BRG
PA

Before you go

Opened
2021
Style
Pan-Asian street-food sharing plates and cocktails; started Thai-focused
Setting
Bright St Vincent Street dining room with mezzanine; murals from opening
Known for
sharing plates, colourful interiors, pan-Asian street food
Signature dishes
Sharing small plates, Goat momos, Thai curries and pad Thai (core menu)
Good for
groups, casual city-centre dinner, lunch deals
Prices
Lunch menu from £14.95 (12pm–4pm); sharing plates suited to ordering several per table
Typical spend
Roughly £25–40pp sharing plates and a drink
Lunch
Lunch menu available midday–4pm from about £14.95
Reservations
Walk-ins often fine
Booking
Book online or call 0141 221 0202; email stvincent@panang.co.uk
Dietary tags
vegetarian options, vegan options
Groups
Mezzanine private-ish space for up to 35
Drinks
Cocktails and full drinks list
Getting there
Buchanan Street Subway about 5 minutes' walk
Parking
City-centre multi-storeys nearby
Also by them
Chaakoo; Topolabamba
Also
Sun–Thu 12pm–10pm; Fri–Sat 12pm–10:30pm; Rotating country-themed specials alongside core menu

Glasgow restaurant

Panang

4.4(1,664 reviews)
££Opens in 16 hours

Address

71-73 St Vincent St, Glasgow G2 5TF, UK

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Menu

Dishes and prices for Panang.

View full menu

Opening hours

  • Monday: 12:00 – 10:00 PM
  • Tuesday: 12:00 – 10:00 PM
  • Wednesday: 12:00 – 10:00 PM
  • Thursday: 12:00 – 10:00 PM
  • Friday: 12:00 – 10:00 PM
  • Saturday: 12:00 – 10:00 PM
  • Sunday: 12:00 – 10:00 PM

Overview

Panang at 71–73 St Vincent Street opened in June 2021 from the team behind Chaakoo and Topolabamba (in the former Mezzedakia unit). It started as a colourful Thai street-food spot and now runs as a pan-Asian sharing restaurant, drawing on Thailand, Malaysia, Korea, Nepal, the Philippines and rotating “stop” specials (Vietnam among recent themes). Expect small plates, curries, noodles, cocktails, and a lunch menu from about £14.95 (midday–4pm). A mezzanine holds groups of up to 35. Hours Sun–Thu noon–10pm, Fri–Sat noon–10:30pm. Book online or call 0141 221 0202 / stvincent@panang.co.uk. Buchanan Street Subway is a few minutes’ walk; the Ivy’s new St Vincent Place site is around the corner.

Reviews

5.0Gulger Mallik

Had an amazing dinner at Panang Restaurant last night! 🙌 The lamb panang, their signature dish, was absolutely delicious and cooked to perfection 🤩. Paired it with their egg fried rice, which was also fantastic 👌. The flavors were on point, and the service was great. Highly recommend this spot for authentic and tasty Thai food! 👍 5 stars isn't enough 😊

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4.0Zara Shepherd

We visited here with family for dinner and we loved the food! Small plates but there is a larger options but I found 2 plates enough with side orders of rice. Found the staff so lovely and helpful and the decor was stunning. The only downside we had was the menu, some people of our party had allergies and were given a large folder to go through to check off all items on the menu. While we appreciate the effort it would be good to consider having allergy information on the actual menu to save time and easier to read.

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5.0isabel holly

Stopped by on a Sunday evening while on a weekend trip, vibe was so chilled and relaxing, the food was stunning! So fresh and flavourful! Plenty of choices for veggies too:) Our servers were lovely and so helpful with advising dishes, can’t recommend this place enough! thanks so much❤️

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4.0Jinja-Ninga97 C

Came in for a late lunch. When looking through the menu there where so many options to choose from you are spoiled for choice, everything sounded, smelled, looked so good when you saw it go by. Knowing its more tapas style with the small plates section you can choose 2, 3 dishes or if you go with a big group you can share and have a bit of everything. When we got our food it was so flavourful we could not stop saying how flavourful it was. The only thing I was suprised was how small the curry was, I though it would be a bit bigger and the only thing we didn't receive were the prawn cracker, but we were so full afterwards we wernt so bothered. Recommend cocktails, corn fritters and the cauliflower. Will definitely go back to try more things from the menu

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5.0Gary P Sutton

You like food, you think you like food, your not sure about food. This is class, 👏 1 st class quality not quantity of food. You will taste all the ingredients 🤤 in a very well instrumented and refined manner. This is from a guy who loves fish 🐠 and chips.

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