Hugh's Restaurant menu

Scram Jam

Scrambled eggs, crispy streaky bacon, and house-made bacon jam on a toasted white bloomer.

Deli Bagel

Everything New York-style bagel with crème fraîche, Scottish smoked salmon. Add scrambled eggs +£1.

Avocado Toast

Chilli smashed avocado with a crispy chilli fried egg on sourdough. Zingy, rich, and satisfying.

• Vegetarian

Mushroom Toast

Garlic-infused mushrooms and wilted spinach folded through scrambled eggs, and served on seeded bloomer bread.

• Vegetarian

The Breakfast Stack

Toasted English muffin stacked with smoked back bacon, herby link sausage, a potato scone, fried egg, and baked beans.

Chorizo Hash

Chorizo & Stornoway black pudding with sautéed baby potatoes, onions, and a fried egg finished with sriracha.

The Scottish Stack

Haggis, Stornoway black pudding, crispy potato scones, and a fried egg on an English muffin, topped with creamy peppercorn sauce.

Harvest Hash

Baby potatoes, cherry tomatoes, halloumi, mushrooms, spinach, and onions, topped with a poached egg on toasted sourdough.

• Vegetarian

Pancake Stack

Three pancakes topped with seasonal fruit, streaky bacon, maple syrup, and a drizzle of Nutella.

Deluxe French Toast

Thick-cut brioche dipped in cinnamon sugar, with streaky bacon, seasonal fruit, and maple syrup.

The Full Scottish

Smoked back bacon, square sausage, herby link, Stornoway black pudding, haggis, roasted mushrooms, grilled beef tomato, potato scone, baked beans, thick-cut bloomer toast, and your choice of egg.

Three Egg Omelette - Single filling

Served with choice of Salad, Skin on Fries. or Toast. Cheese, Tomato, Spinach, Bacon, Mushrooms, etc. Extra fillings available for additional charge.

Morning Rolls - w/ Single filling

Bacon, Square Sausage, Fried Onions, Link Sausage, Fried Egg, Scrambled Egg, Black Pudding, Potato Scone, etc. Extra fillings available for additional charge.

Grilled Cheese

Melty cheddar with red onion and tomato on thick-cut bloomer. All served with a dressed side salad. Add soup or fries for +£2.

B.L.T.

Bacon, lettuce, and tomato with mayo on toasted white or brown bloomer. All served with a dressed side salad. Add soup or fries for +£2.

Club Toastie

Grilled chicken, bacon, lettuce, tomato, and garlic mayo layered on toasted bloomer. All served with a dressed side salad. Add soup or fries for +£2.

Tuna Melt

Tuna mayo with red onions and melted cheddar on grilled bloomer. All served with a dressed side salad. Add soup or fries for +£2.

Bacon & Mozzarella

Smoked back bacon with gooey mozzarella, on toasted bloomer. All served with a dressed side salad. Add soup or fries for +£2.

Haggis Bon Bons

Panko-breaded haggis bites served on a bed of garlic mayo with a creamy peppercorn sauce.

Sweet Chilli King Prawn Crostini

Succulent prawns on sourdough, topped with house-made bang-bang sauce.

Mushroom Crostini

Garlic mushrooms in a creamy Parmesan sauce on toasted sourdough.

Potato Skins

Golden, crispy potato skins served with a garlic mayo dip.

Loaded Fries

Ask your server for today’s special toppings.

House Salad

Mixed leaves, cherry tomatoes, bell peppers, and walnuts in a honey mustard dressing, grilled chicken £3, smoked salmon £3, or prawns £5.

• Vegetarian

Caesar Salad

Crisp gem, shaved parmesan, croutons, grilled chicken and crispy bacon in classic Caesar dressing.

Fish & Chips

Battered fish fillet with skin-on fries, tartare sauce, and side salad.

Classic Beef Burger

6oz beef patty with cheddar, bacon-jam, crispy lettuce, tomato, crispy onions, bang bang sauce in a toasted brioche bun. *All burgers served with fries.

Chicken Burger

Panko fried chicken breast with garlic mayo, lettuce, tomato, and sweet and sour pickled onions in a toasted brioche bun. *All burgers served with fries.

Halloumi Burger

Grilled halloumi, smashed avocado, red onion jam, lettuce, and tomato in a toasted bun. *All burgers served with fries.

• Vegetarian

Fiery Chicken Sandwich

Buffalo-coated chicken breast with mature cheddar, gem lettuce, tomato, sweet pickled red onions, sriracha, and mint yoghurt in a toasted brioche.

Skin-On Fries

Crispy, golden fries with sea salt. Simple and satisfying.

Red Cabbage Slaw

Fresh, crunchy slaw with a tangy dressing. The perfect sidekick.

MIMOSA

An effervescent mixture of Italian Prosecco and Orange Juice.

BELLINI

Italian Prosecco and deliciously sweet Peach Puree.

HUGO SPRITZ

Floral, lightly sweet, and slightly herbaceous. Made with St. Germain, Prosecco, and a splash of soda water.

APEROL SPRITZ

A bend of orange, herbal, and slightly bitter notes. Made with Aperol, Prosecco, and a splash of soda water.

CAMPARI SPRITZ

Complex and aromatic, with notes of bitter orange peel and rhubarb. Made with Campari, Prosecco, and a splash of soda water.

DARK & STORMY

Spicy and refreshing, with a 94-proof kick. Kraken Black Spiced Rum mixed with Old Jamaica Ginger Beer.

PALOMA ITALIA

Our playful Italian twist on a Mexican favorite. El Jimador Reposado Tequila mixed with your choice of either San Pellegrino Aranciata (orange) or Limonata (lemon).

ESTRELLA

(Spain) 330ml

MORETTI

(Italy) 330ml

PERONI

(Italy) 330ml

PERONI 0.0%

(Italy) Non-Alcoholic 330ml

KOPPARBERG

(Sweden) Strawberry-Lime 500ml

REKORDERLIG

(Sweden) Wild Berries 500ml

HOUES WHITE

Sauvignon Blanc

HOUSE RED

Merlot

HOUSSE BLUSH

Rose

HOUSE BUBBLES

Prosecco

AFFOGATO

A single scoop of Vanilla ice cream topped in a double espresso and a shot of Disaronno Amaretto.