Glasgow menu

Orathai: Noi's Thai Kitchen menu

9 dishes across 2 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 8 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Mains

Basil Chilli Stir Fry (Pad Krapow) - Chicken
minced chicken, steak or king prawns, chilli, garlic, seasoning sauce, basil, steamed rice, fried egg. Gluten Free Option; Vegan Option
£10.5
Basil Chilli Stir Fry (Pad Krapow) - Beef
minced chicken, steak or king prawns, chilli, garlic, seasoning sauce, basil, steamed rice, fried egg. Gluten Free Option; Vegan Option
£12
Basil Chilli Stir Fry (Pad Krapow) - King Prawns
minced chicken, steak or king prawns, chilli, garlic, seasoning sauce, basil, steamed rice, fried egg. Gluten Free Option; Vegan Option
£12
Chicken Satay Wrap
roti paratha flatbread, grilled chicken satay, peanut sauce, iceberg, cucumber, onion, chillies, shallots. Contains Nuts; Vegetarian Option
£10.5
Yellow Curry Noodles (Gaeng Ga Ree)
mild yellow curry, chicken fillet, noodles, roasted chilli paste, crispy shallots, spring onions. Gluten Free Option; Vegan Option
£12
Mini Sharing Platter
chicken tempura, vegetable tempura, veg spring rolls, sweet chilli sauce, chilli mayo. Vegetarian Option
£11

Sides

Spring Rolls - Veggie
with sweet chilli sauce
- Vegetarian
£5
Spring Rolls - Prawn
with sweet chilli sauce
£6.5
Prawn Crackers
with chilli jam
£5

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