Haute Dolci Glasgow menu

Eggs- Quisite Omelette

Fluffy cheese omelette, served with a crisp and refreshing side salad and a balsamic glaze.

Eggs au Croissant Muffin Royale

Scrambled eggs, sweet peppers, onions, red chillies, salad and cheese in a croissant, with hollandaise sauce.

Benedict de Luxe

Poached eggs, beef rashers and salad on an English muffin, topped with rich hollandaise sauce.

Eggs Royale

Smoked salmon, poached egg and salad on an English muffin, topped with hollandaise sauce.

Avocat et Sourdough

Poached eggs and creamy avocado on toasted sourdough, drizzled with hollandaise and a side salad.

Turkish Eggs

Poached eggs with aromatic chilli oil, on rustic sourdough bread with garlic infused yoghurt.

English Végétarien

Avocado, eggs, hash browns, grilled tomatoes, beans, mushrooms, and your choice of bread.

Shakshuka Méditerranéenne

Tomatoes, eggs, feta, and coriander, served with sourdough or a warm tortilla.

Hash Grandeur

Toasted brioche topped with fried eggs, hash browns, fresh salad, red chillies and hollandaise sauce.

Le French Toast Levantin

Zaatar-spiced French toast with poached eggs, olive oil, tomatoes, hot honey, pickled onion and dill.

English Breakfast Royale

Featuring sausages, fried or scrambled eggs, hash browns, juicy tomatoes, spicy beans, sautéed mushrooms, and beef rashers, served with your choice of bread.

Benedict Waffle Royale

Waffles with beef rashers, poached eggs, hollandaise, and mixed leaf salad.

Waffle d’Avocat

Waffles with smashed avocado, poached eggs, hollandaise, and mixed leaf salad.

Waffle à la Royale

Waffles with smoked salmon, poached eggs, hollandaise, and mixed leaf salad.

Végan Waffle d’Avocat

Vegan waffles topped with smashed avocado and served with fresh mixed leaf salad.

Full English Waffle

Waffles with hash browns, sausages, beans, mushrooms, beef rashers, grilled tomatoes and a fried egg.

Végan Avocat

Crispy vegan sourdough topped with smashed avocado, served with a fresh, zesty salad.

Sweet Potato & Feta

Smashed sweet potato on sourdough, cream cheese, mixed leaf salad, cherry tomatoes and feta cheese.

Soup of the Day

Our chef’s daily creation, crafted with the freshest seasonal ingredients. Please ask your server for today’s special

Bol de Fruits

A vibrant mix of fresh strawberries, raspberries, blueberries, mango, and pineapple, served in a refreshing bowl.

Bol d’Açaï

Pure açaí blended with mixed berries, banana, and honey, topped with coconut, almond flakes, chia seeds, and micro herbs

Bol de Smoothie Vert

A vibrant green smoothie bowl with spinach, mango, avocado, banana, mixed berries, granola, and coconut flakes, garnished with chia seeds and micro herbs.

Granola di Mango et Passion

Creamy sweetened yogurt, topped with mango puree, fresh cubed mango, passion fruit seeds and nut granola.

Fruits de la Forêt Granola

Fresh berries atop sweetened yogurt, drizzled with strawberry purée and topped with granola.

Hummus

Silky hummus with kalamata olives, drizzled in olive oil. Served with sourdough bread or tortilla and garnished with coriander and pomegranate

Vegan Hummus

Silky hummus with kalamata olives and vegan sourdough, drizzled with olive oil, topped with coriander and sumac.

Cheese Croquettes

Cheese and potato croquettes fried to a golden crisp for a satisfying bite.

Jalapeño Croquettes

Cheddar and jalapeños encased in a crispy batter for a spicy, cheesy treat.

Nachos

Nachos topped with Neapolitan tomato sauce, melted cheddar, jalapeños, and diced peppers.

Tenders Piri-Piri

Juicy chicken tenders marinated in peri-peri sauce, grilled to perfection.

Chicken Bruschetta

Garlic bread topped with peri chicken, cheddar cheese, dynamite sauce and fresh chives.

Dynamite Chicken

Crispy fried chicken smothered in our bold and flavourful Dynamite sauce.

Végan Chick’n’uggets

Bite into juicy, plant-based nuggets, sprinkled with chives and paired with a lemon slice for a burst of flavour.

Pasta all’Arrabbiata

Pasta tossed in a fiery arrabbiata sauce, topped with cheese, and garnished with fresh basil leaves.

Macaroni & Cheese

Classic mac & cheese with creamy cheddar sauce overtender macaroni.

Truffle Pasta

Rich pasta in a luxurious truffle and rosemary sauce, finished with cheese and a touch of parsley.

Chicken Cremosa

Creamy pasta with tender chicken, fresh tomatoes, and cheese, beautifully garnished with basil leaves.

Chic’n Maple

Crispy American waffle with fried chicken, drizzled with maple syrup and served with mixed salad.

BBQ Waffle

Crispy fried chicken on a fluffy waffle, topped with sticky BBQ sauce and mixed leaf salad.

Marvelous Melt

Grilled chicken, roasted peppers, onions, red pepper chutney, and cheddar on toasted bread.

Ultimate Club

Grilled chicken, avocado, caramelised red onion chutney, and cheddar on toasted white bread.

Ultimate Slaw Melt

Grilled chicken, creamy coleslaw, and melted cheese on toasted white bread.

Bellissimo

Tomatoes and melted cheese on toasted bread—a comforting and delicious classic.

Tuna Melt

Crispy tuna mayo and melted cheese on toasted white bread—a savoury delight.

Egg Mayo Classique

Creamy egg mayo on soft multi-wheat bread—a simple, satisfying classic.

Chicken Crémeux

Tender, creamy chicken on soft white bread – a smooth, satisfying classic.

Crispy Beef Bœuf

Angus beef patty with cheese sauce, crispy fried onions, and signature sauce in a brioche bun.

Truffle Burger

Juicy Angus patty with melted cheese, sautéed mushrooms, caramelised onions, and truffle sauce.

The Classic Fried

Crispy fried chicken patty with lettuce, tomatoes, red onions, melted cheese, and our signature sauce.

Slaw Chick

Crispy fried chicken patty with lettuce, tomato, coleslaw, cheese, and our signature sauce.

Falafel Burger

Crispy falafel patty with lettuce, tomatoes, red onions, gherkins, hummus, and garlic mayo.

Vegan Chick

Vegan plant-based chicken breast, with lettuce, tomatoes, vegan chipotle, vegan cheese, and red onion. In a soft vegan brioche bun.

Salade Amore Truffée

Mixed leaf salad with truffle sauce, balsamic glaze, cherry tomatoes, and grated cheese.

Salade Citrus

Mixed greens, orange segments, grilled corn, and pomegranate seeds with a sweet relish.

Chicken Caesar Salad

Grilled chicken atop fresh lettuce, avocado, croutons, and grated cheese with Caesar dressing.

Madagascan Vanilla

Heavenly Hazelnut

Vegan Vanilla

Luxurious Stracciatella

Salted Caramel

Caribbean Coconut

Belgian Chocolate

Strawberries & Cream

Cookies & Cream

Bubblegum

Pistachio

Strawberry Sorbet

Raspberry Sorbet

Mango Sorbet

Belgian Choc

White Choc & Raspberry

S’mores

Croissant au Lotus ®

Croissant filled with a creamy Lotus® custard, drizzled with rich Lotus® sauce, and topped with crunchy Lotus® crumbs

Croissant Pistache Kunafa

Flaky croissant with pistachio kunafa, Belgian milk chocolate ganache, and pistachio crumbs.

Croissant

A timeless classic, buttery and flaky croissant, perfect on its own or with your choice of spread.

Pain au Chocolat

Rich and indulgent pain au chocolat with layers of buttery pastry and dark chocolate.

Pain aux Raisins

A delightful swirl of pastry with sweet raisins and a touch of custard.

Cookies de Chocolat

Salted mini chocolate cookies with rich Belgian milk chocolate for dipping—a bite-sized indulgence

Chocolat et Strawberries

Fresh strawberries dipped in rich Belgian chocolate a simple yet luxurious treat.

Kunafa et Strawberries

Crisp pistachio kunafa layered with fresh strawberries and rich Belgian chocolate – a modern indulgence.

Matilda Cake By HD

Rich chocolate sponge cake with Belgian chocolate ganache, finished with delicate chocolate shavings.

Strawberry Matilda

A moist chocolate cake topped with Belgian chocolate ganache, flake shavings and fresh strawberries.

Honeycomb Pull Me

Chocolate sponge layered with chocolate ganache and vanilla gelato, topped with chocolate honeycomb.

Lotus ® Pull Me

Sponge cake infused with Lotus® sauce, topped with Lotus® crumbs and Madagascan vanilla.

San Sebastián

Classic Basque cheesecake with a light, creamy texture, served with your choice of drip.

Strawberry San Sebastián

Basque strawberry cheesecake infused with strawberry flavour, served with Belgian chocolate.

Pistachio San Sebastián

Basque pistachio cheesecake with a nutty flavour, served with warm pistachio sauce.

Fondue à la Dolci

Platter of waffle bites, brownie bites, marshmallows, mini cookies, and fresh fruits. Served with your choice of Dolci chocolate and topping.

Croffle au Lotus Biscoff®

Croissant-waffle hybrid with Lotus Biscoff® biscuits, Lotus Biscoff® drizzle, and salted caramel gelato

Strawberry et Chocolat Croffle

Croissant-waffle hybrid with strawberries, Belgian milk chocolate, chocolate curls, and vanilla gelato.

Croffle à la Pistache et Kunafa

Croissant-waffle hybrid with pistachio kunafa, Belgian milk chocolate, pistachio crumbs, and vanilla gelato.

Toasté au Chocolat

Cinnamon-drenched brioche layered with Belgian milk chocolate and vanilla gelato.

Toasté Lotus Biscoff ®

Cinnamon-drenched brioche with Lotus Biscoff® sauce, crumbled Biscoff®, and salted caramel gelato.

Toasté à la Banane et Toffee

Cinnamon-drenched brioche with toffee sauce, pecans, caramelised bananas, and vanilla gelato.

Berries et Crème Toasté

Cinnamon-drenched brioche topped with mixed berries, granola, berry compote, and pouring cream.

Vanilla Milk Cake

Vanilla sponge soaked in vanilla milk, topped with vanilla cream and fresh berries.

Nutella ® Tres Leches

Sponge soaked in hazelnut milk, topped with Nutella®. With a raspberry and mint leaf garnish.

Lotus ® Tres Leches

Sponge soaked in Lotus Biscoff® milk, topped with Biscoff® crumbs and a Lotus® biscuit.

Vegan Apple Crumble

Warm and comforting apple crumble served with a scoop of creamy vegan vanilla ice cream.

Apple Crumble

Warm apple crumble with a crispy, buttery topping, served with custard or vanilla gelato.

Brownie Fudge au Chocolat

A rich, fudgy brownie with vanilla ice cream or custard for a truly indulgent treat.

Honey Gâteau

Honey-infused sponge cake with delicate layers of sweet, fragrant indulgence.

Carrot Cake

Nutty and creamy carrot cake that’s as beautiful as it is delicious.

Ferrero ® Special

Hazelnut and Belgian chocolate gelato, cone pieces, roasted hazelnuts, Nutella® drip and Ferrero Rocher®.

Berry Refresher

Raspberry and strawberry sorbet, mixed berries, a zingy strawberry drip, and crispy cone pieces.

Tropical Paradise

Vanilla gelato, mixed berries, mango, passion fruit. Drizzled with Belgian milk choc and strawberry drip.

The Must

Fluffy waffle with golden maple syrup and Madagascan vanilla gelato.

Chocoholic

Golden waffle topped with Belgian milk chocolate, stracciatella gelato, and chocolate shavings.

An Offer She Can’t Refuse

Fluffy waffle with scarlet strawberries, Belgian milk chocolate, and Madagascan vanilla gelato.

An Offer He Can’t Refuse

Golden waffle with Belgian white chocolate, fresh strawberries, and Caribbean coconut gelato.

Vegan The Must

Indulge in a warm vegan waffle topped with sweet maple syrup and creamy vegan vanilla gelato

Vegan Chocoholic

Vegan waffle smothered in rich vegan Belgian milk chocolate and topped with velvety vegan vanilla gelato.

Vegan An Offer She Can’t Refuse

Pistachio Pancake

Fluffy pancakes with crushed pistachios, fresh raspberries, pistachio sauce, and vanilla gelato.

Crêpe Citron Classique

Lacy crêpe topped with fresh lemon, sugar, and a scoop of Madagascan vanilla gelato.

Crêpe au Nutella ®

Golden crêpe drizzled with Nutella®, roasted nuts, and served with hazelnut gelato.

Belgian Cookie Dough

Gooey choc chip cookie dough with Madagascan vanilla gelato and Belgian milk or white chocolate.

Obsession Cookie Dough

White chocolate chip cookie dough topped with raspberries, Belgian white chocolate, and coconut gelato.

Ferrero ® Cookie Dough

Nutty cookie dough with warm Nutella®, topped with hazelnut gelato and Ferrero Rocher® chocolates.

Vanilla

Rich vanilla cheesecake with crumbled biscuit base, topped with fresh berries for a burst of flavour.

Strawberry

Classic cheesecake with a biscuit base, laced with strawberry glaze and topped with fresh strawberries.

Lotus Biscoff ®

A luxurious cheesecake infused with Lotus Biscoff® on a biscuit base, topped with Lotus Biscoff® crumbs

Ferrero ®

Nutella® cheesecake swirled with Ferrero®, on a biscuit base, topped with crushed nuts.