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Glasgow menu

19 dishes across 4 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 15 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Board Bites

  • Mezze Board

    A selection of all our cheese and cold cuts served with breads, oatcakes and condiments

    £20pp

Smallest Bites

  • Gordal Picante Olives

    Paprika, guindilla chilli and garlic

    £5

  • Gilda

    Skewered olive, guindilla chilli and anchovy

    £2

  • Freedom Bakery Sourdough

    Olive oil and aged balsamic

    £5.50

  • Mixed Fancy Nuts

    £3

  • Koffman Fries

    £5

Small Bites

  • Cheese Plate

    Ask your server for today's selection, oatcakes and chutney (market price)

  • Salt Cod Croquettas

    Lemon and alioli

    £7.50

  • Melon & Ham

    Serrano ham, melon, burrata, mint and sherry vinaigrette (v available)

    £8

  • Game Terrine

    Toasted sourdough, whisky and pineapple chutney

    £10

  • Ham Croquettas

    Herb salad and garlic alioli

    £7

  • Tempura King Prawns

    Sweet chilli, lime and pickled ginger

    £10

  • Pea & Lemon Fritters

    Black garlic ketchup

    £7

  • Smoked Salmon

    Beetroot salad, vodka and horseradish crème fraiche

    £10

  • Chicken Liver Parfait

    Fig chutney and Scottish oatcakes

    £10

  • Charcuterie

    Guindilla chilli and cornichon

    £11

  • Ham Hough Terrine

    Toasted sourdough, wholegrain mustard and dill pickle

    £10

Sweet Bites

  • Chocolate Ganache

    Stem ginger and crushed ginger nut biscuits

    £6

  • Sorbet

    Champagne sorbet and raspberry sorbet

    £5