Glasgow menu

Scholars' menu

35 dishes across 17 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 14 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Lunch 3-Course (20 Oct – 20 Nov 2026) - First

Snacks
£16 (3 courses)
Bread & Butter
£16 (3 courses)

Lunch 3-Course (20 Oct – 20 Nov 2026) - Second

Smoked Haddock, Beurre Blanc, Cress and Seaweed Potato
£16 (3 courses)
Spiced Duck Breast, Beetroot and Dauphine
£16 (3 courses)
Leek Ravioli, Mushrooms and Parmesan
£16 (3 courses)

Lunch 3-Course (20 Oct – 20 Nov 2026) - Third

Malt Sponge, Coffee Caramel, Chocolate and Noisette Crumb
£16 (3 courses)
Treacle Tart, Orange Confit and Milk
£16 (3 courses)

Lunch 5-Course (20 Oct – 20 Nov 2026) - First

Snacks
£20 (5 courses)
Bread & Butter
£20 (5 courses)

Lunch 5-Course (20 Oct – 20 Nov 2026) - Second

Smoked Haddock, Beurre Blanc, Cress and Seaweed Potato
£20 (5 courses)
Leek Ravioli, Mushrooms and Parmesan
£20 (5 courses)

Lunch 5-Course (20 Oct – 20 Nov 2026) - Third

Spiced Duck Breast, Beetroot and Dauphine
£20 (5 courses)
Roasted Barley, Hen Egg and Chive Crema
£20 (5 courses)

Lunch 5-Course (20 Oct – 20 Nov 2026) - Fourth

Malt Sponge, Coffee Caramel, Chocolate and Noisette Crumb
£20 (5 courses)

Lunch 5-Course (20 Oct – 20 Nov 2026) - Finish

Petit Fours
£20 (5 courses)

Christmas Lunch (30 Nov – 17 Dec 2026) - Starters

Mushroom Parfait, Madeira, Brioche and Blackberries
£27.50 (3 courses, includes coffee and mince pies)
Cod - Raisin, Vadouvan Granola and Radish
£27.50 (3 courses, includes coffee and mince pies)
Cock-a-Leekie Soup
£27.50 (3 courses, includes coffee and mince pies)

Christmas Lunch (30 Nov – 17 Dec 2026) - Mains

Poached Haddock, Beurre Blanc, Leek, Cress and Seaweed Potato
£27.50 (3 courses, includes coffee and mince pies)
Romanesco, Cauliflower Cream, Grape, Almond and Curry
£27.50 (3 courses, includes coffee and mince pies)
Roast Turkey with Traditional Trimmings
£27.50 (3 courses, includes coffee and mince pies)

Christmas Lunch (30 Nov – 17 Dec 2026) - Desserts

Trifle
£27.50 (3 courses, includes coffee and mince pies)
Treacle Tart, Orange Confit and Milk
£27.50 (3 courses, includes coffee and mince pies)
Cheese Plate, Pedro Ximenez and Fruit Loaf
£27.50 (3 courses, includes coffee and mince pies)

Christmas Lunch (30 Nov – 17 Dec 2026) - Finish

Coffee and Mince Pies
Included with the three-course Christmas lunch.
£27.50 (3 courses, includes coffee and mince pies)

Classic Afternoon Tea (example of the day) - Amuse Bouche

Sweet potato, coconut & coriander soup
£15 per person

Classic Afternoon Tea (example of the day) - Savouries

Pork and sage sausage roll, brown sauce
£15 per person
Arran smoked cheddar croquettes, grape chutney
£15 per person

Classic Afternoon Tea (example of the day) - Sandwiches

Coronation chicken, baby watercress, sourdough
£15 per person
Free range egg mayonnaise, butter brioche
£15 per person
Smoked salmon, pickled cucumber, walnut and chocolate bread
£15 per person

Classic Afternoon Tea (example of the day) - Scones

Classic scone & fruit scone with clotted cream & homemade jam
£15 per person

Classic Afternoon Tea (example of the day) - Pastries

Coffee opera cake
£15 per person
Raspberry French macaron
£15 per person
Black cherry baked cheesecake
£15 per person

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