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Glasgow menu

Deoch An Dorus menu

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52 dishes across 12 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 7 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Starters & Light Bites

  • Homemade Soup of the Day

    Served with sourdough bread

    4.95

  • Haggis Pakora

    Served with Davie C's own recipe pakora sauce

    6.45

  • Garlic Mushrooms

    Stuffed with cream cheese, breaded and served with garlic dip

    • Vegetarian

    5.45

  • Chicken Wings

    Choose from: Tennessee BBQ, Buffalo or Salt & Chilli

    7.45

  • Buttermilk Chicken Tenders

    Served with a choice of Garlic Mayo, Buffalo Sauce, Salt & Chilli or BBQ Sauce

    7.45

  • Nachos - Chilli

    Crisp tortilla chips topped with melted cheese, guacamole, sour cream and jalapeños

    6.45

  • Nachos - Pulled Pork

    Crisp tortilla chips topped with melted cheese, guacamole, sour cream and jalapeños

    6.45

  • Nachos - Salsa

    Crisp tortilla chips topped with melted cheese, guacamole, sour cream and jalapeños

    • Vegetarian
    • Gluten Free

    5.45

Paninis & Wraps

  • Cheese Panini/Wrap

    All served with salad & crisps. GF wraps available. Add soup or chips for +2.50. Add Ham for +1.50 / Onion for +0.50 / Tomato for +0.50

    7.95

  • Cajun Chicken Panini/Wrap

    All served with salad & crisps. GF wraps available. Add soup or chips for +2.50

    7.95

  • Pulled Pork Panini/Wrap

    All served with salad & crisps. GF wraps available. Add soup or chips for +2.50

    7.95

  • Tuna Melt Panini/Wrap

    All served with salad & crisps. GF wraps available. Add soup or chips for +2.50

    7.95

Mains

  • Deoch an Dorus Steak & Ale Pie

    Slow cooked Scottish beef in a rich gravy made with local ale & topped with flaky pastry. Served with fresh vegetables and your choice of chips or mash

    14.95

  • North Sea Haddock & Chips (Small)

    Served with peas or salad. Choose from: Crispy Beer Batter or Panko Breadcrumbs

    10.95

  • North Sea Haddock & Chips (Large)

    Served with peas or salad. Choose from: Crispy Beer Batter or Panko Breadcrumbs

    14.95

  • Buttermilk Chicken Tenders

    Served with chips, salad and your choice of dip. Choose from: Garlic Mayo, Tennessee BBQ, Buffalo or Salt & Chilli

    14.95

  • Chicken Tikka Masala

    Tender pieces of marinated chicken, grilled to perfection and simmered in a rich creamy tomato sauce infused with aromatic spices. Served with rice and poppadoms

    13.25

  • Nachos - Chilli

    Crisp tortilla chips topped with melted cheese, guacamole, sour cream & jalapeños

    10.7

  • Nachos - Pulled Pork

    Crisp tortilla chips topped with melted cheese, guacamole, sour cream & jalapeños

    10.7

  • Nachos - Salsa

    Crisp tortilla chips topped with melted cheese, guacamole, sour cream & jalapeños

    • Vegetarian
    • Gluten Free

    9.7

  • Lasagne al Forno

    Layers of pasta with a rich Bolognese sauce, creamy bechamel, topped with mozzarella & baked in the oven. Served with either chips or garlic bread

    12.75

  • Macaroni Cheese

    Creamy cheesy pasta baked to golden perfection. Served with either chips or garlic bread. Add Haggis or Pulled Pork for +1.00

    12.25

  • Ayrshire Ham, Egg & Chips

    12.5

Sharing

  • Deoch an Dorus Sharing Platter

    Haggis Pakora, Salt & Chilli Chicken Wings, Chilli Nachos and Onion Rings. Vegetarian option available

    17.95

Chargrill

  • 6oz Steak Burger

    Served on a brioche bun with chips and onion rings. Add chilli, bacon, pulled pork, haggis or macaroni cheese for +1.50. Add cheese for +0.95

    14.75

  • 6oz Buttermilk Chicken Breast Burger

    Served on a brioche bun with chips and onion rings. Have it plain or choose from: Salt & Chilli, Buffalo or Tennessee BBQ. Add macaroni cheese for +1.50. Add cheese for +0.95

    14.75

  • The Deoch an Dorus

    Two 6oz beef patties with lettuce, tomato, DanD Sauce and crispy onions. Served on a brioche bun with chips and onion rings. Add chilli, bacon, pulled pork, haggis or macaroni cheese for +1.50. Add cheese for +0.95

    17.45

  • 6oz Plant Based Burger

    Served on a brioche bun with chips and onion rings. Add vegan cheese for +0.95

    • Vegan

    14.45

Fajitas

  • Chicken Fajitas

    Marinated in a blend of spices, fried with peppers & onions and served on a skillet with homemade salsa, sour cream, cheese and warm tortillas

    15.75

  • Steak Fajitas

    Marinated in a blend of spices, fried with peppers & onions and served on a skillet with homemade salsa, sour cream, cheese and warm tortillas

    18.95

  • Vegetable Fajitas

    Marinated in a blend of spices, fried with peppers & onions and served on a skillet with homemade salsa, sour cream, cheese and warm tortillas

    • Vegan

    12.75

8oz Chicken

  • 8oz Chicken Plain

    Served with tomato, onion rings, mushrooms, and chips, with your choice of peppercorn sauce or gravy

    16.25

  • 8oz Chicken Cajun

    Served with tomato, onion rings, mushrooms, and chips, with your choice of peppercorn sauce or gravy

    16.45

  • 8oz Chicken Hunters

    Served with tomato, onion rings, mushrooms, and chips, with your choice of peppercorn sauce or gravy

    16.75

  • 8oz Chicken Highland

    Served with tomato, onion rings, mushrooms, and chips, with your choice of peppercorn sauce or gravy

    16.95

Steak

  • 8oz Hand Cut Scottish Sirloin Steak

    Served with tomato, onion rings, mushrooms, chips and your choice of sauce. Choose from: Garlic Butter, Peppercorn or Gravy

    19.75

Sides

  • Mac n Cheese

    5.95

  • Homemade Chips

    Add cheese, gravy or peppercorn sauce for +1.00

    • Gluten Free

    4.95

  • Loaded Chips

    Choose from: Pulled Pork, Chilli & Cheese or Haggis & Pepper Sauce

    6.45

  • Garlic Bread

    Add cheese for +1.00

    5.45

  • Beer Battered Onion Rings

    4.45

  • Salt & Chilli Chips

    Add chicken tenders +2.00 / Add curry sauce +1.00

    • Vegetarian

    6.45

Desserts

  • Jam Sponge Pudding & Custard

    5.95

  • Bread and Butter Pudding & Custard

    5.95

  • Chocolate Fudge Cake

    With cream or vanilla ice cream

    5.95

  • Apple Crumble

    With vanilla ice cream or custard

    5.95

  • Sticky Toffee Pudding

    With cream or vanilla ice cream

    5.95

  • Vanilla Ice Cream

    With Scottish tablet crumb and chocolate or caramel sauce

    • Gluten Free

    4.95

2 Course Lunch

  • 2 Course Lunch

    Available Monday - Friday from 12pm – 4pm. Selection of starters & mains. Please see our blackboard for details. Add Ice Cream for +3.00

    9.95

Weekends at (or on) the Deoch

  • 2-4-1 Fajitas

    Fajita Fridays — available every Friday from 5pm – 8pm. Choose from any two of: Chicken, Steak, Vegetable (V+)

    18.95

  • Breakfast Rolls

    Available Saturday & Sunday from 11am – 2pm. Please see board for details

  • 2 Course Sunday Roast

    Available every Sunday from 12pm – 6pm. Classic roast dinner featuring tender slow roasted Scottish beef or Ayrshire Gammon, served with crispy roast potatoes, cauliflower cheese, seasonal vegetables, homemade Yorkshire Pudding, and a rich pan gravy. Choose from either a starter of homemade soup of the day or save a spot for apple crumble

    16.95