Glasgow restaurant
Apocom Kitchen, at 1391 Gallowgate, describes itself as "an African Nigerian Restaurant in Glasgow offering varieties of tasty African cuisine as well as African beers in a cozy recreational environment for family and friends". Dishes on its website include Isiewu, which it describes as "a traditional Igbo dish that is made with a goat's head". The site also lists Egusi soup, Oha soup, spicy snail, jollof, fried and coconut rice, fried plantain, fried yam, yam and beans, and the Apocom Signature of prawns or fish with spinach, served with rice or yam. The site names Tochukwu Ulojiofor as Chief Chef. The website gives opening hours as Monday to Saturday 1PM to 1AM and Sunday 5PM to 11PM. Its FAQ says you can book online or by phone, and that there is "a vegetarian option in our menu". It delivers within 4 miles on Mondays, Tuesdays and Thursdays only, from 5pm to 10:45pm.
I came with my family for the first time . The services were amazing. The food was delicious, well spiced and brought the Nigerian taste to reality. We phoned before we got here just to ensure our food will be ready and it was just spot on. Staff very friendly, smiley and helpful. Thank you so much for an amazing experience. They stayed past their close time while we still ate.. 😘😘😘
Read on Google MapsHad the moi moi, goat curry, pal had plantain, and fish with rice. Food and service were brilliant. Will go back
Read on Google MapsThis is the exact kind of hole in the wall spot that I love to find when traveling! Unassuming place, but FANTASTIC and authentic food! I will be dreaming about the jollof for days to come. Definitely worth coming here.
Read on Google MapsLaid back chill place with outstanding food. Lovely owner was extremely nice and the jollof was delicious.
Read on Google MapsCame here for a late night dinner. The portion sizes were generous and the food was good. We went pretty late and a few things were unavailable. Would recommend going earlier. The asun was our favourite
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