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Glasgow menu

The Rum Shack menu

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32 dishes across 5 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 14 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Starters

  • Sweetcorn Fritters

    Sweetcorn seasoned with herbs and spices, gently fried ‘til golden. Served with mixed peppers and scotch bonnet sweet chilli sauce.

    • Vegan

    £7.50

  • Coconut King Prawns

    Delicately cooked in a coconut, chilli & sweet potato sauce. Served with crusty bread.

    £9.40

  • Rum Shack Nachos (Starter)

    Dusted in jerk seasoning, baked with cheese then topped with jerk gravy, tomato, jalapeños, cucumber salsa and spicy mayo drizzles. Choose your topping- jerk chicken, jerk veg or jerk bacon.

    • Vegetarian

    £9.25

  • Jerk Chicken Skewers

    Two chargrilled skewers of marinated jerk chicken breast, served with hot pepper mayo.

    £7.80

  • Rum Shack Patties

    Our take on Jamaican Patties. Golden pastry filled with jerk chicken or jerk veg. Add cheese for one pound fifty.

    • Vegetarian
    • Vegan

    £8.25

Mains

  • Jerk Salmon Salad

    Fillet of jerk seasoned salmon. Oven roasted and served with rocket, roasted red peppers, ribbons of cucumber and a sweet mango dressing.

    £17.25

  • Jerk Chicken

    1/4 chicken on the bone, marinated and chargrilled. Served with coconut rice & peas and corn on the cob.

    £16.25

  • Jerk Pork Belly

    Crispy on the outside. Tender on the inside. Spicy all over. Served with coconut rice & peas and corn on the cob.

    £17.75

  • Curry Goat

    West Indian classic served with rice and peas. It’s a very traditional recipe so you may find a few bones.

    £19.25

  • Caribbean Channa and Flatbread (Starter)

    Official Trini street food. Chickpea curry served on golden flatbreads topped with coriander, ribbons of cucumber and a sweet mango dressing. Available as a starter or main.

    • Vegetarian
    • Vegan

    £8.75

  • Caribbean Channa and Flatbread (Main)

    Official Trini street food. Chickpea curry served on golden flatbreads topped with coriander, ribbons of cucumber and a sweet mango dressing. Available as a starter or main.

    • Vegetarian
    • Vegan

    £14.50

  • Tostones

    Vegan Tostones available. A Dominican inspired dish of golden plantain and cheese fritters served with coconut rice and peas, sweet potato, a fresh tomato salsa, topped with crunchy sweet peppers.

    • Vegetarian
    • Vegan

    £15.50

  • Jerk Chicken Burger

    Chargrilled jerk chicken breast served on a sourdough bun with rocket and tomato. Served with fries and a garlic mayo dip. Upgrade to sweet potato fries for one pound fifty. Add jalapeños for 1 pound, cheese 1.50, jerk bacon 2, make it extra hot for 1 pound!

    £16.25

  • Jerk Fish & Chips

    Rum Shack take on a pub classic. Battered jerk spiced haddock and fries garnished with ribbons of cucumber and sweet mango dressing. Upgrade to sweet potato fries for one pound fifty.

    £17.25

  • Rum Shack Nachos (Main)

    Main sized portion of our popular starter.

    • Vegetarian

    £15.50

Sides & Sharing

  • Rum Shack Chips Cheese & Gravy

    Served with jerk gravy. Add jalapeños for 1 pound, jerk veg 1.50, jerk chicken 2, jerk bacon 2.

    • Vegetarian

    £8.25

  • Rum Shack Mac

    Our mac and cheese dish back by popular demand! Add jalapeños for 1 pound, jerk veg 1.50, jerk chicken 2, jerk bacon 2.

    • Vegetarian

    £7.25

  • Chip & Dip

    French Fries topped with fresh tomato salsa, jalapeños, and served with 4 dips. Garlic Mayo, Tamarind, Hot Pepper Mayo and Hot Sauce. Add jalapeños for 1 pound, jerk veg 1.50, jerk chicken 2, jerk bacon 2.

    • Vegetarian

    £9.50

  • Sweet Potato Fries

    Dust with jerk seasoning for an extra pound.

    • Vegan

    £6.95

  • French Fries

    Dust with jerk seasoning for an extra pound.

    • Vegan

    £5.95

  • Coconut Rice & Peas

    A lovely bowl of rice with a slight creamy texture and subtle sweetness.

    • Vegan

    £6.50

  • Dips

    Hot pepper sauce, garlic mayo, tamarind sauce, hot pepper mayo, veganaise or scotch bonnet sweet chilli.

    • Vegetarian
    • Vegan

    £1.00

  • Jerk Gravy

    Lovingly made for everybody

    • Vegan

    £2.50

  • Hot Sauce (200g Bottle)

    The Rum Shack's famous homemade hot pepper sauce.

    • Vegan

    £6.50

Sweetness

  • Sweet Potato Sponge

    Moist sponge cake made using ginger, spices, coconut and sweet potato, served with coconut ice cream and chocolate sauce.

    • Vegetarian

    £7.25

  • Caribbean Cranachan

    Roasted oats, fresh mango, mango puree and coconut ice cream.

    • Vegetarian

    £7.25

  • Ice Cream

    Scoops of rum & raisin and coconut ice cream.

    • Vegetarian

    £5.75

  • Vegan Ice Cream

    Ask your server for details.

    • Vegetarian
    • Vegan

    £6.75

Kids

  • Chicken Gujons & Chips or Rice & Peas

    £6.95

  • Rum Shack Mac & Chips or Rice & Peas

    • Vegetarian

    £6.95

  • Sweetcorn Fritters & Chips or Rice & Peas

    £7.50

  • Curry Channa, Rice & Peas and Flatbread

    • Vegetarian
    • Vegan

    £7.50