El Perro Negro Woodlands

Popped in here as I was craving a good burger and I am so glad we did! The burgers were seasoned and cooked to perfection and so juicy. The top dog burger was a combination of flavours i’ve never had before and would have this over and over again, and the classic bacon and cheese was everything you want from a banging burger. Fries were amazing, togarashi was the perfect level of flavour and spice. The confit wings were so unique, again like nothing ive ever had before and ive ate a lot of wings. So crispy like a perfect goose fat roast potato on the outside and the meat fell off the bone on the inside. Banging. Service was 10/10 thanks to Graham. Perfect combo of attentive and friendly which really elevates a good meal. Will definitely be back, especially with the 20% off Mon-Wed! Thank you 🙌🏼

This is the kind of burger that will have you licking your lips for an hour after you've eaten in. I've can remember when I first found out about El Perro Negro when they were still doing pop-ups in glasgow back in the mid 2010s. The first time I tried a Top Dog had me hooked. It was the best burger that I had ever had and has only ever been matched by subsequent visits to El Perro Negro. Although the patties have moved more towards smash burger as time has gone on, it hasn't impacted the experience. Chips with the gochujang mayo are top notch. Buffalo wings are also excellent. Cocktails are good value.

Want to pre-face this review that the girls at the counter were absolutely lovely. Absolutely nothing wrong with the service or the atmosphere. However, the food we got was probably the worst burger i’ve ever had. Me and my girlfriend ordered the korean chicken burger, top dog burger, togarashi fries, gochujang chicken wings. The top dog burger was wayy too rich for my tastes, tbf it’s my fault for ordering this since it was probably the black truffle mayo that caused the burger to have this heavy smell and taste to it. Korean burger + wings: The gochujang sauce was the worst thing, it was the saltiest sauce i’ve ever tasted. Literally tasted like salt water from the sea, both of us couldn’t finish it cause we were dying of thirst. Would suggest going to a Korean restaurant and trying their Gochujang sauce. The wings were overcooked and dry + batter was too much on both chicken burger and wings Togarashi fries: The amount of seasoning put on was way too much, we chocked on the spices. Afterwards we went to Chillies West End next door to get Mango Lassi to get the salt out of our mouths. And fun fact when we went home, we both had the worst farts we’be ever had. Couldn’t sleep cause of the death farts. I’m 99% sure it was the Gochujang sauce and that it was off.

Amazing burgers in the west end! Top dog burger is really tasty, the patty is cooked to medium well ish, it has really nice caramelised onions with truffle mayo. It is just so tasty. I enjoyed the burger bun as well, it has lots of sesame, which is great. The only downside is that maybe cuz we are all quite hungry, the large size doesn’t feel that big. 9.5/10 Black dog burger is very delicious, the black pudding addition is really nice, it bring a bit of saltiness to the burger. 9/10 Southern fried chicken burger is really nice, big portion. Buffalo burger is nice as well, has lots of slaws, a bit messier to eat. The buffalo and blue cheese fries, it didn’t have very strong blue cheese flavour not it had a lot of blue cheese on top, it’s mostly the buffalo flavour. 7/10 The togarashi fries are good, the spiciness has a kick to it so avoid this if you can’t handle spicy food. Overall the fries are really good, generous portion and really crispy. They have an open kitchen, clean minimal decor, nice service. The burgers are a bit pricier compared to other places given that they don’t come with fries, but the flavours are amazing and it’s definitively one of the best burgers I’ve had. They don’t have a lot of seats, highly recommend this place for good burgers!

Great quality food, the burgers are creative and have a nice variety. The wings are great and are one of the better Buffalo sauces I've had in Glasgow. Fries are good quality as well, although overpriced. I eat here when I crave a burger, and that's not changing anytime soon.