
Glasgow menu
Cottiers menu
View source menu66 dishes across 9 sections. Prices and availability can change, so check with the restaurant if you need something specific.
Last updated 7 October 2026
Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.
Bar - Small Plates
Soup of the Day
Crusty Bread & Salted Butter
6.5
Garlic & Sweet Chilli Prawns
Pan-fried King Prawns with Crusty Bread, Sweet Chilli, Garlic & Tomato Oil
10.5
Bang Bang Cauli
Spiced panko cauliflower, Sriracha Golden Syrup, Spring Onion & Toasted Sesame Seeds
9
Confit Garlic & Chive Croquette
Pea Puree, Caramelised Shallot
8
Lamb Meatballs
Roast Garlic & Tomato Sauce, Crumbled Feta, with Garlic Bread
11
Beef Chilli Nachos
Tortilla Chips, Melted Cheese, Homemade Beef Chilli, Crème Fraiche, Guacamole, Tomato Salsa, Jalapeños, & Spring Onions
10
Vegan Chilli Nachos
Tortilla Chips, Smoked Vegan Cheddar, Black Beans, Guacamole, Salsa Fresca, & Spring Onions
- Vegan
10
Cottiers' Cullen Skink
With Crusty Bread & Sea Salt Butter
10.5
Shetland Mussels
In a White Wine & Cream Sauce, with Garlic, Thyme. Served with Rustic Bread
9
Bar - Big Plates
Haggis, Neeps & Tatties
Vegan Available
16
Fish & Chips
Guinness-battered Haddock, Fat-Cut Chips, Tartar Sauce, & Mushy Peas
18.5
Cottiers Guinness, Steak and Onion Pie
Served with Mash Potato, Roasted Carrots & Parsnips
17.5
Baked Bangers & Mash
Baked Sausages, Mash Potato, Sriracha-spiced Onions, & Cottiers House Gravy
15.5
Cottiers Mac n' Cheese
Macaroni and Cheese with garlic bread & side salad
15.5
Add bacon & jalapeños
Add-on for Cottiers Mac n' Cheese
4
Big Caesar Salad
Baby Gem Lettuce, Croutons, Caesar Dressing, Parmesan
13.5
Add Grilled Chicken
Add-on for Big Caesar Salad
2.5
Add Hot Smoked Salmon
Add-on for Big Caesar Salad
2.5
Pan-fried Seabass
Sauteed Mixed Greens, King Prawns, Lemon Basmati Rice & Chimichurri
18.5
Braised Sweet Potato
Roasted Cauliflower Puree, Cauliflower Couscous, Vegan Parmesan Crisp
- Vegan
16.5
Sirloin Steak Frites
6oz Sirloin, Roast Tomato, House Salad, & Pommes Frites
22
8oz Rib-Eye Steak
8oz Rib-Eye Steak, Roast Tomato, House Salad, & Pommes Frites
33
Upgrade Your Fries - Cajun-Spiced Skinny Fries
1.5
Upgrade Your Fries - Fat-Cut Chips
1.5
Upgrade Your Fries - Truffle & Parmesan Fries
2
Peppercorn Sauce
1.5
Garlic Butter Sauce
1.5
Bar - Burgers
Cottiers Classic Beef
Beef Patty, Lettuce, Beef Tomato, Gherkin, Caramelised Onions, & Hickory Smoked BBQ. All burgers served on a toasted bun, with skinny fries
16.5
Chickpea & Leek
Homemade Vegan Leek & Chickpea Patty, Lettuce, Beef Tomato, & Parsley Aioli. All burgers served on a toasted bun, with skinny fries
- Vegan
16.5
BBQ Fried Chicken
Fried Chicken Breast, Lettuce, Beef Tomato, Mayonnaise, Hickory Smoked BBQ. All burgers served on a toasted bun, with skinny fries
16.5
Buffalo Fried Chicken
Fried Chicken Breast, Lettuce, Beef Tomato, Sriracha Mayo, & Franks Buffalo Hot Sauce. All burgers served on a toasted bun, with skinny fries
16.5
Burger Topping - Cheddar
1.5
Burger Topping - Lanarkshire Blue
1.5
Burger Topping - Vegan Smoked Cheddar
1.5
Burger Topping - Grilled Bacon
1.5
Burger Topping - Fried Egg
1.5
Burger Topping - Onion Rings
1.5
Bar - Sides
Skinny Fries
6
Cajun-Spiced Skinny Fries
6.5
Fat-Cut Chips
7
Truffle & Parmesan Skinny Fries
7
Onion Rings
6.5
House Salad
6
Bar - Desserts
Sticky Toffee Pudding
Butterscotch Sauce, Vanilla Ice Cream (Vegan Available)
8
Classic Affogato
Vanilla Ice Cream, Espresso
7
Orange Panna Cotta
Strawberry Consume, Candied Orange
7.5
Scottish Cheese Board
Howgate Brie, Isle of Mull Cheddar, Lanarkshire Blue, Red Onion Chutney, Cornichons, Grapes, Apple, & Oatcakes
14.5
Leiper's Attic
Sourdough bread & olives
6.5
Leiper's Attic - Starters
Soup of the day with toasted sourdough
6.5
Beetroot and coconut puree
Roasted beetroot, goats cheese, salt & chilli beetroot crisps, tarragon
- Vegan
8
Roasted langoustines
Garlic & chilli butter
11
Chicken Kyiv
With almond & tomato veloute
11
Pan-fried pigeon breast
Served on a bacon & veg pie case
12
Haggis, neeps & tatties
Vegetarian Available
8.5
Leiper's Attic - Mains
Pan-fried duck breast
Charred chicory, fondant potato, carrot puree, plum jus
24
Marmite potato
Spiced tomato and cashew veloute, pickled peashoot, parsely sauce
17
8oz char-grilled beef fillet
Creamy mash & red wine jus
32
Pan-fried hake fillet
Celeriac & crab remoulade, anchovy cream, dill oil
20
Beer-battered cod
Tartar sauce, mushy peas & hand-cut chips
19
Haggis, neeps & tatties
Vegetarian Available
17.5
Leiper's Attic - Sides
Lemon & thyme garlic mushrooms
5
Cottiers hand-cut chips
6
House-made beer-battered onion rings
5
Roasted bone marrow carrots & parsnips
5
Tenderstem broccoli with blue cheese aioli
5
Marmite hasselback potatoes
5
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