Panang menu

BAKWAN JAGUNG

Crispy, savoury, sweetcorn fritters, turmeric gold spice blend, sambal aioli.

POPCORN CAULIFLOWER

Hot & sour spicy blend, ginger, chilli sauce.

POH PIA TOD

Crispy vegetable spring rolls, sweet chilli.

SIAM SPRING ROLLS

Crispy aromatic duck spring rolls, hoisin sauce.

BANG BANG KING PRAWN

Tempura fried king prawns, spicy togarashi mayo.

THAI SWEET CHILLI CHICKEN

Wok fried crispy, sticky and sweet lightly spicy chicken.

CHICKEN SATAY

Tender grilled seasoned chicken, spicy Thai peanut sauce.

SUNSHINE BEEF

Wok seared tender beef, beansprouts, ginger, garlic, soy, red chillies.

DRAGON CHICKEN

Crispy chicken, garlic, ginger, soy, chillies, cashew nuts.

CRACKLING SPINACH

Crispy fried spinach, sweet yoghurt, date & plum sauce, pomegranate.

CHICKEN KATSU CURRY

Panko crispy chicken, rice, hot katsu curry sauce.

VEGETABLE KATSU CURRY

Panko sweet potato & butternut squash, rice, hot katsu curry sauce.

CUCUMBER & SESAME SALAD

Cucumber strips in soy, sesame & chilli dressing.

THAI DONUTS

Golden crisp pork and prawn donuts, drizzled with togarashi mayo.

CHICKEN KARAAGE

Fried chicken thigh, soy, garlic, ginger & mirin.

VIETNAMESE CARAMEL CHICKEN

Wok fried garlic and ginger chicken, dried chilli & caramel sauce.

WOK FRIED GREENS

Wok fried bok choi, edamame and asparagus in garlic & soy sauce.

SALT AND CHILLI RIBS

Slow cooked baby back ribs, onion & peppers with aromatic salt & chilli seasoning.

MISO CHILE WINGS

Chicken wings with miso, Shoaxing wine & chile de arbol sauce.

SESAME FRIES

Crispy fries tossed in sesame & garlic sauce topped with 5 spice mayo.

DRAGON TAIL PRAWNS

Herb & garlic marinated minced prawns, hand rolled in crispy spring roll pastry with sesame garlic dip.

MASSAMAN BEEF CURRY

Rich flavourful Thai curry, coconut milk, lemongrass, cinnamon & cloves with toasted crushed peanuts.

LAMB PANANG

Panang’s signature curry, spicy, creamy & rich with the distinct flavour of kaffir lime, coconut milk & red chillies.

THAI RED CHICKEN CURRY

20 red chillies give this dish a beautiful red colour with slow cooked chicken breast.

THAI YELLOW VEGETABLE CURRY

Mild & sweet, turmeric & yellow chilli curry, perfect with pickled vegetables.

CHICKEN KATSU BAO BUN

Soft Korean steamed bun, crispy Japanese chicken, hot katsu curry sauce

CHAR SIU PORK BAO BUN

Soft Korean steamed bun, soft sticky pulled pork belly, pomegranate sauce

VEGETABLE KATSU BAO BUN

Soft Korean steamed bun, panko sweet potato & butternut squash, hot katsu curry sauce

GOAT MOMO

Garam masala, cardamom, ginger & garlic.

CHICKEN MOMO

Soy, garlic & spring onions.

MIX VEGETABLES MOMO

Cabbage, onion, tofu & chilli-clove masala spice.

VEGETABLE FRIED RICE

Wok fried jasmine rice, soy, sesame, Asian vegetables, ginger & 5 spice

CHICKEN FRIED RICE

Wok fried jasmine rice, ginger chicken, spring onions & dark soy.

VEGETABLE PAD THAI

Ubiquitous in Thai street food, rice noodles, sweet tangy vegetables, bean sprouts, spring onion, dried chilli flakes & peanuts

PAD THAI

Rice noodles, sweet tangy chicken, king prawn, bean sprouts, spring onion, dried chilli flakes & peanuts

SINGAPORE NOODLES

Chasu pork, prawn, chicken, bean sprouts, spring onion and madras noodles.

JASMINE RICE

EGG FRIED RICE

THAI HERB FRIES

SPICY SHRIMP CRACKERS & DIPPING SAUCE

SWEET CHILLI

CURRY SAUCE

SATAY SAUCE

SESAME GARLIC DIP

STICKY MANGO RICE

CARAMEL & APPLE DEEP-FRIED BAO BUN

& Horchata ice cream.

DEEP FRIED APPLE GYOZA

& Horchata ice cream.

VANILLA ICE CREAM

HORCHATA ICE CREAM

PASSION FRUIT SORBET

SANGSOM SLINGS

Thai rum punch, the taste of a full moon party. Served on the rocks or frozen. Strawberry, mango or banana & coconut.

MAI TAI

Phraya Elements rum, orgeat, triple-sec, pineapple, Kraken.

TOKI SOUR

Toki Japanese whisky, passionfruit, sugar, lemon. Whisky sour with a twist.

PANDAN PAINKILLER

Bacardi Spiced, Bacardi Blanca, coconut cream, pandan syrup, pineapple juice, orange juice and fresh lime.

FAR AWAY ISLAND

Malibu, Pisco, fresh lime juice, gomme & egg white.

COCONUT ESPRESSO MARTINI

Bacardi Coconut, Kahlua, Crème de Cacao, coconut syrup, espresso.

RED LEMONADE 2.0

Beefeater gin, pomegranate juice, grenadine, fresh lemon juice.

PINEAPPLE & BASIL CAIPIRINHA

Cachaça, fresh pineapple juice, lime, basil syrup.

MANGO & LYCHEE MARTINI

Absolut vodka, Kwai Feh, mango purée, fresh lime juice, aquafaba .

YUZU & PEACH ICED TEA

Bacardi Quatro, mango purée, yuzu syrup, cold brewed tea, fresh lime juice.

NONG KHAI HOUSE LAGER

ABV 3.7%

TSINGTAO

330ml 4.7% ABV

SINGHA

330ml 5% ABV

ASAHI

330ml 5% ABV

REKORDERLIG WILD BERRY

330ml 4.5%

LUCKY SAINT

330ml 0.5%

ERDINGER BLUE

500ml 0.5% ABV

REKORDERLIG LOW ALCOHOL

Strawberry & Lime 500ml 0.5% ABV

SEÑORA SAUVIGNON BLANC

PINOT GRIGIO NELLO

SUMO CAT RIESLING

SEÑORA MERLOT

PERINITZA PINOT NOIR

This is a juicy stunner from Romania! Dark, rich and potent with layers of complex black cherry, raspberry and cinnamon.

GOYENECHEA MALBEC

Ruby-red with purple highlights, a hint of spice on the nose with a smooth, fruity finish.

VIGNOBLE DU SUD SYRAH ROSÉ

COL BRIOSO SPUMANTE

PASSIONFRUIT & PINEAPPLE CHILLER

Frozen passion fruit & pineapple.

APPLE & GINGER NOJITO

Apple, lime, mint, sugar, ginger beer.

HOMEMADE MANGO ICED TEA

With fresh mangos.

THAI LEMONADE

Freshly made Thai ‘Lemonade’ with ginger beer, orgeat, coriander & fresh lime

Coca-Cola, Diet Coke, Fanta Orange, Lemonade

Orange juice, apple juice, cranberry juice, pineapple juice.

CANS

Coke Zero, Coca-Cola, Diet Coke, Irn-Bru, Irn-Bru Sugar Free, Ting, Fanta Orange/Lemon.

HIGHLAND SPRING Still Water.

HIGHLAND SPRING Sparkling Water.

THAI ICED TEA

With condensed milk, served cold

MANGO BUBBLE TEA

Served cold