BRG
SG

Before you go

Chef / owner
Relaunched under Paul Hislop, Brendan Hegarty and Richard Cook (DRAM / Glasgow Times). Part of Bow Hospitality. Owner Richard Cook quoted on the potato-scone nachos (Glasgow Live).
Opened
2015
Style
City-centre cocktail bar and kitchen with American comfort food given a Scottish twist, plus multi-floor private function hire.
Setting
Multi-floor Bath Street townhouse: ground-floor bar and kitchen, upstairs function suites, basement Courtyard club. Bright, funky fit-out after the 2015 refurb (DRAM).
Known for
Candyshop candy-inspired cocktails, Potato scone nachos, Private function hire across four spaces, Afternoon tea (including boozy)
Signature dishes
Tattie scone nachos, The Saint Smash burger, Mac Attack burger (with haggis fritter), Chicken 'n' waffles, Mac + cheese bowl, Flat iron steak frites
Good for
Cocktails and casual dinners (weekends), Hen parties, birthdays and corporate events, Afternoon tea, Cocktail masterclasses, Karaoke (The Condo)
Prices
Food menu (Oct 2025 PDF): sharers about £8.50–£9.50; burgers £14–£18; mac bowl £12; fish supper £15; chicken 'n' waffles £16; flat iron steak frites £18. Sunday 2-for-1 burgers (cheapest free). Afternoon tea vouchers listed from £30–£90 depending on party size. Condo hire £50 per hour.
Lunch
Kitchen open for lunch from noon on public trading days (mainly Fri–Sun).
Booking
Reserve via saintjudes.com/reservations or call 0141 352 8800 / email bookings@saintjudes.com. Parties of 6+ should email. Card may secure booking; no-show charge £5–£10 per head (site wording varies by page); 10% discretionary service on parties of 6+. Sunday roast until sold out.
Dietary tags
vegetarian options, vegan options, gluten-free options
Dietary
Vegetarian, vegan and non-containing-gluten-ingredients options labelled on the food menu (e.g. vegan burger, salt 'n' chilli cauliflower, tattie scone nachos with vegan option).
Groups
Four hire spaces: Penthouse (late-night parties), Apartment (showers, corporates, masterclasses), Condo (up to ~16, karaoke, £50/hr), Courtyard basement club (dancefloor/DJ, 250+).
Drinks
Cocktail-led bar with classic cocktails, Glaswegian twists and exclusive Candyshop range; full bar for functions.
Closed
Public bar/kitchen mainly Friday–Sunday; Monday–Thursday private functions only (per current reservations and bar pages).
Also by them
The Merchant Steakhouse (Ingram Street); Mezcal (Glasgow); The Scallion (West End); Other Bow Hospitality venues (e.g. Alpen Lodge, Hielan Jessie, Cabo Edinburgh)
Also
Building history: Groucho St Judes opened 1999; later St Judes/Mamasan and Liquor Store before the 2015 relaunch (DRAM); Website also claims 'since 2013' — press dates the current ownership/refurb to 2015; Hours on site pages conflict slightly (kitchen Fri–Sat until 9pm or 11pm; Sunday until 7pm or 9pm) — confirm when booking; Assistance dogs welcomed (Google review quoted on site); Gift vouchers valid 12 months; Bow Hospitality multi-venue vouchers also sold

Glasgow restaurant

Saint Judes Glasgow

4.3(767 reviews)
££Opens in 16 hours

Address

190 Bath St, Glasgow G2 4HG, UK

View on Google Maps

Menu

Dishes and prices for Saint Judes Glasgow.

View full menu

Opening hours

  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: Closed
  • Friday: 12:00 PM – 1:00 AM
  • Saturday: 12:00 PM – 12:00 AM
  • Sunday: 12:00 – 7:00 PM

Overview

Saint Judes is a city-centre cocktail bar, American-Scottish kitchen and multi-floor function venue at 190 Bath Street. The building once housed Groucho St Judes (from 1999) and later other bars; Paul Hislop, Brendan Hegarty and Richard Cook refurbished it and relaunched Saint Judes around 2015. It is now part of Bow Hospitality, alongside venues such as The Merchant Steakhouse, Mezcal and The Scallion. Food is casual American with a Glaswegian twist: burgers, mac and cheese, chicken and waffles, flat-iron steak frites, and the house favourite — tattie scone nachos (crisped potato scones with cheese, salsa, sour cream and guacamole). Candyshop cocktails (Starburst, Refresher, Haribo Cola Bottle and the like) are a main draw, and the venue also sells afternoon tea and cocktail masterclasses. Public bar and kitchen service is mainly Friday to Sunday from noon (kitchen into the evening; Sunday often until 7pm on some site pages). Monday to Thursday the building is reserved for private functions — The Penthouse, The Apartment, The Condo (karaoke from £50/hour) and The Courtyard basement club (up to 250+). Book online or email bookings@saintjudes.com; parties of six or more should email, with a discretionary 10% service charge and no-show fees.

Reviews

5.0Jason F

Had a lovely meal here earlier today. Had the hot chick burger which was lovely. The mac attack burger also looked sensational. For a drink I went for the galaxy caramel cocktail which was out of this world. Will need to come back and try the other cocktails. The staff were very friendly and couldn't fault the service one bit

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5.0Steph Rooney

Had a lovely meal & drinks yesterday! We both had the steak & tried a few different cocktails. Zoe was lovely & so helpful 🥰 Will definitely be coming back!

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5.0Caterina Bassano

Nice venue with friendly staff and good atmosphere ! They have a very good value, tasty Sunday Roast.

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5.0Joshua Grossetti

The staff here were so amazing and friendly really great service. The food was pretty nice too and good value had the Sunday roast was a very nice and refreshing experience here seems they run this establishment very well. Thank you for having me.

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5.0Dina Anders

Had afternoon tea with cocktail teapot. Sandwiches fresh and staff very accommodating in allowing us our choice of fillings. Scones a little dry but really good selection of cakes overall.

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