
Glasgow menu
Chateau-X Steakhouse Glasgow West End menu
View source menu59 dishes across 16 sections. Prices and availability can change, so check with the restaurant if you need something specific.
Last updated 7 October 2026
Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.
While You Wait
Marinated Olives
£5.00
Salt & Chilli Squid
Wasabi aioli
£6.50
House Made Focaccia
E.V.O.O & balsamic
£5.50
Sticky Beef Croquettes
Arran mustard aioli
£6.50
Frickles
Jalapeño cheese sauce
£6.00
Chilli Garlic Prawns
Toasted bread
£5.00
A Cut Above The Rest
Aged Beef Chateaubriand 500g
Serves two. All steaks served with watercress, tomato and red onion salad
£55.00
Grass Fed Ribeye 340g
Serves one
£37.00
Classic Cuts
Dry Aged Sirloin 340g
Serves one. Served with watercress, tomato and red onion salad
£29.00
British Flat Iron 300g
Serves one
£18.00
The Dry Ager
Tomahawk 1.2kg
Unique aged in-house steaks; please allow 40 minute cook time. Served with watercress, tomato and red onion salad
£80.00
Porterhouse 1.2kg
Please allow 40 minute cook time
£90.00
Steak Toppers
Garlic Chilli Prawns
Priced per person
£4.00
Blue Cheese
Priced per person
£4.00
Haggis
Priced per person
£4.00
Sauces
Peppercorn
£2.50
Garlic Butter
£2.50
Béarnaise
£2.50
Chimichurri
£2.50
Bone Marrow Jus
£2.50
Sides
Braised Beef Mac & Cheese
£7.50
Confit Baby Potatoes with Garlic Aioli
£6.00
Tobacco Onions
£5.00
Hand Cut Chips with Malt Vinegar
£5.00
Beef Dripping Carrots with Tarragon Pesto
£6.00
Cesar Dressing Gem Wedge
£5.50
Green Beans
Crispy chilli oil
£6.00
Roasted Portobello Mushroom
With truffle & herb crumb
£6.00
Truffle & Parmesan Mash
£6.50
Desserts
Cheesecake of the Day
Ask your server what flavours we have today
£6.00
Sticky Date Pudding
With vanilla ice cream & salted caramel sauce
£7.00
Steak Frites
Flat Iron Frites
Available Monday–Thursday. Served with chips, choice of one side (beef dripping carrots, tobacco onions or green beans) and one sauce (peppercorn, chimichurri, garlic butter, béarnaise or bone marrow jus)
£15.00
Fillet Frites
Served with chips, choice of one side and one sauce
£25.00
Surf & Turf Add-On
Upgrade with succulent prawns
£5.00
Steak Frites — Extra Sides
Loaded Fries
Choose from: Parmesan truffle, wasabi aioli, Cajun or garlic aioli
£6.50
Sunday Roast
Roasted Beef Sirloin
Ultimate Sunday roast with all the trimmings: beef dripping roast potatoes, locally sourced seasonal veg, truffle & Parmesan mash, beef fat Yorkies & red wine gravy
£22.50
Hispi Cabbage
With black garlic béarnaise & brown butter crumb; all the trimmings included
- Vegetarian
£17.50
Sunday Roast — Add Ons
Cacio e Pepe Mac & Cheese
£6.00
Roasted Potatoes
£5.50
Seasoned Veg
£6.00
Braised Beef Yorkie
£6.50
Green Beans
£5.00
Extra Gravy Sauce
£2.50
Truffle & Parmesan Mash
£6.50
Chateaubriand Experience (Thursday)
Chateaubriand Experience for Two
£60 for two (£30pp). Includes while-you-wait Gordal olives and house focaccia; 500g prime Chateaubriand; choose two sides and two sauces
£60.00
Chef's Cheesecake of the Day
Optional finish with the Thursday experience
£5.00
Private Dining
Private Dining Package
Sample menu £40 per person — snacks, choice of prime beef sirloin 10oz or aged beef fillet 8oz, sides, sauces and dessert
£40.00
Cocktails
Chateau-75
Beefeater gin, elderflower, lemon, sugar, prosecco
£10.00
Spiced Mojito
White rum, ginger, mint, lime, ginger beer
£10.00
The Butchers Rouge
Maker's Mark, kirsch, lemon, sugar, Angostura
£10.00
Velvet Lycheeni
Absolut vodka, lychee, elderflower, lime
£10.00
Smoked and Seared
Mezcal, Cointreau, pineapple, ginger, aromatic bitters
£10.00
Caribbean Old Fashioned
Spiced rum, coconut, aromatic bitters
£10.00
Martinis
Passionfruit, espresso or French; classics available on request
£11.00
Sours
Amaretto or whiskey
£12.00
Spritz
Aperol, lemon or Hugo
£11.00
Mocktails
Popstar Martini
Pineapple, passionfruit, lime
£6.00
Nojito
Mint, apple, soda
£6.00
Jam Jar 2.0
Raspberry, jam, Mediterranean tonic
£6.00
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