'BABS menu

Hugo Spritz

Prosecco with St.Germain elderflower liquor and soda, a bunch of mint leaves and lime.

Greek Mojito

Metaxa brandy, mint, fresh limes, sugar, topped up with soda.

Watermelon Sugar

Malfy Gin, Limoncello, fresh lime juice and watermelon syrup. Topped up with lemonade.

Olives

Marinated and pitted mixed olives in basil and thyme.

Marinated feta cheese

Organic Greek Feta cheese, marinated in extra-virgin Greek olive oil and oregano.

Mixed pickles

Selection of house pickled cabbage, gherkins and fresh pickled red onions.

Dips & pita bread

Choice of: Ajvar roast pepper dip, tzatziki, sundried tomato hummus, classic hummus, babaganoush or tyrokafteri cheese dip.

Four dip platter

Try any four of our dips.

Sharing dip platter

A big tasting platter of all our dips.

Pita bread

Toasted Greek pita bread or thin Lebanese flatbread.

House bread

Sharing selection of house breads with extra virgin Greek olive oil and balsamic.

• Vegetarian

Gluten-free bread

Selection of NGCI bread.

Ravasaki

Deep-fried chunky feta cheese stuffed in a filo; coated with sesame seeds.

• Vegetarian

Kolokytho keftedes (courgette fritters)

Crispy, fluffy courgette, spring onion & crumbled feta fritters; served with garlic yoghurt.

• Vegetarian

Hummus & chicken

Spit-grilled & chopped free-range chicken, on a bed of lemony tahini & sun-dried tomato hummus. Drizzled with chickpeas & a dusting of smoked paprika.

Hummus & lamb

Spit-grilled & thinly sliced lamb shawarma, on a bed of hummus and tahini. Drizzled with chickpeas & a dusting of smoked paprika.

Med' veg' hummus

Charcoal-grilled and garlic-brushed sweet peppers, courgettes & aubergines, on a bed of lemony tahini & sundried tomato hummus. Drizzled with herby olive oil & infused chickpeas.

• Vegetarian
• Vegan

Hummus & falafel

Trio of house-made falafels on a bed of lemony tahini & hummus. Drizzled with herby olive oil, chickpeas and paprika.

• Vegetarian
• Vegan

Beetroot pearl couscous

Charred Mediterranean veg served with beetroot infused pearl couscous and sweet & sour pickles; drizzled with feta & pomegranate seeds.

• Vegetarian
• Vegan

Calamari rings

Squid rings, made fresh from scratch in-house and fried; served with garlic mayo.

Prawn saganaki

Charcoal-grilled prawns in chilli butter, garlic, cherry tomatoes, feta cheese and herbs.

Chicken souvlaki

Free-range chicken skewer, cherry plum tomatoes, fresh sliced onions and tzatziki.

Lamb souvlaki

Charcoal grilled lamb skewer, cherry plum tomatoes, fresh sliced onions and lemony mustard sauce.

Soutzoukakia

Balkan style beef mini sausages, tyrokafteri, fresh pickled onions and gherkins.

Horiatiki Greek salad

Feta cheese, cucumbers, tomatoes, peppers, onions & herbs in a light dressing.

• Vegetarian

Mezze platter for two

A four-dip & pita platter to start; followed by four charcoal grilled skewers (chicken shish, chicken souvlaki, lamb shish & king prawns), shawarma hummus, grilled Mediterranean vegetables and a choice of two side dishes.

Mezze platter for four

All house dips & warm pitas to start; followed by charcoal grilled skewers (two each of chicken shish, chicken souvlaki, lamb shish and king prawns), shawarma hummus, grilled Mediterranean vegetables and a choice of four side dishes.

Lamb shawarma wrap

Spit-roasted Lebanese-style shawarma, marinated in-house. Served in hot flatbread with kabees gherkins, red onions, sumac tahini, garlic mayo & house chilli sauce. Served with fries.

Chicken gyros wrap

Spit-roasted and chopped free-range chicken, wrapped inside a Greek pita; cherry plum tomatoes, fresh sliced red onions and tzatziki. Served with fries.

Mixed bab

Spit-roasted lamb shawarma & chicken gyros mix. Served inside crunchy bread; with garlic mayo & house chilli sauce. Served with fries.

Babs halloumi wrap

Lebanese-style fried halloumi, wrapped in a hot flatbread with shredded lettuce, ajvar, pickled cabbage and harissa mayo. Served with fries.

Soutzoukakia wrap

Charcoal grilled Balkan style beef sausages, wrapped inside a Greek pita filled with tyrokafteri, pickled red onions and tzatziki. Served with fries.

Falafel wrap

House-made falafel wrap with pickled cabbage, gherkins, lettuce and garlic mayo. Served with fries.

• Vegetarian
• Vegan

Med' veg' gyros wrap

Charcoal-grilled & garlic-brushed sweet peppers & courgettes inside a Greek pita; with cherry plum tomatoes, onions and spicy mayo. Served with fries.

• Vegetarian
• Vegan

Chicken shish platter

Free range buttermilk chicken skewers on infused rice, grilled sweet peppers, charred cherry tomatoes and Turkish chilli; with pickled red cabbage and onions and a side of smooth tomato & garlic sauce.

Chicken souvlaki platter

Chargrilled, lightly marinated free-range chicken skewers, served with Greek pita, tomatoes, fresh sliced red onions, a pot of skinny fries and paprika dusted tzatziki.

Lamb shish platter

Marinated skewers of charcoal grilled lamb on organic stock infused rice, grilled courgettes, charred cherry tomatoes, Turkish chilli, pickled red cabbage and fresh tzatziki.

Chebabs - soutzoukakia platter

Balkan-style beef kofte; charcoal-grilled and served with ajvar, tyrokafteri, red onions, grilled Turkish chilli & pickles; with grilled pita and skinny fries.

Chargrilled sea bream

Sustainable seabream, chargrilled and served with charred tenderstem broccoli & triple cooked potatoes; drizzled with lemoni Greek sauce.

Lamb iskender

Charcoal grilled chunks of lamb leg fillet on toasted pita dipped in smooth tomato & garlic sauce; with garlic yogurt, grilled Turkish chilli & a drizzle of chilli butter.

Babs cheeseburger

Charcoal-grilled dry-aged beef burger with American cheese, garlic mayo & pickled onions & gherkins. Served with fries.

Mount Olympus burger

Double-stacked charcoal-grilled dry-aged beef burger topped with tyrokafteri, fried halloumi sticks, pickled red onions, gherkins & tzatziki. Served with fries.

Babs plantburger

Charcoal-grilled Impossible burger with smoked plant cheese, vegan harissa mayo, pickled cabbage & fresh pickled onions. Served with fries.

• Vegan

Bifteki style burger

Charcoal-grilled Greek style beef & onion burger with tyrokafteri, spicy mayo & pickles; served with crispy fried potatoes.

Shawarma (chicken or lamb)

Add to any dish.

Chicken skewer

Lamb skewer

Prawn skewer

Falafels

Souzoukakias

Dips

Garlic mayo, harissa mayo, smooth marinara dip, house chilli sauce, vegan spicy mayo, garlic yoghurt, or mini tzatziki.

Garlic parm' fries

Skinny fries topped with garlic mayo and grated parm' cheese.

Skinny fries

Skinny Greek fries

Skinny fries topped with tzatziki and PDO feta cheese.

Halloumi fries

Halloumi sticks dipped in flour and za'atar; served with a spiced yoghurt dip.

Lamb shawarma fries

Skinny fries topped with thinly sliced lamb shawarma, garlic mayo and harissa chilli sauce.

Chicken gyros fries

Skinny fries topped with chicken gyros and tzatziki.

Organic chicken stock basmati rice

Fluffy basmati rice infused with rich organic chicken stock.