
Glasgow menu
Murphy's Pakora Bar menu
View source menu59 dishes across 9 sections. Prices and availability can change, so check with the restaurant if you need something specific.
Last updated 8 October 2026
Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.
From the Fryer
Vegetable Pakora
Our classic Veg Pakora!
- Vegan
£6
Chicken Pakora
A Murphy’s classic, overnight marinated chicken in a crispy gram flour batter
£7.95
Tomato and Onion Bhaji
Light and crispy Onion Bhaji done the Murphy’s way
- Vegan
£6.50
Mushroom Pakora
Our classic Mushroom Pakora!
- Vegan
£6
Pineapple Pakora
Pineapple in a sweet besan batter, dipped in cinnamon sugar!
- Vegan
£5
Banana Pakora
Fresh banana in a sweet besan batter and drizzled with honey
- Vegetarian
£5
Gunpowder Cauliflower Wings
Cauliflower coated in a light crispy batter and tossed in our Gunpowder seasoning. It packs a hot punch!
- Vegan
£7
3 Cheese Pakora
A staple at Murphy’s and it’s not going anywhere. Cheddar, mozzarella and cream cheese croquettes before dusting with our house tandoori masala!
- Vegetarian
£7.95
Amritsari Fish Pakora
Fresh marinated haddock coated in besan batter with ginger, garlic and ajwain
£7.50
Haggis Pakora
Light crispy haggis pakora in besan batter served with crispy kale
£7.95
Murphy’s Mixed Pakora for 1
Chicken, Haggis, Vegetable
£10
Murphy’s Pakora Platter
pick any 4 pakoras
£27.50
Loaded Fries
Loaded Butter Chicken Fries
£8.95
Hot Masala
Spicy Masala topping with Jalapenos and crispy brown onions
£6.95
Desserts
Mango Lassi Cheesecake with pistachio Kulfi
£9.95
Gulab Jamun & Vanilla Ice Cream
£6.50
Sticky Toffee Pudding with Vanilla Ice Cream
£9.95, add chai liqueur +£3
Gulab Jamun Sundae
£10.95
Chaat to Me Baby
Samosa + Chole Masala Chaat
All served with tamarind sauce, yogurt, masala seasoning, chaat masala and sev
£10.50
Bhel Poori Chaat
All served with tamarind sauce, yogurt, masala seasoning, chaat masala and sev
£6.95
Small Plates
Golgappe
Soft hollow crispy balls, filled with potato chaat, tamarind and yogurt. Served with mint and tamarind pani
- Vegan
£7
Garlic Nan Tacos
Lamb bhoona £10.50 / Amritsari Fish Pakora £10
Murphy’s Hot Honey Fried Chicken
Tandoori buttermilk chicken, coated in a crispy batter, dusted with more tandoori masala and finished with some hot honey!
£11.95
Sizzling Lemon Liver
Sautéed pan fried chicken livers in masala with a touch of lemon
£10.50
From the Grill
Hariyali Paneer Tikka Skewers
Paneer marinated in coriander, mint and green chilli with peppers and onions
- Vegetarian
£10.50
Achari Jhinga Tikka
King Prawns marinated in classic tikka with Indian pickle
£12.95
Salmon Tikka
Salmon in our classic tikka marinade grilled to perfection.
£12.95
Tandoori Chicken Wings
Wings marinated overnight in tandoori spices
£10.95
Chicken Tikka Sizzler
Served with rice and curry sauce
£17.95
Trio of Chicken Tikka
Malai - Creamy Cardamom. Original - Our house tikka marinade. Hariyali - Coriander, Mint, Green Chili
£12.95
Bibi’s Lamb Chops
Lamb Chops marinated in tandoori spices, served sizzling with onions and peppers
£14.95
Murphy’s Mixed Sizzler
Lamb Chops, Salmon Tikka, Tandoori Wings, Chicken Tikka
£42.95
Mixed Grill
Hariyala Paneer tikka, trio of chicken tikka, Tandoori Wings, Bibi’s Lamb Chops, Achari Jihnga Tikka. For 2 – served with desi pilau rice, house curry sauce and 1 nan of your choice. For 4 – served with desi pilau rice, house curry sauce and choice of 2 nans
for 2 (£50) for 4 (£95)
Homestyle Curries
Tadka Dal
Slow-cooked yellow lentils infused with warm spices and topped with a sizzling ghee tempering of garlic, cumin seeds, and Kashmiri chilli for a rich, aromatic finish
- Vegetarian
£10.50
Chole Masala
Tender chickpeas cooked in a rich, spiced tomato-onion gravy, finished with fresh coriander and aromatic masala
- Vegan
£10.50
Paneer Saag
Soft cubes of paneer gently simmered in a smooth, mildly spiced spinach gravy, offering a wholesome and comforting North Indian classic
- Vegetarian
£11.95
Mattar Paneer
Succulent paneer and garden peas cooked in a bright, aromatic tomato masala infused with ginger, cumin, and garam masala for a vibrant, flavourful finish
- Vegetarian
£11.95
South Indian Garlic Chilli Chicken
Glasgow favourite with hot and spicy masala infused with garlic, lemon juice and red chilli.
£13.95
Karahi Chicken Thigh Bhoona
Juicy chicken thigh pieces simmered in a blend of tomatoes, onions, ginger, and fresh chillies, bhoona-style with peppers, until the masala becomes rich, thick, and intensely flavourful
£12.95
On the bone Lamb Desi
A traditional, homestyle curry made with bone-in lamb cooked in a rich masala until tender and deeply infused with classic desi spices
£14.95
Chicken thigh/Lamb Lasooni
Perfect for the garlic lovers! Slow roasted garlic with fresh tomatoes, onions and whole spices!
£12.95/£13.95
Green Chilli Chicken
HOT! Cooked with fresh green chillies and fragrant whole spices
£12.95
Staff Handi
The restaurant make Staff Handi (pot cooked staff food) for the day, it’s only fair the customers can have it too! Ask server for details
Classic Curries
Korma
A creamy, mildly spiced curry made with coconut milk and delicate spices, offering a smooth, gently sweet flavour.
Chicken £12.50 / Chicken Tikka £13 / Lamb £14 / Paneer £11.50 / Mixed Veg £10.50
Bhoona
A rich, slow-cooked masala roasted until thick and flavourful, made with tomatoes, onions, ginger, garlic, and bold spices
Chicken £12.50 / Chicken Tikka £13 / Lamb £14 / Paneer £11.50 / Mixed Veg £10.50
Butter
A rich tomato-butter sauce with aromatic spices, fenugreek and cream creating a real favourite at Murphy’s
Chicken £12.50 / Chicken Tikka £13 / Lamb £14 / Paneer £11.50 / Mixed Veg £10.50
Tikka Masala
A spice packed tomato and onion gravy mixed with tikka sauce and served with onions and peppers
Chicken £12.50 / Chicken Tikka £13 / Lamb £14 / Paneer £11.50 / Mixed Veg £10.50
Chasni
A smooth creamy sauce combined with that sweet and sour that’s been a staple in every Indian across the country, a true classic in the game!
Chicken £12.50 / Chicken Tikka £13 / Lamb £14 / Paneer £11.50 / Mixed Veg £10.50
Sides
Poppadoms
£1pp
Spiced Onions
£2.95
Mango Chutney
£2.50
Fresh Raita
£4.25
Mixed Pickle
£2.50
The Chutney Tray
Spiced onions, mango chutney, mixed pickle,fresh raita
£9.95
Boiled Rice
£3.25
Desi Pilau Rice
£4.25
Fries
Tossed in our house blend of onions, ginger, garlic and spices
Plain £3 / Masala Seasoning £3.95 / Tadka £4.50
Nan/Giant Nan
Plain £3.95 / £6.95, Garlic £4.50 / £7.95, Peshwari £4.95, Green Chilli £4.25
Paratha
£3.00
More Indian Pakora menus
Jump to another restaurant menu without going back to the listing.