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Glasgow menu

Battlefield Rest menu

View source menu

262 dishes across 15 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 7 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Lunch

  • Small pasta plate

    £8.90

  • 2 Courses

    per person

    £18.90

  • 3 Courses

    per person

    £23.90

  • Children's option: Pasta with drink and a scoop of ice cream

    £9.90

  • Bread Basket

    £3.90

  • Minestrone*

    Freshly made. Served with crusty bread

    • Vegetarian

    £7.50

  • Mixed Antipasti

    Selection of Italian meats and roasted vegetables, with mozzarella, baby balsamic onion and sundried tomatoes

    £8.50

  • Pate of Chicken Livers and Ground Pork

    Served with a spiced tomato chutney and oatcakes

    £8.50

  • Mussels in a Rich Tomato Sauce

    Served with crusty bread

    £8.50

  • Bowl of Olives

    £3.90

  • Bonco Crostini

    Topped with prawns, bacon and smoked mussels in a light coriander cream

    £8.50

  • Crepe Piemontese*

    Stuffed with spinach, roast peppers, ricotta, red onion. Served with mixed salad

    • Vegetarian

    £8.50

  • Haggis Polpette

    With rocket and rocket & red onion salad, finished with whisky syrup

    £8.50

  • Chicken and Haggis

    Served with a white wine, spinach and asparagus cream sauce, vegetables, and potatoes

    £14.90

  • Fish Goujons

    Fish goujons, salad and fried potatoes

    £14.90

  • Wild Mushroom and Leek Risotto

    Arborio rice cooked in vegetable stock, flavoured with mushroom, tarragon and topped with rocket and truffle oil

    • Vegan

    £14.90

  • Smokie Crepe

    Stuffed with smoked haddock, salmon, creamed cabbage, topped with tomato sauce and cheese

    £14.90

  • Pork Milano

    Pan fried pork escalope, served with spaghetti arrabiatta

    £14.90

  • Dish of the Day

    £10 Promotion Mon-Wed: Small pasta plate, small glass house red or white wine or can of soft drink

    £14.90

  • Rigatoni Carbonara

    Freshly prepared sauce of cream, pancetta, garlic and parmesan cheese

    £14.90

  • Lasagne Traditional

    With béchamel, beef mince and Napoli sauce, parmesan

    £14.90

  • Spaghetti Paesana

    Homemade meat balls, fresh tomatoes, chilli, garlic, Parmesan and Napoli sauce

    £14.90

  • Linguine alla Cozze

    Seafood sauce of chilli, mussels, garlic, white wine and Napoli sauce

    £14.90

  • Rigatoni Meat Feast

    Homemade meatballs, Italian sausage and cured meats. Topped with chilli, mozzarella and Napoli sauce

    £14.90

  • Pappardelle alla Verdura*

    Fresh asparagus, sun dried tomatoes, mushrooms, olives. Sautéed in olive oil and garlic

    • Vegetarian

    £14.90

  • Garlic Bread

    £4.90

  • Garlic Bread Mozzarella

    £5.90

  • Chilli Bread

    £4.90

  • Mix Salad

    £4.90

  • Sautéed Potatoes

    £3.90

  • Salt And Pepper Potatoes

    £4.90

  • Sweet Potato Fries

    £4.90

Desserts

  • Any Dessert

    £8.50

  • Cheesecake of the Day

    Served with ice cream

    £8.50

  • Tiramisu Italian Dessert

    Made of ladyfingers dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone cheese, and flavoured with liqueur and cocoa

    £8.50

  • Chocolate Fudge Cake

    Served warm with cream or ice cream

    £8.50

  • Sticky Toffee Pudding

    With hot toffee sauce, served with ice cream

    £8.50

  • Chefs Selection of Homemade Tarts

    Choose one from our selection, served with ice cream

    £8.50

  • Mix Ice Cream (2 scoops)

    Choose from: Vanilla, Chocolate, Strawberry, Turkish Delight, Melon, Honeycomb, Pistacchio, Tablet, Irn Bru Sorbet, Vegan Vanilla Ice Cream

    £8.50

Evening Menu

  • 2 Courses (Starter & Pizza/Pasta)

    per person

    £21.90

  • 3 Courses

    per person

    £27.90

  • Children's option: Pizza or Pasta with drink and a scoop of ice cream

    £11.90

  • Bread Basket

    £4.90

  • Salmon & Crab Bisque

    Rich and creamy bisque served with fresh crusty bread

    £8.90

  • Mixed Antipasti

    A selection of Italian meats with roasted veg with pickles and cheeses, served with Italian bread

    £10.50

  • A Trio of Scotland

    Haggis polpette, chicken liver pate, a spiced tomato chutney and black crowdie cheese crostini

    £11.50

  • Smoked Haddock Arancini

    Lightly spiced & shallow fried arborio rice served with yogurt dressing & rocket salad

    £10.50

  • Bowl of Olives

    £4.50

  • Minestrone Soup*

    Freshly made, served with garlic bread

    • Vegetarian

    £7.90

  • Wild Mushroom & Truffle*

    Crostini with wild mushrooms in a cream sauce topped with parmesan shavings and rocket

    • Vegetarian

    £10.50

  • Crepe Piemontese*

    Filled with spinach, ricotta, roast peppers, sun-blushed tomatoes, served with an olive and tomato crostini

    • Vegetarian

    £10.50

  • Crostini Gambizo

    King prawn, chorizo, garlic, chilli, rosemary, tomato oil served on toasted bread

    £11.50

  • Earth

    Tomato, garlic mushrooms, spinach, asparagus, vegan mozzarella

    • Vegan

    £14.90

  • Margherita*

    Tomato, mozzarella and fresh basil

    • Vegetarian

    £12.90

  • Nduja Parma

    Tomato, mozzarella, spiced nduja, Parma ham, and finished with rocket

    £16.50

  • Toscana

    Tomato, mozzarella, Italian salami, mushrooms, olives and capers

    £16.50

  • And The Rest

    Tomato, mozzarella, roasted peppers, spicy chicken and red chillies

    £14.90

  • Highland Pizza

    Venison meatball, haggis, black crowdie, rocket whisky syrup

    £15.90

  • Piemontese*

    Tomato, mozzarella, sun-dried tomatoes, red onions, spinach, peppers, finished with ricotta

    • Vegetarian

    £14.90

  • Pizza Salami

    Tomato, mozzarella and salami

    £14.50

  • Beef Cheek and Roasted Pepper Ragu

    Topped with mozzarella and taleggio cheese

    £15.90

  • Pizza Seafood

    Smoked salmon, king prawns, mussels, crab meat, wilted spinach and cherry tomatoes, served with or without mozzarella

    £17.50

  • Calzone Battlefield

    Filled with strips of beef, pork, mushrooms, mozzarella, Stornoway black pudding and pepper sauce, folded and baked. Served with rocket and sour cream

    £16.90

  • Calzone Meat Feast

    Parma ham meatballs sausage cured meats mushrooms roasted peppers & mozzarella folded & baked

    £16.90

  • Crab Linguine

    King prawn, crab, and linguine pasta tossed with garlic, chilli, lemon, spinach, red onion and cherry tomato

    £17.50

  • Open Ravioli

    Pasta sheets tossed through smoked haddock, leeks, spinach, cream, and parsley topped with parmesan

    £18.50

  • Gnocchi Piemonte*

    Spinach, peppers, sun-dried tomatoes, and red onions, served in an arrabbiata sauce, topped with goats' cheese

    • Vegetarian

    £16.50

  • Lasagne Traditional

    Pasta sheets layered with Bolognese, bechamel, Napoli sauce and parmesan

    £15.50

  • Wild Boar

    Slow cooked with red wine, wild mushroom, rosemary & roast peppers served with pappardelle

    £17.90

  • Spaghetti Paesana

    Homemade meatballs, fresh tomatoes, chilli, garlic, Napoli sauce and parmesan

    £15.90

  • Spaghetti Carbonara (traditional available)

    Freshly prepared sauce of cream, pancetta, garlic, and parmesan cheese

    £14.90

  • Paccheri Beef Cheek Ragu

    Slow-cooked beef cheek in rich red wine, rosemary, roast pepper ragu tossed in paccheri pasta

    £16.90

  • Pappardelle alla Verdura*

    Fresh asparagus, sun dried tomatoes, mushrooms, olives. Sautéed in olive oil and garlic

    • Vegetarian

    £15.90

  • Rigatoni Balsamic*

    Sliced courgettes, mushrooms, aubergine, spicy Italian sausage, 'nduja, garlic, chilli, finished in balsamic glaze

    £16.90

  • Rigatoni Arrabiata

    Classic italian sauce of tomato, chilli and garlic.

    £14.50

  • Chicken Haggis

    Chicken supreme on a bed of haggis served in a white wine asparagus cream sauce with potatoes and vegetables

    £20.50

  • Venison meatballs with Stornoway black pudding, mashed potato and a wild mushroom and marsala cream

    £19.90

  • Chicken Marco Polo

    Sliced chicken fillets cooked in coconut milk, chillies, spinach, mange tout, served with fragrant rice

    £19.50

  • Pork Milanese

    Pork fillet coated in breadcrumbs, pan-fried and served with spaghetti amatriciana

    £19.90

  • Lamb Tagine

    Slow-cooked lamb flavoured with cumin, chilli, cinnamon, apricots, tomatoes, served with fragrant couscous

    £19.90

  • Wild Mushroom & Leek Risotto*

    Arborio rice cooked in vegetable stock flavoured with mushroom, leek, tarragon and topped with rocket

    • Vegetarian

    £16.90

  • Zingaro Risotto

    Chicken fillets chorizo roasted peppers spinach & arborio rice & parmesan

    £18.90

  • Seafood Risotto

    Smoked salmon king prawns mussels leeks peas & spinach & arborio rice

    £19.90

  • Venison

    £18.90

  • Schiaccita Monferrato*

    Small or large. Pizza base brushed with garlic and olive paste, topped with caramelized onions and mixed olives

    • Vegetarian

    £7.90/£10.90

  • Schiaccita Rosmarino*

    Small or large. Pizza base brushed with garlic, olive oil, rosemary and sea salt

    • Vegetarian

    £6.90/£9.90

  • Schiaccita Goats Cheese

    Small or large. Pizza base brushed with olive paste, caramelized onions, goats cheese & roasted peppers

    • Vegetarian

    £7.90/£10.90

  • Garlic Bread

    £4.90

  • Garlic Bread and Mozzarella

    £5.90

  • Chilli Bread

    £4.90

  • Mixed Salad

    £4.90

  • Sautéed Potatoes

    £3.90

  • Salt and Pepper Potatoes

    £4.90

  • Sweet Potato Fries

    £4.90

  • Cheesecake of the Day

    Served with ice cream

    £8.50

  • Tiramisu Italian Dessert

    Made of ladyfingers dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone cheese, and flavoured with liqueur and cocoa

    £8.50

  • Chocolate Fudge Cake

    Served warm with cream or ice cream

    £8.50

  • Sticky Toffee Pudding

    With hot toffee sauce

    £8.50

  • Chefs selection of Homemade Tarts

    Choose one from our selection, served with ice cream

    £8.50

  • Ice Cream (by the scoop)

    each. Choose from: Vanilla, Chocolate, Strawberry, Turkish Delight, Melon, Honeycomb, Pistachio, Tablet, Vegan Vanilla, Irn Bru Sorbet

    £2.75

  • Crema Alpina Hazelnut and Pistacchio

    £4.50

A la Carte

  • Children's option: Pizza or Pasta with drink and a scoop of ice cream

    £10.90

  • Bread Basket

    £4.90

  • Minestrone Soup*

    Freshly made, served with garlic bread

    • Vegetarian

    £7.90

  • Salmon & Crab Bisque

    Rich and creamy bisque served with fresh crusty bread

    £8.90

  • Mussels Stew

    Shetland blue shell mussels cooked in tomato, lemon, garlic and white wine, served with garlic bread

    £10.50

  • Antipasti Meat or Vegetarian*

    A selection of Italian meats or roasted veg with pickles and cheeses, served with the Italian bread

    • Vegetarian

    £10.50

  • A Trio of Scotland

    Haggis polpette, chicken liver pate, a spiced tomato chutney and black crowdie cheese crostini

    £11.50

  • Smoked Haddock Arancini

    Lightly spiced & shallow fried arborio rice served with yogurt dressing & rocket salad

    £10.50

  • Bowl of Olives

    £4.50

  • Wild Mushroom & Truffle*

    Crostini with wild mushrooms in a cream sauce topped with parmesan shavings and rocket

    • Vegetarian

    £10.50

  • Crepe Piemontese*

    Filled with spinach, ricotta, roast peppers, sun-blushed tomatoes, served with an olive and tomato crostini

    • Vegetarian

    £10.50

  • Crostini Gambizo

    King prawn, chorizo, garlic, chilli, rosemary, tomato oil served on toasted bread

    £11.50

  • Confit Lamb Bon Bons

    Confit lamb shoulder, whisky and grain mustard remoulade and fresh crispy apple

    £11.50

  • Lobster & Crab Mac & Cheese

    Lobster, crab, mac and cheese pot, with ditalini pasta, English mustard and Orkney cheddar

    £11.50

  • Chicken Haggis

    Chicken breast on a bed of haggis served in a white wine asparagus cream sauce with potatoes and vegetables

    £20.50

  • Chicken Marco Polo

    Sliced chicken fillets cooked in coconut milk, chillies, spinach, mange tout, served with fragrant rice

    £19.50

  • Seafood Stew

    Mussels, salmon, clams, cod, calamari, and king prawns cooked in a rich tomato sauce, served with garlic bread

    £24.90

  • Lamb Tagine

    Slow-cooked lamb flavoured with cumin, chilli, cinnamon, apricots, tomatoes, served with fragrant couscous

    £19.90

  • Zingaro Risotto

    Chicken fillets chorizo roasted peppers spinach & arborio rice & parmesan

    £18.90

  • Venison

    Venison meatballs with Stornoway black pudding, mashed potato and a wild mushroom and marsala cream

    £18.90

  • Pork Milanese

    Pork fillet coated in breadcrumbs, pan-fried and served with spaghetti amatriciana

    £19.90

  • Sea Bass

    Pan fried seabass with parsley and spinach mash, fresh seasonal greens and finished with a smoked haddock and leek cream

    £22.50

  • Wild Mushroom & Leek Risotto*

    Arborio rice cooked in vegetable stock flavoured with mushroom, leek, tarragon and topped with rocket

    • Vegetarian

    £16.90

  • Seafood Risotto

    Smoked salmon king prawns mussels leeks peas & spinach & arborio rice

    £19.90

  • Crab Linguine

    King prawn, crab, and linguine pasta tossed with garlic, chilli, lemon, spinach, red onion and cherry tomato

    £17.50

  • Open Ravioli

    Pasta sheets tossed through smoked haddock, leeks, spinach, cream, and parsley topped with parmesan

    £18.50

  • Gnocchi Piemonte*

    Spinach, peppers, sun-dried tomatoes, and red onions, served in an arrabbiata sauce, topped with goats' cheese

    • Vegetarian

    £16.50

  • Lasagne Traditional

    Pasta sheets layered with Bolognese, bechamel, Napoli sauce and parmesan

    £15.50

  • Linguine Marinara

    Linguine tossed in mussels, clams, king prawns, calamari garlic, chilli, saffron, white wine, and cherry tomatoes

    £19.50

  • Wild Boar

    Slow cooked with red wine, wild mushroom, rosemary & roast peppers served with pappardelle

    £17.90

  • Spaghetti Paesana

    Homemade meatballs, fresh tomatoes, chilli, garlic, Napoli sauce and parmesan

    £16.50

  • Spaghetti Carbonara (Traditional available)

    Freshly prepared sauce of cream, pancetta, garlic, and parmesan cheese

    £14.90

  • Paccheri Beef Cheek Ragu

    Slow cooked beef cheek in rich red wine, rosemary, roast pepper ragu tossed in paccheri pasta

    £16.90

  • Pappardelle alla Verdura*

    Fresh asparagus, sun dried tomatoes, mushrooms, olives. Sautéed in olive oil and garlic

    • Vegetarian

    £15.90

  • Rigatoni Balsamic*

    Sliced courgettes, mushrooms, aubergine, spicy Italian sausage, 'nduja, garlic, chilli, finished in balsamic glaze

    £16.90

  • Surf & Turf

    Strips of beef fillet, king prawns, roasted peppers, spinach, cherry tomatoes finish with garlic butter and tossed through pappardelle pasta

    £20.90

  • Earth

    Tomato, garlic mushrooms, spinach, asparagus, vegan mozzarella

    • Vegan

    £14.90

  • Margherita*

    Tomato, mozzarella and fresh basil

    • Vegetarian

    £12.90

  • Nduja Parma

    Tomato, mozzarella, spiced nduja, Parma ham, and finished with rocket

    £16.50

  • Toscana

    Tomato, mozzarella, Italian salami, mushrooms, olives and capers

    £16.50

  • And The Rest

    Tomato, mozzarella, roasted peppers, spicy chicken and red chillies

    £14.90

  • Highland Pizza

    Venison meatball, haggis, black crowdie, rocket whisky syrup

    £15.90

  • Piemontese*

    Tomato, mozzarella, sun-dried tomatoes, red onions, spinach, peppers, finished with ricotta

    • Vegetarian

    £14.90

  • Pizza Salami

    Tomato, mozzarella and salami

    £14.50

  • Beef Cheek and Roasted Pepper Ragu

    Topped with mozzarella and taleggio cheese

    £15.90

  • Pizza Seafood

    Smoked salmon, king prawns, mussels, crab meat, wilted spinach and cherry tomatoes, served with or without mozzarella

    £17.50

  • Calzone Battlefield

    Filled with strips of beef, pork, mushrooms, mozzarella, Stornoway black pudding and pepper sauce, folded and baked. Served with rocket and sour cream

    £16.90

  • Calzone Meat Feast

    Parma ham meatballs sausage cured meats mushrooms roasted peppers & mozzarella folded & baked

    £16.90

  • Schiaccita Monferrato*

    Small or large. Pizza base brushed with garlic and olive paste, topped with caramelized onions and mixed olives

    • Vegetarian

    £7.90/£10.90

  • Schiaccita Rosmarino*

    Small or large. Pizza base brushed with garlic, olive oil, rosemary and sea salt

    • Vegetarian

    £6.90/£9.90

  • Schiaccita Goats Cheese

    Small or large. Pizza base brushed with olive paste, caramelized onions, goats cheese & roasted peppers

    • Vegetarian

    £7.90/£10.90

  • Garlic Bread

    £4.90

  • Garlic Bread and Mozzarella

    £5.90

  • Chilli Bread

    £4.90

  • Mixed Salad

    £4.90

  • Sautéed Potatoes

    £3.90

  • Salt and Pepper Potatoes

    £4.90

  • Sweet Potato Fries

    £4.90

  • Battlefield Rest

    Best Italian ice cream, Vanilla, Strawberry, Blue Curacao, almonds & cream Chantilly

    £7.90

  • Marie Stuart

    Crushed meringues folded in cream Chantilly with melon & vanilla ice cream, Amarena cherries & Amaretto liqueur

    £7.90

  • Clock Tower

    Vanilla & Turkish Delight ice Cream with crushed amaretto biscuits & Chantilly

    £7.90

  • Affogato Ice Cream

    Double scoop of Vanilla ice cream topped with Espresso

    £7.90

  • Regent Moray

    Scottish Tablet ice-cream, crushed short bread honey cream

    £7.90

  • Ice Cream (by the scoop)

    each. Choose from: Vanilla, Chocolate, Strawberry, Turkish Delight, Melon, Honeycomb, Pistachio, Tablet, Vegan Vanilla, Irn Bru Sorbet

    £2.75

  • Cheesecake of the Day

    Served with ice cream

    £8.50

  • Tiramisu Italian Dessert

    Made of ladyfingers dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone cheese, and flavoured with liqueur and cocoa

    £8.50

  • Chocolate Fudge Cake

    Served warm with cream or ice cream

    £8.50

  • Sticky Toffee Pudding

    With hot toffee sauce

    £8.50

  • Chefs selection of Homemade Tarts

    Choose one from our selection, served with ice cream

    £8.50

  • Crema Alpina Hazelnut and Pistacchio

    £4.50

White Wines

  • Falanghina IGT

    Deep yellow intense aroma. Warm bouquet, fresh & pleasant, perfectly persistent on the after taste.

    £5.80 / £11.40 / £31.90

  • Gavi

    Aromatic, zesty nose with apple, lime & kiwi notes. A delicate fruity fizz with ripe, zesty acidity and refreshing finish.

    £6.45 / £12.50 / £34.90

  • Pecorino Bianco ITG

    Delicate bouquet, ripe tropical fruits, balanced & smooth medium body and lengthy finish.

    £5.95 / £11.75 / £32.90

  • Pinot Grigio I.G.T.

    Dry with clean, well-balanced acidity and a lingering aroma. Produced in the North East region of Veneto.

    £5.95 / £11.75 / £32.90

  • Sauvignon Blanc DOC

    Exuberantly refreshing, packed full of grassy, tropical fruit.

    £5.95 / £11.75 / £32.90

  • Vermentino

    Pale straw yellow with soft green hints, well balanced aromas, reminiscent of ripe apples

    £6.20 / £12.00 / £33.90

Red Wines

  • Amarone Della Valpolicella

    Intense aroma with strong hints of dried fruit, spices and cherry

    £9.90 / £19.50 / £55.00

  • Poppone

    Ruby red wine from the north, ripe red berries, fresh tasting with a long and rich finish.

    £8.90 / £17.50 / £49.90

  • Barolo DOCG 13.5%

    Deep in color delicate floral aroma with a vanilla note & full rich flavour

    £8.50 / £16.50 / £46.90

  • Valpolicella Ripasso DOCG

    Also casually referred to as “baby amarone”, rich full bodied, smooth texture & elegant finish

    £6.90 / £13.50 / £38.90

  • Malbec DOC

    Plump dark fruit flavours, with herbal aromas & a smoky finish

    £6.50 / £12.25 / £34.90

  • Rioja Joven, Spain

    Bright and juicy with soft, supple blackberry fruit and hints of violet and spice.

    £5.90 / £11.25 / £31.90

  • Pinot Noir IGT

    Smooth, supple and very seductive with wild strawberry and raspberry fruit.

    £6.20 / £11.90 / £33.90

  • Primotivo DOC

    Deep purple red, with light garnet hues. Ripe notes of plum and blackcurrant jam.

    £6.20 / £11.90 / £33.90

  • Chianti DOCG Riserva

    Produced from Sangiovese grapes east of Siena. A red wine with a typical ripe cherry fruit and soft tannins.

    £6.20 / £11.90 / £33.90

  • Bardolino DOC

    Light ruby fruity aroma & delicate fragile taste, clean & refreshing.

    £5.90 / £11.25 / £31.90

  • Nero di Troia 14%

    Deep ruby with a bouquet of ripe berries & black cherries full bodied

    £5.95 / £11.75 / £32.90

  • Aglianico del Benventano IGT

    Clear & complex with enjoyable hints of cherry & red berry notes, followed by a marked vanilla & spicy notes

    £6.50 / £12.25 / £34.90

Rose Wine

  • Rosé Cerasuolo D'Abruzzo DOP

    Intense, fruity, fresh and lively of character.

    £5.90 / £11.25 / £31.90

  • Rosé (Nero D'avola Rosato)

    Brilliant pink with red hues. Sweetness of cherry and strawberry cream.

    £5.50 / £10.50 / £29.90

House Wine

  • Red (Montepulciano d'bruzzo)

    Glass 125ml / Glass 250ml / 1/2 litre carafe / Bottle 750ml / litre carafe

    £5.20 / £9.90 / £19.00 / £27.90 / £36.00

  • White (Trebbiano)

    Glass 125ml / Glass 250ml / 1/2 litre carafe / Bottle 750ml / litre carafe

    £5.20 / £9.90 / £19.00 / £27.90 / £36.00

Cocktails

  • Spritzes

    Limoncello, Aperol, Hugo, Campari, Sarti Rosa

    £9.90

  • Zero Aperol Spritz

    £6.90

  • Negroni

    Gin, Martini Rosso, Campari, garnish with orange slice

    £10.50

  • Rest 94

    Gin, limoncello & prosecco. Inspired by The French 75

    £10.50

  • White Lady

    Cointreau, Gin, Orange Juice, Lemon Juice

    £10.50

  • French Martini

    Chambord, Vodka, Pineapple Juice

    £10.50

  • Passion Fruit Martini

    Vodka, Passion Fruit, Passoa

    £10.50

  • Espresso Martini

    Freshly brewed espresso, Vodka, kahlua

    £10.50

  • Amaretto/Whisky Sour

    Amaretto or Whisky, Lemon Juice, Egg White

    £10.90

  • Margarita on the Rocks

    Cazcabel Tequilla, triple sec., lime juice

    £10.50

  • 0% Margarita on the Rocks

    £10.90

Prosecco & Champagne

  • Prosecco Rosé or Prosecco DOC

    Glass 125ml / Bottle

    £6.90 / £32.90

  • Prosecco Zero

    Glass 125ml / Bottle

    £5.90 / £25.90

  • Bouche Pere et Fils

    Bottle

    £42.90

  • Taittinger

    Glass 125ml / Bottle

    £12.90 / £66.90

Beers

  • Moretti on Draught (4.8%): Italy

    Half pint / Pint

    £3.20 / £6.40

  • Peroni Rossa 330ml (4.7%): Italy

    Bottle

    £5.00

  • Moretti Zero 330ml (0.05%): Italy

    Bottle

    £5.00

  • Ossian 500ml (4.1%)

    Bottle

    £6.40

  • Cider

    £5.90

Beverages

  • Smirnoff, Gordons, Bacardi, Famous Grouse

    £4.20

  • Tanqueray, Havana 7yr, Monkey Shoulder

    £4.90

  • Vecchia Romagna 38% 25ml

    £6.50

  • Remy Martin VSOP 40% 25ml

    £6.50

  • Janneau Armagnac 40% 25ml

    £6.50

  • Grappa Amarone 25ml

    £6.90

  • Malt Whisky selection

    from £6.50

  • Selection of Liqueurs 25ml

    from £4.20

  • Mixers 125ml

    £2.90

  • Crema Alpina (Hazelnut or Pistacchio)

    £4.50

Soft Drinks

  • Acqua Minerale bottle

    37cl / 75cl

    £3.20 / £4.50

  • Appletiser

    £3.40

  • Irn Bru our other national drink

    £3.20

  • Coca Cola regular or diet

    £3.20

  • Lemonade / Soda

    £2.90

  • Ginger Beer

    £3.40

  • Orange juice

    £2.90

  • San Pellegrino Aranciata / Limonata

    £3.40

  • "Santal" Italian Fresh fruit juice (Peach, Pear or Apple)

    £3.40

  • Dash of Cordial

    £0.60

Hot Beverages

  • Espresso

    £2.80

  • Double espresso

    £3.60

  • Black / White Coffee / Cappuccino

    £3.40

  • Caffe Latte

    £3.70

  • Extra shot of coffee

    £0.60

  • Mocha

    £4.40

  • Hot Chocolate

    Served with whipped cream

    £3.90

  • Pot of Tea

    £3.20

  • Speciality Liquor Coffee

    £8.50

  • Speciality Teas

    Artisan Whole leaf Teas crafted to infuse the senses. Ask your server for available flavours

    £3.60

Event Menu

  • 2 Courses

    per person

    £22.90

  • 3 Courses

    per person

    £26.90

  • Children's option: Pizza or Pasta with drink and a scoop of ice cream

    £12.90

  • Haggis Polpette

    £22.90

  • Minestrone Soup*

    • Vegetarian

    £22.90

  • Pate of Chicken Liver and Ground Pork

    £22.90

  • Antipasti Meat or Vegetarian

    • Vegetarian

    £22.90

  • Chicken Haggis

    £26.90

  • Pork Milanese

    £26.90

  • Linguine Cozze and King Prawn

    £26.90

  • Gnocchi Piemonte*

    • Vegetarian

    £26.90

  • Lasagne Traditional

    £26.90

  • Spaghetti Paesana

    £26.90

  • Pizza Margherita*

    • Vegetarian

    £26.90

  • Pizza Pepperoni

    £26.90

  • Wild Mushroom and Leek Risotto

    • Vegan

    £26.90

  • Cheesecake of the Day

    £26.90

  • Tiramisu Italian Dessert

    £26.90

  • Chocolate Fudge Cake

    Served warm with Ice Cream

    £26.90