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Glasgow menu

Chez Mal Glasgow menu

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89 dishes across 20 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 7 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Small Plates

  • Gordal Olives

    • Vegan

    £5

  • Rosemary Sea Salt Focaccia

    Organic Arbequina olive oil, aged balsamic

    • Vegetarian

    £6.50

Starters

  • Roasted Butternut Squash Soup

    Sage, toasted seeds, chilli

    • Vegan

    £9.50

  • Crispy Buttermilk Fried Chicken Thighs

    Buffalo hot sauce, Padrón peppers, blue cheese, ranch dressing

    £12

  • Beetroot Carpaccio, Stracciatella

    Chicory, cranberry & pine nut dressing, nasturtium

    • Vegetarian

    £12

  • Citrus Cured Loch Duart Salmon

    Celeriac slaw, capers, crème fraîche, caviar, rye bread

    £16

  • Pan-Fried Scallops, Blaggis Pudding

    Pickled, roasted, puréed cauliflower

    £17

Dry-Aged Grass-Fed Beef

  • Fillet 200g

    All steaks served with roasted onion and watercress

    £39

  • Flat Iron 220g

    With frites; served with roasted onion and watercress

    £26

  • Château Malmaison Châteaubriand for Two

    Sliced 500g fillet, watercress, roasted onion, cowboy butter, peppercorn sauce

    £80

Steak Add-Ons

  • Peppercorn Sauce

    £4

  • Cowboy Butter

    £4

Mains

  • Corn-Fed Chicken Breast, Cream of Haricot Blanc

    Pancetta, charred cabbage, sauce gribiche

    £24

  • Grilled Pork Tomahawk Forestière

    Sautéed Ratte potatoes, wild mushrooms & jus vinaigrette

    £29

  • Smoked Haddock Fishcake

    Buttered spinach, grain mustard sauce & poached egg

    £22

  • Masala Curry

    Choice of mushroom or chicken breast, saffron pilaf rice, raita, grilled flatbread

    £24

  • Mal Burger

    Bacon, Gruyère cheese, relish, French glazed bun

    £19.95

  • Stack It Up Burger Upgrade

    Add onion rings and a hot honey chicken slider to your Mal burger

    £7

  • Falafel & Spinach Burger

    Sweet chilli, dill mayo, plant-based brioche

    • Vegan

    £19.95

  • Maison Bien / Protein Bowl

    Sliced avocado, roast pumpkin, pickled red onion, baby kale, gordal olives, toasted seeds, rocket salad and Arbequina EVOO with grilled salmon fillet, grilled chicken breast or grilled halloumi

    £24

  • Grilled Flat Iron, Two Fried Eggs

    Sliced avocado, roast cherry tomatoes, chilli flakes

    £28

Sides

  • Fries

    • Vegan

    £6

  • Black Truffle & Parmesan Fries

    Truffle mayo

    £8

  • Beer-Battered Onion Rings

    • Vegan

    £6

  • Garlic Flat Cap Mushrooms

    • Vegan

    £6

  • Buttered Greens

    • Vegetarian

    £6

  • House Salad

    Mixed leaves, toasted seeds, house dressing

    • Vegan

    £6

Desserts

  • Crème Brûlée

    • Vegetarian

    £9.50

  • Spiced Plum, Cassis Crumble

    Vanilla custard

    • Vegan

    £9.50

  • Sticky Toffee Pudding

    Toffee sauce, milk ice cream

    • Vegetarian

    £9.50

  • Mal Hot Chocolate, Marshmallows

    Noalya chocolate sauce, vanilla, chocolate ice cream, crème Chantilly

    £9.50

  • Ice Cream & Sorbet

    £3 per scoop

  • Cheese Plate

    Blue Murder, Westcombe Cheddar, Valençay goat’s cheese — truffle honey, fig chutney, quince, crackers

    £12

Prix Fixe

  • Prix Fixe — 2 Courses

    Lunch (except Sundays), early dinner 17:00–19:00. Add 175ml house wine or schooner of beer for £3.50

    £24.95

  • Prix Fixe — 3 Courses

    £29.95

Prix Fixe — Starters

  • Roasted Butternut Squash Soup

    Sage, toasted seeds, chilli

    • Vegan

  • Crispy Buttermilk Fried Chicken Thighs

    Buffalo hot sauce, Padrón peppers, blue cheese, ranch dressing

  • Citrus Cured Loch Duart Salmon

    Celeriac slaw, capers, crème fraîche, caviar, rye bread

Prix Fixe — Mains

  • Grilled Pork Tomahawk Forestière

    Sautéed Ratte potatoes, wild mushrooms & jus vinaigrette

  • Smoked Haddock Fishcake

    Buttered spinach, grain mustard sauce & poached egg

  • Masala Curry

    Mushroom or chicken breast, saffron pilaf rice, raita, grilled flatbread

Prix Fixe — Desserts

  • Crème Brûlée

    • Vegetarian

  • Sticky Toffee Pudding

    Toffee sauce, milk ice cream

    • Vegetarian

  • Ice Cream & Sorbet

  • Cheese Plate

    Blue Murder, Westcombe Cheddar, Valençay — truffle honey, fig chutney, quince, crackers

Offers

  • Steak Night

    Thursday 17:00–21:00 when dining on 2 courses — 50% off Flat Iron 220g (£26→£13), New York Strip 250g (£29→£14.50), Fillet 200g (£39→£19.50)

  • Fish & Fizz Friday

    Chez Mal fillet of fish burger — beer battered cod, tartare sauce, gherkin, fries — with a glass of Prosecco

    £24.50

  • The Château Roast — 2 Courses

    Sunday lunch style roast offering

    £29.95

  • The Château Roast — 3 Courses

    £34.95

Breakfast — Hot Stuff

  • Hot Stuff Breakfast

    Continental selection plus one cooked option

    £23 / £12 kids

  • Eggs Benedict

    Sweet cured bacon, toasted English muffin, soft poached eggs, hollandaise

  • Eggs Royale

    Smoked salmon, toasted English muffin, soft poached eggs, hollandaise

  • Eggs California

    Avocado, toasted English muffin, soft poached eggs, hollandaise

    • Vegetarian

  • Mal Full Cooked Breakfast

    Cumberland sausage, sweet cured bacon, black pudding, mushrooms, grilled tomato, potato croquettes, beans, choice of eggs

  • Mal Veggie Breakfast

    Two vegetarian sausages, spinach, mushrooms, grilled tomato, potato croquettes, beans, choice of eggs

    • Vegetarian

  • Merguez Sausage & Baked Egg Shakshuka

    Tomato, red pepper, paprika, coriander, grilled sourdough

  • Grilled Kippers

    Charred lemon, parsley butter

  • Two Boiled Eggs & Soldiers

  • Cinnamon Brioche French Toast

    Greek yoghurt, fresh berry compote, maple syrup

    • Vegetarian

  • Severn & Wye Smoked Salmon & Creamy Scrambled Egg

  • Breakfast Muffins

    Toasted English muffin with sweet cured bacon, Cumberland sausages or fried eggs

Breakfast — Continental

  • Continental Breakfast

    Chef’s Table selection with tea, coffee and toast

    £19 / £11 kids

Afternoon Tea

  • Classic Afternoon Tea

    Chez Mal slider, hot smoked salmon quiche, crispy buttermilk fried chicken thigh, raspberry crème brûlée, blackberry baba, toffee apple custard choux, sticky toffee scone

    £29.50

  • Afternoon Tea with Prosecco

    £36.50

  • Afternoon Tea with Cocktail

    £39.50

  • Cream Tea

    Raspberry crème brûlée, blackberry baba, sticky toffee scone, speciality teas

    £16.50

Kids Starters

  • Soup of the Day

    Bread & butter

    • Vegan

    £4

  • Buttermilk Fried Chicken Thighs

    £4

  • Mini Prawn Cocktail

    £4

  • Cheesy Garlic Bread

    • Vegetarian

    £4

Kids Mains

  • Mini Burger Sliders & Relish

    Bacon, Gruyère, relish, French glazed bun

    £8.50

  • Breaded Chicken Breast

    With new potatoes, fries or mash

    £8.50

  • Cumberland Sausage

    Baked beans; with new potatoes, fries or mash

    £8.50

  • Breaded Cod Goujons

    Peas; with new potatoes, fries or mash

    £8.50

  • Tomato Pasta

    Basil & mozzarella

    • Vegetarian

    £8.50

  • Mini Sirloin Steak

    Supplement £2.50; with new potatoes, fries or mash

    £8.50

Kids Sunday Lunch

  • Roast Beef or Chicken Breast

    All the trimmings including a Yorkshire pud

    £10.50

Kids Desserts

  • Mini Crème Brûlée

    • Vegetarian

    £4

  • Mal Hot Chocolate

    Vanilla ice cream, hot chocolate sauce & honeycomb

    • Vegetarian

    £4

  • Mixed Berry Bowl & Sorbet

    • Vegan

    £4

  • Ice Cream Selection

    • Vegetarian

    £4

Cocktails

  • Bad Boy Good Girl

    Absolut Blue vodka, Champagne, Briottet rhubarb liqueur, strawberry, lime

    £15

  • Pineapple Caipirinha

    Sagatiba cachaça, pineapple, lime, sugar

    £13

  • Spicy Margarita

    Chilli crisp 818 Reposado tequila, Rosaluna mezcal, grapefruit, lime, agave, chilli

    £14

  • Rhubarb & Basil Gimlet

    Brockmans gin, Briottet rhubarb liqueur, lime, sugar, basil, bitters

    £13

  • Forest Daiquiri

    Forest Everleaf, lime, honey (alcohol-free)

    £11

  • Espresso Martini

    Absolut Blue vodka, Tosolini Expre liqueur, espresso, sugar

    £13

  • Hugo Spritz

    St-Germain, Prosecco, soda, lime, mint

    £13

  • French 75

    Champagne, Tanqueray gin, lemon, sugar

    £15

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