BRG
Back to Curry Cottage

Glasgow menu

Curry Cottage menu

View source menu

106 dishes across 17 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 7 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

À la carte · Starters

  • Chicken pakora

    Tender chicken in a lightly spiced gram flour batter.

    £6.50

  • Vegetable pakora

    Potato, cauliflower, greens and onion in a crisp batter.

    • Vegan

    £5.95

  • Haggis pakora

    A Glasgow favourite, fried in our spiced gram flour batter.

    £6.80

  • Aubergine fritters

    Aubergine slices with Indian spices and a light crisp coating.

    • Vegan

    £5.95

  • Ginger fish pakora

    Ginger-marinated fish cooked in a lightly spiced batter.

    £7.95

  • Paneer tikka

    Paneer marinated in Indian spices and grilled in the tandoor.

    • Vegetarian

    £7.95

  • Chilli paneer

    Spiced paneer with chilli, grilled in the tandoor.

    • Vegetarian

    £7.50

  • Chicken pepper fry

    Chicken cooked with black pepper and green chillies.

    £7.50

  • Chicken tikka achari

    Chicken thigh with mixed pickle and yoghurt, cooked in the tandoor.

    £5.50

  • Poori: chicken

    Fried Indian bread filled with sweet and sour chicken.

    £7.50

  • Poori: prawn

    Fried Indian bread filled with sweet and sour prawns.

    £8.50

  • Samosa: vegetable

    Mashed potato and vegetables in crisp triangular pastry.

    • Vegetarian

    £6.95

  • Samosa: keema

    Spiced minced lamb in crisp triangular pastry.

    £7.50

À la carte · Chicken

  • Chicken curry

    Chicken breast cooked with onion, tomato and Indian spices.

    £12.50

  • Tandoori mix grill

    Served with basmati rice and curry sauce.

    £18.95

  • Chicken jalfrezi

    Chicken with green pepper, onion, mushroom and chilli sauce.

    £12.95

  • Chicken tikka masala

    Tandoori chicken with Punjabi spices, tomato and onion masala.

    £12.95

  • Chicken saag

    Chicken cooked with spinach and garlic.

    £12.95

  • Chilli garlic chicken

    Diced chicken cooked with garlic and green chilli.

    £13.95

  • Butter chicken

    Chicken tikka in a rich, creamy butter sauce.

    £13.95

  • Ginger chicken spinach

    Chicken cooked with fresh ginger and spinach leaves.

    £13.50

À la carte · Lamb & goat

  • Lamb mint masala

    Lamb with fresh mint leaves and masala sauce.

    £14.95

  • Lamb karahi

    Lamb with peppers and onions in karahi sauce.

    £14.95

  • Lamb pardesi

    Lamb cooked with spinach, mushrooms and garlic.

    £14.95

  • Garlic lamb mushroom

    Tender lamb cooked with garlic and fresh mushrooms.

    £14.95

  • Lamb naga

    Tender lamb wrapped in a hot naga chilli sauce.

    • Hot

    £14.95

  • Lamb bhoona

    Tender lamb with onion and tomato in a thick spiced sauce.

    £14.95

  • Keema aloo

    Minced lamb cooked with baby potatoes.

    £12.95

  • Biryani: lamb or chicken

    Spiced rice served with raita or curry sauce.

    £17.95

  • Lamb shank

    Slow-cooked with whole spices in a rich tomato and onion sauce.

    £18.95

  • Goat meat on the bone

    Desi-style goat with whole spices, tomato, onion and yoghurt.

    £14.95

À la carte · Fish & shellfish

  • King prawn curry

    Our signature king prawns cooked in a special house sauce.

    £17.95

  • King prawn karahi

    King prawns with roasted peppers, onions and karahi sauce.

    £16.95

  • Fish & prawn curry

    Fish and prawns with tamarind, coconut and Indian spices.

    £17.95

À la carte · Vegetable

  • Paneer butter masala

    Cottage cheese cooked in a creamy butter sauce.

    • Vegetarian

    £12.95

  • Chana dal tarka

    Lentils finished with caramelised onion.

    • Vegan

    £10.50

  • Saag paneer broccoli

    Cottage cheese and broccoli cooked with spinach.

    • Vegetarian

    £12.95

  • Muttar paneer

    Cottage cheese cooked with green peas.

    • Vegetarian

    £12.95

  • Aubergine potato curry

    Aubergine and potatoes with coriander leaves.

    • Vegan

    £11.50

  • Okra bhaji

    Okra with Punjabi spices and caramelised onion.

    • Vegan

    £10.95

  • Aaloo gobhi muttar

    Potato, cauliflower and peas in a north Indian onion-tomato gravy.

    • Vegan

    £11.95

  • Kadhai paneer

    Cottage cheese with peppers, onion and tomato sauce.

    • Vegetarian

    £12.95

  • Aloo saag

    Baby potatoes cooked with spinach and spices.

    • Vegan

    £10.50

  • Daal makhani

    Black lentils and kidney beans simmered with spices, butter and cream.

    • Vegetarian

    £11.95

À la carte · Rice & breads

  • Boiled rice

    £3.50

  • Pilao rice

    £3.95

  • Lemon rice

    £4.50

  • Cumin rice

    £4.50

  • Plain naan

    £4.00

  • Garlic naan

    £4.50

  • Peshwari naan

    £4.90

  • Roti

    £1.50

  • Paratha

    £4.50

À la carte · Appetisers & dips

  • Popadom

    £1.00

  • Raita

    £2.95

  • Spiced onions

    £1.50

  • Mango chutney

    £1.50

  • Mint chutney

    £1.50

  • Mixed pickle

    £1.50

À la carte · Desserts

  • Gulab jamun

    Warm syrup-soaked milk dumplings.

    • Vegetarian

    £3.95

  • Ice cream

    • Vegetarian

    £3.95

  • Gulab jamun with ice cream

    • Vegetarian

    £4.95

Lunch · Choose a starter

  • Vegetable pakora

    Potato, cauliflower, greens and onion. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    • Vegan
  • Chicken pakora

    Tender chicken in a lightly spiced batter. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Haggis pakora

    A Glasgow favourite with Indian spice. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Aubergine fritters

    Crisp aubergine with Indian spices. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    • Vegan
  • Vegetable samosa

    Spiced vegetables in crisp pastry. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    • Vegetarian

Lunch · Choose a main

  • Chicken curry

    Onion, tomato and Indian spices. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Chicken jalfrezi

    Green pepper, onion, mushroom and chilli. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Chicken tikka masala

    Punjabi-spiced tomato and onion masala. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Chicken saag

    Spinach and garlic. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Butter chicken

    Rich and creamy butter sauce. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Chana dal tarka

    Lentils with caramelised onion. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    • Vegan
  • Aaloo gobhi muttar

    Potato, cauliflower and peas. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    • Vegan
  • Daal makhani

    Black lentils, kidney beans, butter and cream. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    • Vegetarian
  • Lamb bhoona

    Tender lamb in a thick spiced sauce. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    +£2.95

  • King prawn curry

    King prawns in our signature sauce. · 2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

    +£3.50

Lunch · Rice or naan

  • Boiled rice

    2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Pilao rice

    2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Plain naan

    2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

  • Garlic naan

    2 courses £12.95 per person · Lamb +£2.95 · King prawn +£3.50

Pre Theatre · Choose a starter

  • Vegetable Pakora

    2 courses £16.95 per person · Lamb dishes +£2.50

    • Gluten Free
    • Vegan
  • Vegetable Samosa

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Chicken Pakora

    2 courses £16.95 per person · Lamb dishes +£2.50

    • Gluten Free
  • Aubergine Fritters

    2 courses £16.95 per person · Lamb dishes +£2.50

    • Gluten Free
    • Vegan
  • Chilli Fish Pakora

    2 courses £16.95 per person · Lamb dishes +£2.50

    • Gluten Free
  • Haggis Pakora

    2 courses £16.95 per person · Lamb dishes +£2.50

Pre Theatre · Choose a main — Vegetable Dishes

  • Aloo Gobi Mutter

    2 courses £16.95 per person · Lamb dishes +£2.50

    • Vegan
  • Chana Daal Tarka

    2 courses £16.95 per person · Lamb dishes +£2.50

    • Vegan
  • Potato Spinach

    2 courses £16.95 per person · Lamb dishes +£2.50

    • Vegan
  • Muttar Paneer

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Chana Mushroom

    2 courses £16.95 per person · Lamb dishes +£2.50

Pre Theatre · Choose a main — Chicken Dishes

  • Chicken Korma

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Chicken Bhoona

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Garlic Chicken

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Chicken Tikka Chasni

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Chicken Saagwala

    2 courses £16.95 per person · Lamb dishes +£2.50

Pre Theatre · Choose a main — Lamb Dishes

  • Lamb Karahi

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Lamb Dhansac

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Lamb Aloo

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Lamb Saagwala

    2 courses £16.95 per person · Lamb dishes +£2.50

Pre Theatre · Choose an accompaniment

  • Rice

    2 courses £16.95 per person · Lamb dishes +£2.50

  • Naan Bread

    2 courses £16.95 per person · Lamb dishes +£2.50

Pre Theatre · Add on

  • 2 Popadoms with Dip

    £3.50

  • Seafood Curry

    £3.95

  • Ice-cream / Gulab Jamun

    £3.50