Glasgow menu

Mosob Bar & Restaurant menu

39 dishes across 8 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 8 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Starters/Sides

Vegan Sambusa
Fried pastry with lentil filling x4.
- Vegan
£4.00
French Fries
£4.00
Injera
Sour fermented pancake-like flatbread with slightly spongy texture.
£2.00
Teff Injera
Sour fermented pancake-like flatbread with slightly spongy texture made entirly of teff flour.
£2.50
Meat Sambusa
Fried pastry with lamb filling x4.
£5.00
Berbere French Fries
£4.75
Steamed White Rice
Basmati rice.
£4.00
Salad
£3.00

Beef

Tibsi
Diced beef sautéed in tesmi (spiced butter) with onions, green chillies, and rosemary.
£14.00
Spreece
Diced beef sautéed in olive oil, tomatoes, onions, peppers and green chillies.
£15.00
Shakla Tibsi
Diced beef and vegetables sautéed in tesmi (spiced butter) served in our mini shakla clay pot over an open flame.
£16.00
Quanta Fit-fit (Bread/Injera)
Spiced beef jerky served in shredded bread or injera, cooked in berbere spices and tesmi (seasoned butter).
£14.00
Minchet Abish
A ground beef stew exquisitely flavoured with fenugreek (abish) and a variety of other hot and toasty spices.
£14.00

Lamb

Zigni/Beg Wot
Spicy lamb stew slow cooked with tomatoes, onions and berbere spices.
£16.00
Spreece
Diced lamb sautéed with olive oil, tomatoes, onions, peppers, and green chillies.
£15.00
Alicha
A mild lamb stew cooked in tesmi (spiced butter) & other spices.
£15.00
Shakla Tibsi
Diced lamb and vegetables sautéed in tesmi (spiced butter) served in our mini shakla clay pot over an open flame.
£15.00
Tibsi
Diced lamb sautéed in tesmi (spiced butter) with onions, green chillies, and rosemary.
£14.00

Chicken

Zigni/Doro Wot
Spicy chicken stew slow cooked with tomatoes, onions and berbere spices.
£15.00
Spreece
Diced chicken sautéed with olive oil, tomatoes, onions, peppers and green chillies.
£13.00
Tibsi
Diced chicken sautéed in tesmi (spiced butter) with onions, green chillies and rosemary.
£13.00

Vegan

Alicha
A mild stew of carrots, potatoes, and cabbage marinaded in tumeric and other spices.
- Vegan
£11.50
Ades/Misir (Mild/Spicy)
A lentil stew made with our own spice blend. Choose between mild or spicy.
- Vegan
£10.00
Fata
A warm spicy tomato-based bread salad.
- Vegan
£9.00
Fit-fit (Bread/Injera)
A choice of injera or bread cooked in silsi, a homemade spicy tomato base.
- Vegan
£10.00
Fasolia
A mild stew made with potatoes, carrots and green beans cooked in a spicy tomato sauce.
- Vegan
£12.00
Potato Stew
Potatoes cooked in a spicy tomato base with our own spice blend.
- Vegan
£10.50
Shiro
A mild stew made with ground chickpeas.
- Vegan
£12.00
Hamli
A mild stew made with kale and spinach, seasoned with our own spice blend.
- Vegan
£10.00
Ful
A mild fava bean stew (served with bread).
- Vegan
£10.50
Intateh/Telba
A stew made from ground flaxseeds, cooked in a tomato base with our own spice blend.
- Vegan
£10.50
Chickpea Stew
Chickpeas cooked in a spicy tomato base with our own spice blend.
- Vegan
£10.50

Platters

Vegan Platter
Hamli, ades (mild or spicy), shiro and alicha.
- Vegan
£15.00/£30.00
Mixed Platter
Lamb zigni, chicken spreece, hamli and alicha.
£35.00
Meat Platter
Lamb zigni, chicken spreece, lamb alicha, minchet abish.
£40.00

Kids

Chicken Nuggets
All served with chips and a Fruit Shoot.
£6.00

Desserts

Chocolate Fudge Brownie
All served with a scoop of vanilla ice cream.
£5.00
Sticky Toffee Pudding
All served with a scoop of vanilla ice cream.
£5.00
Syrup Sponge Pudding
All served with a scoop of vanilla ice cream.
£5.00

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