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Glasgow menu

Bothy Glasgow menu

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50 dishes across 6 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 7 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Snacks

  • Mix green olives, pickled garlic, candied orange, sumac

    • Vegan

    £5.50

  • Country bread, Blackthorn sea salt butter, rapeseed oil & pumpkin seed gastrique

    • Vegetarian
    • Vegan

    £5.50

  • Whipped goats cheese, heather honey, fermented radish, basil oil

    • Vegetarian

    £5.50

Starters

  • 21-day aged beef tartare, honey-cured egg yolk, truffle mayonnaise, walnut & parsley salad, bread crisps

    £15

  • Applewood smoked mackerel, pickled cucumber, white almond & grape soup

    £14

  • Pigs head terrine, apricot gel, gribiche, grilled charred bread

    £13

  • Heirloom tomato & peach salad, whipped goats' cheese, watercress, sherry vinegar shallot

    • Vegetarian
    • Vegan

    £12

  • Cherry wood smoked salmon, lemon sour cream, pain d'epice, pine nut, dill

    £14

  • Ramsey's haggis, neeps & tatties, skirlie, whisky sauce

    Vegetarian option available

    £11-18

  • Scallops, Romanesco broccoli, fermented apple, yuzu, cashew nut butter

    £18

  • Cullen skink, smoked haddock, potato, leek, creamed soup, bread & leek ash butter

    £11

  • Soup of The Day

    Crusty bread. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

    • Vegetarian

  • Salmon Fishcake

    Smoked butter beurre blanc, tarragon oil. £2 supplement. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

  • Pork Rillette

    Piccalilli, charred brioche. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

  • Winter Radish & Roast Pear

    Pickle salad. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

Mains

  • Lamb rump, confit belly, aubergine caviar, broad beans, saffron fennel, lamb jus

    £36

  • Pork fillet, sweet soy-glaze, braised fennel, swede puree, pearl onion & sage pork jus

    £27

  • Rolled cod loin, langoustine bisque, new potato, leeks, spring vegetables

    £30

  • Courgette & ricotta tart, grapefruit, hazelnut, mint & chicory salad

    • Vegetarian

    £19

  • Seared stone bass, cauliflower, spring onion, new potato, mushroom consommé

    £28

  • Roe venison, broccoli, fermented radish, spring onions, horseradish, chimichurri

    £37

  • Chicken supreme, mushroom duxelles, courgettes, brown butter, chicken jus

    £27

  • 35-day dry-aged scotch sirloin, beef dripping chips, café de Scottish butter, bone marrow jus

    £43

  • Fillet of Coley

    Harissa chickpeas, greens, sorrel pistou. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

  • Slow Braised Beef & Pork Pie

    Mash, sautéed cavalo nero. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

  • Mushroom Risotto

    Squash, Gran Kinara. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

    • Vegetarian

  • Venison Steak Frites

    Green peppercorn sauce. £5 supplement. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

Sides

  • Roasted hispi cabbage, nduja dressing

    £6

  • Kale, house pickles & ferments salad

    • Vegan

    £6

  • Mashed potato, white truffle oil

    • Vegetarian

    £6

  • Manchego polenta chips

    • Vegetarian

    £6

  • Triple cooked chips

    • Vegan

    £6

  • Grilled tenderstem broccoli, sriracha, almond

    • Vegan

    £6

  • Beer battered onion rings

    • Vegetarian

    £6

  • Garden Salad

    House pickles, white vinaigrette

    • Vegan

    £6

  • Hand Cut Triple Cooked Chips

    Add Parmesan £1

    £6

  • Green Beans

    Walnut oil, crispy shallot

    • Vegan

    £6

  • Kelvin Pilsner Beer Battered Onion Rings

    • Vegan

    £6

Bothy Small Plates Lunch

  • Chicken liver parfait, rosemary focaccia, cherry, basil, ruby port gel

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday

  • Heirloom carrots, crowdie cheese, tuile, sunflower seeds, horseradish dressing

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday

    • Vegetarian

  • Cherrywood cold smoked mackerel, cucumber, ajo blanco

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday

  • Lamb shoulder, caramelised heather honey & lavender, rose harissa butter bean hummus

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday. £4 supplement

  • Textures of cauliflower, pink pickle, chicory, tarragon

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday

    • Vegan

  • Roasted hispi cabbage, cashew nut butter, whisky-oak smoked nduja

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday

  • Ramsey's haggis, neeps & skirlie, whisky sauce

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday. Vegan available on request

  • Courgette & ricotta tart, grapefruit, hazelnut, mint & chicory salad

    Any 2 plates for £19 / 3 plates for £27. Available 12-5pm Monday-Saturday

    • Vegetarian

Sweets

  • Sticky Toffee Pudding

    Vanilla ice cream. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

  • Cranachan

    Fresh raspberries. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

  • Yoghurt Panna Cotta

    Honeycomb, plum jam. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

  • Artisan Cheese

    Apple chutney, crackers, plum paste. £3 supplement. Sample Lunch Set Menu (changes daily). 2 courses £24 / 3 courses £29

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