough bread
£7
Beef Tartare
Smoked tomato & mustard emmulsion, Pickled Cucumber, Brioche Croutons
£16
Wild Sea Bass
Red Pepper Orzo, Anchovies, Kalamata Olives, Basil Oil
£15

Steaks

Extra Matured Fillet Steak
As good as it gets! Millers of Speyside AAA Gold standard Aberdeen Angus gives an unprecedented concentration of flavours and tenderness. A truly special steak and one to savour. Cut to Order
£19/100g
Porterhouse T-Bone
Suitable for sharing. Ask for today’s weights
£12/100g
Chateaubriand
Specially prepared from the head of the fillet. This literally melts in your mouth. Ask for today’s weights
£20/100g

House Cuts

Sirloin 300g
all steaks are flame grilled for a real intense favour. CHOOSE a side of potatoes plus a complimentary sauce to accompany your house cut
£38
Ribeye 300g
all steaks are flame grilled for a real intense favour. CHOOSE a side of potatoes plus a complimentary sauce to accompany your house cut
£38
Tomahawk 500g
all steaks are flame grilled for a real intense favour. CHOOSE a side of potatoes plus a complimentary sauce to accompany your house cut
£58
Cote de Boeuf 500g
all steaks are flame grilled for a real intense favour. CHOOSE a side of potatoes plus a complimentary sauce to accompany your house cut
£58
Tbone 500g
all steaks are flame grilled for a real intense favour. CHOOSE a side of potatoes plus a complimentary sauce to accompany your house cut
£54
Extra Dry Aged Ribeye
cut to order. min 300g. our traditional ribeye dry aged for a minimum of 112 days adding only our secret trademark seasoning and flame grilled to produce a real intense flavour
£19/100g

Sauces

Pepper sauce
Blue cheese sauce
Sauce bearnaise
Garlic and parsley butter
Bone marrow jus
chimichurri

Potatoes

hand cut chips
mash potato
garlic & rosemary potatoes
truffle and parmesan fries
£3 supplement

Add

4 King Prawns to any steak
£6
haggis to any steak
£4
extra sauce
£3
extra potato
£4

Mains

Grilled Chicken Breast
Crushed Jersey Royal Potatoes, Smoked Pancetta, Baby Onions, lemon & thyme chicken sauce
£25
Jerusalem Artichoke Pappardelle
Wild Mushrooms, Truffle Aged Parmesan, Artichoke Crisps
£23
Roasted Monkfish Tail
Creamed Mashed Potato, Lemon and Caper Beurre Blanc, Crispy Kale, roasted tenderstem
£30

Sides

Beer battered crispy onion rings
£6
Caesar salad
£6
Tenderstem broccoli
with lemon and black pepper
£6
Sautéed garlic mushrooms
£6
truffle and parmesan fries
£6
Mac ‘n’ cheese
£6

Dessert Menu

Mango Posset
Compressed Strawberries, Pink Peppercorn Meringue, Lemon Balm
£8
Sticky Toffee Pudding
Butterscotch sauce, Vanilla Ice Cream
£8
Dark Chocolate Delice
Honeycomb, Cocoa Tuille, Raspberry Sorbet
£8
Apple and Cherry Crumble
Gingerbread Crumb, Katy Rodger’s Creme Fraiche, Toasted Almonds
£8
Affogato al Caffe
Coffee, Vanilla Ice Cream, Amaretto Biscuit
£8
Cheeseboard
Chutney, Biscuits and Oatcakes
£12
Extra biscuits
£2

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