Glasgow menu

The Dhabba menu

64 dishes across 18 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 14 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Tasting Experiences (Set Menus, 4 or more)

The Loch (per person)
Set menu for 4 or more: Appetizers, Tandoori Sangam, Signature Curries, served with rice, naans and sides.
55
The Ben (per person)
Set menu for 4 or more: Appetizers, Shuruvaati Thal, Signature Curries, served with rice, breads and sides.
40
The Glen (per person)
Vegetarian or vegan set menu for 4 or more: Appetizers, Starters, Signature Curries, served with rice, breads and sides.
- Vegetarian
35

Appetizer

Poppadoms & Dips
Crispy fried poppadoms accompanied with a tomato & mango dip and a coriander, yoghurt & mint dip. Vegan option available.
- Vegetarian
- Gluten Free
6.5

Platters

Tandoori Shuruvaat (Starter Platter for Two)
A gluten-free platter from our traditional tandoor - Rajwadi Shahi Tikka, Lehsuni Boti, Hari Phool Gobhi and Paneer Tikka.
- Gluten Free
25
Shuruvaati Thal (Starter Platter for Two)
A superb display of king prawns, lamb, chicken and vegetarian starters.
19.5

Gluten-free Starters

Adraki Pasliyan
Tandoori char-grilled lamb chops marinated in pickled ginger, and red chillies.
- Gluten Free
12
Rajwadi Shahi Tikka
Tender chicken tikka from the Royal Darbars of Rajasthan, marinated and char-grilled in tandoor.
- Gluten Free
10.5
Bharua Dhingri Tikka
Whole mushroom stuffed with a fragrant blend of spiced Dhabba Paneer, herbs & aromatics, marinated & char-grilled in tandoor.
- Vegetarian
- Gluten Free
9.5
Ananas Paneer Tikka
Cubes of paneer & pineapple in an exquisite spice marinade grilled with peppers and onions.
- Gluten Free
11
Hariyali Mokal
Our signature chicken fillet flavoured with basil and lemon.
- Gluten Free
8.5
Aloo Tikki Chaat
Fried potato patties served on tangy chickpeas and with tamarind, mint chutney and yoghurt.
- Vegetarian
- Gluten Free
7.5
Hari Phool Gobhi
Broccoli marinated with fresh mint & coriander, then char-grilled in the tandoor.
- Vegan
- Gluten Free
9
Koliwada Jheenga
King prawns in a crispy lemon and carom batter.
- Gluten Free
9

Starters (Contains Gluten)

Vada Pav
Mumbai's iconic street snack. A spiced potato fritter in a soft bun, with chutneys and fried green chilli.
- Vegan
9
Gosht Kathi
Pulled lamb and diced peppers, comes in a wrapped roomali roti.
9.5
Gol Gappa
Crispy puffed breads filled with spiced potato and chickpeas, served with sweet and spicy water.
- Vegan
6.5

Tandoori Sizzlers

Paneer Tikka
Cubes of paneer in an exquisite spice marinade grilled with peppers and onions.
- Vegetarian
- Gluten Free
17.5
Malai Murg
A mild chicken tikka flavoured with cream and cardamom.
- Gluten Free
19.5
Zaafrani Nisha
Jumbo tiger prawns marinated in unique blend of spices and flavoured with saffron, finished in tandoor.
- Gluten Free
34.5
Adraki Pasliyan
Char-grilled lamb chops marinated in pickled ginger, and red chillies.
- Gluten Free
23.5
Lehsuni Boti
Lamb fillet marinated in garlic and yoghurt before being char-grilled.
- Gluten Free
21
Achari Tikka
Boneless chicken marinated with aromatic Indian pickling spices, char-grilled in the tandoor.
- Gluten Free
19.5
Macchi Tikka
Scottish monkfish marinated in aromatics. It almost bounces off the tongue.
- Gluten Free
26
Tandoori Sangam (Serves Two)
A sumptuous tandoori platter of monkfish, lamb chops and chicken, marinated in aromatic spices and roasted in tandoor.
- Gluten Free
49.5

Sauces

Masaledar
Blend of onions, tomatoes and chillies; quite hot but refreshing.
- Vegan
- Gluten Free
6
Raita
Yoghurt with subtle spices and cucumber.
- Vegetarian
- Gluten Free
3
Maskawala
A rich but mild sauce of tomatoes, mixed melon seeds.
- Vegetarian
- Gluten Free
6
Palakdar
A delicate blend of fresh herbs and spinach.
- Vegetarian
- Gluten Free
6

Chicken

Murg Maskawala
Tandoori cooked chicken with butter, cream, tomatoes and mixed melon seeds. Our own butter chicken with a twist.
- Gluten Free
18.5
Dhabba Khas
A traditional dish of chicken with onions, tomatoes, ginger and garlic.
- Gluten Free
18.5
Murg Chettinad
Tender chicken cooked in a bold, spiced chettinad masala and coconut milk gravy.
- Gluten Free
20

Seafood

Nisha Lababdar
Fresh jumbo tiger prawns in a creamy a velvety sauce.
- Gluten Free
29
Ajwaini Macchli
Monkfish in an aromatic sauce of onion and carom.
- Gluten Free
26

Lamb

Rogan Josh
The original and best Kashmiri dish. Prepared with lamb on the bone.
- Gluten Free
21
Bhuna Gosht
Sautéed lamb with onions, tomatoes, & peppers.
- Gluten Free
20
Chettinad Maas
Tender lamb cooked in a bold, spiced chettinad masala and coconut milk gravy.
- Gluten Free
23
Saag Maas
Tender lamb cooked in spiced spinach gravy.
- Gluten Free
21

Vegetarian

Subzi Tak-a-Tak
Medley of sautéed Indian exotic vegetable - Indian squash, bitter gourd, cauliflower, & okra.
- Vegan
- Gluten Free
16
Aloo Gobhi Matar
A traditional tumble of potatoes, cauliflower and garden peas.
- Vegan
- Gluten Free
14
Daal Makhani
Slow cooked black lentils, kidney beans and split chickpeas. Vegan option available.
- Vegetarian
- Gluten Free
15
Paneer Makhani Masala
Soft Dhabba Paneer simmered in a velvety tomato-based gravy, enriched with cream and aromatic spices.
- Vegetarian
- Gluten Free
16.5
Palak Paneer
Dhabba Paneer simmered in a smooth and delicate sauce of fresh spinach.
- Vegetarian
- Gluten Free
16.5

Sides & Salads

Pilee Daal Tadka
Yellow lentils simmered with onions, tomatoes, ginger and garlic.
- Vegan
- Gluten Free
9
Kachumbar
A jumble of diced tomatoes, red onions, cucumber and lettuce.
- Vegan
- Gluten Free
4.5
Seedha Sadha Salad
Slices of fresh tomatoes, red onion, cucumber and carrots.
- Vegan
- Gluten Free
6
Laal Pyazz
Sliced red onions, red chilli powder, green chillies and a wedge of lemon.
- Vegan
- Gluten Free
3
Dhabba Achaar
Homemade pickle of mango, lime, carrots, cauliflower, peas, garlic and chillies.
- Vegan
- Gluten Free
3

The Royal Biryani

Subzi aur Paneer Biryani
With seasonal vegetables and homemade paneer. Served with a choice of sauce.
- Vegetarian
- Gluten Free
18
Nihari Shahi Biryani
Nihari style lamb shank with rich herbs and warming spices, layered with fragrant basmati rice.
- Gluten Free
25
Murg Tikka Biryani
Cooked with boneless chicken breast pieces. Served with a choice of sauce.
- Gluten Free
20

Rice

Ubla Chawal
Steamed basmati rice.
- Vegan
- Gluten Free
4
Pulav
Fragrant basmati rice cooked with mild spices and herbs.
- Vegan
- Gluten Free
5
Makai Aur Mattar Pulav
Fragrant basmati rice cooked with green peas, sweetcorn and coriander.
- Vegetarian
- Gluten Free
5.5

Bread (Gluten Free)

Missi Roti
A traditional Indian flatbread made with gram flour & aromatic spices.
- Vegan
- Gluten Free
6

Chips

Salt & Vinegar Chips
- Vegan
- Gluten Free
4.5
Cajun Spiced Chips
- Vegan
- Gluten Free
5

Breads (Contains Gluten)

Tandoori Roti
The classic whole-wheat bread baked in the tandoor.
- Vegan
4
Naan
The quintessential Indian refined flour bread.
- Vegan
4.5
Lehsuni Naan
Naan topped with fresh garlic and herbs.
- Vegan
5
Peshawari Naan
Naan stuffed with a sweet filling of semolina, coconut, dates, melon seeds, cardamom & fennel.
- Vegan
6
Lacchedar Paratha
Whole-wheat, flaky, multi-layered bread.
- Vegan
4.5
Naan-e-Bhurani
Naan stuffed with cheddar cheese, and fresh garlic with a garnish of coriander.
- Vegetarian
6

Classic Combo Meal

Chole Bhature
Delhi street food: spiced chickpeas with 2 portions of fluffy bhature, Dhabba Achaar & onions. Contains yeast.
- Vegetarian
23

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