Was given salt and Chilli munchies box but can't eat it ,was sent another and it was saturated in so much salt I couldn't eat it.So both went in bin.total waste of money.The delivery driver of the second box did not seem happy to be delivering g the food either.Wont be back!
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Before you go
- Style
- Cocktail bar and restaurant focused on steak
- Setting
- Bar and restaurant on Woodlands Road, by the West End
- Prices
- Steak frites single £12.5 (Fri) / £15 (Sat); double £22.5 / £25; Sunday roast £22, Jumbo £32; discretionary 10% service charge
- Book online
- Open booking page
- Closed
- Monday
- Also
- Steak frites offer runs Tuesday to Friday all day and Saturday 12pm til 4pm.; Menus include pre-theatre, lunch, Sunday roast, kids and a cocktail list.; Private event hire is available.; The menu marks GF, V and Ve dishes.
Glasgow restaurant
Honeymoon
Opening hours
- Monday: 4:30 – 11:00 PM
- Tuesday: Closed
- Wednesday: 4:30 – 11:00 PM
- Thursday: 4:30 – 11:00 PM
- Friday: 4:30 – 11:30 PM
- Saturday: 4:30 – 11:30 PM
- Sunday: 4:30 – 11:00 PM
Overview
Bar & Tender is a cocktail bar and restaurant on Woodlands Road, on the edge of the West End, best known for steak. Its steak frites deal runs all day Tuesday to Friday and until 4pm on Saturday. It offers sirloin with skinny fries and a choice of sauces such as whiskey-peppercorn, chimichurri or béarnaise, from £12.50, with a double portion and unlimited fries from £22.50. The à la carte adds dishes like gambas pil pil, buffalo chicken wings, grilled seabass and a pork chop tomahawk. Sunday roasts are £22, or £32 for a jumbo plate with all three meats. There are also pre-theatre, lunch and kids' menus, and private hire is available. It's closed on Mondays.
Reviews
Really fun, lovely food and the service was great! Thank you Vinni! Great place to celebrate your birthday!
Read on Google MapsGood food but I'm sure the portions have been cut to half the size. Last chow mein I got was in a massive tub now its in a half tub?? For an extra 1.50 or something compared to last time?? So getting less and paying more . Okay. I will just stop buying takeaways from now on I think. Hope others do the same
Read on Google MapsLoved the Foo Yeung (omelette with xx) and the Char Sui with Red Curry. I miss these flavours having lived in Hong Kong for 30 years. Can't wait to try more.
Read on Google MapsThe only Chinese takeaway I use. Never had a bad experience in the two years I've been going here. Perfect every time
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