
Glasgow menu
Phat Bhuna Cambuslang menu
View source menu215 dishes across 24 sections. Prices and availability can change, so check with the restaurant if you need something specific.
Last updated 9 October 2026
Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.
A La Carte: Indian Breads & Rice
NAN BREAD
£3.95
GARLIC NAN
£4.50
GARLIC & CORIANDER NAN
£4.95
PESHWARI NAN
£4.95
PARATHA (PLAIN)
£4.50
VEG PARATHA
£5.50
MIX NAN BASKET
£8.50
TANDOORI ROTI
£2.95
CHAPATI
£2.50
GARLIC & CHEESE NAN
£4.95
KEEMA NAN
£5.25
SIDE SALAD
£4.50
POPPADOM
£1.50
SPICED ONIONS
£1.95
MANGO CHUTNEY
£1.95
ACHAR [MIXED PICKLE)
£1.95
RAITA
£4.50
PILAU RICE
£3.95
BOILED RICE
£3.50
MUSHROOM RICE
£4.50
CHIPS
£3.95
MASALA CHIPS
£4.50
CURRY SAUCE
£7.50
SPECIAL SAUCE
£8.95
A La Carte: Hydrabadi Biryani
CHICKEN BIRYANI
served with a separate curry sauce
£14.95
CHICKEN TIKKA BIRYANI
served with a separate curry sauce
£15.50
LAMB BIRYANI
served with a separate curry sauce
£15.95
MIXED VEG BIRYANI
served with a separate curry sauce
£12.95
PANEER BIRYANI
served with a separate curry sauce
£12.95
A La Carte: Vegan Option
MIX VEG CURRY
Main Meal. Potato, cauliflower & mushroom.
- Vegan
£13.95
MIX VEG CURRY
Side Dish. Potato, cauliflower & mushroom.
- Vegan
£9.95
ALOO SAAG
Main Meal. Potato, spinach
- Vegan
£13.95
ALOO SAAG
Side Dish. Potato, spinach
- Vegan
£9.95
MUSHROOM BHAJI
Main Meal. Mouth watering mushroom, sauteed, in flavoursome curry sauc
- Vegan
£13.95
MUSHROOM BHAJI
Side Dish. Mouth watering mushroom, sauteed, in flavoursome curry sauc
- Vegan
£9.95
ALOO CHANA KHUMBA
Main Meal. Potato chick peas & mushroom cooked in traditional Punjabi style.
- Vegan
£13.95
ALOO CHANA KHUMBA
Side Dish. Potato chick peas & mushroom cooked in traditional Punjabi style.
- Vegan
£9.95
BHINDI DOPIAZA
Main Meal. Okra cooked with onion & tossed with fresh ginger & garlic.
- Vegan
£13.95
BHINDI DOPIAZA
Side Dish. Okra cooked with onion & tossed with fresh ginger & garlic.
- Vegan
£9.95
INDIAN VEG CURRY
Main Meal. Okra, tinda & aubergine.
- Vegan
£13.95
INDIAN VEG CURRY
Side Dish. Okra, tinda & aubergine.
- Vegan
£9.95
CHICK PEAS DHANSAC
Main Meal. Chickpeas cooked with lentils.
- Vegan
£13.95
CHICK PEAS DHANSAC
Side Dish. Chickpeas cooked with lentils.
- Vegan
£9.95
A La Carte: Kids Section
CHICKEN PAKORA & CHIPS
£7.95
FISH FINGER & CHIPS
£7.95
CHICKEN NUGGETS & CHIPS
£7.95
KORMA OR CHASNI WITH BOILED RICE
£9.50
A La Carte: British Classics
FISH & CHIPS
£14.95
A La Carte: Starters
VEGETABLE PAKORA
Spicy vegetables deep fried with gram flour.
£5.95
MUSHROOM PAKORA
£5.95
CHICKEN BREAST PAKORA
Diced chicken deep fried with spices & gram flour
£6.50
MEDLEY PAKORA
A medley of vegetable, mushroom & chicken
£6.50
HAGGIS PAKORA
The Scottish delicacy, deep fried with spices and gram flour
£6.95
PANEER SHASHLIK
Indian cottage cheese marinated with peppers, onions, Indian herbs & spices & cooked in tandoor
£6.50
CHICKEN CHAAT
Tandoori style chicken drumsticks swathed in sweet ‘n’ sour patio sauce.
£6.50
SPICY CHICKEN WINGS
cooked in a sweet and spicy sauce
£6.50
CHILLI CHICKEN
Egg, plain flower, chilli sauce, pepper, onions.
£6.50
KING PRAWN BUTTERFLY
£9.95
ACHARI POTATO
Potato cooked with indian pickle and spices
£5.95
MACHI AMRITSARI
White fish cooked with chopped ginger, garlic, green chilli & gram flour.
£6.50
SEEKH KEBAB
Dish consisting of minced lamb, onion etc, threaded onto skewers and grilled, generally over charcoal.
£6.50
TANDOORI LAMB CHOPS
Tender chops of baby lamb, marinated with tandoori spices & cooked in charcoal tandoor.
£9.95
POORI (various)
A light thin pan fried chapatti smothered in your choice of chilli prawn, chicken masala, garlic, mushroom or aloo chana.
£5.95
VEGETABLE SAMOSA
Indian pastry stuffed with spiced vegetables, served with a cool mint dip.
£5.95
CHICKEN TIKKA
Chicken breast marinated with pickled paste, tandoori spices, creamy yoghurt
£6.75
TANDOORI PLATTER FOR 2
Chicken Tikka, Seekh Kebab, Lamb Chops, Chicken Wings.
£14.95
CHEF’S COMBO FOR 2
Mix Pakora, Chicken Tikka, Chicken Chaat, Vegetable Samosa
£13.95
A La Carte: Old Favourites
MUGHLAI KORMA
A sumptuously creamy sauce.
CEYLONESE KORMA
With lashings of creamed coconut.
TRADITIONAL CURRY
The original classic on which the Phat Bhuna empire was born !
BHUNA
A rich & flavoursome condensed sauce with plenty of ginger, garlic & tomatoes.
MADRAS
Hot and spicy curry sauce made with fresh green chillies and chilli powder
DHANSAC
Lashings of lentils & eastern spices.
PATIA
A tangy sweet ‘n’ sour sauce.
CHICKEN SHAKUTI
Fresh cream, coconut cream & green chilli.
DOPIAZA
Medium spice curry sauce combined with onions
Pan Fried Chicken Breast
Old favourites are available in the following
£11.95
Chicken Tikka
Old favourites are available in the following
£12.95
Lamb
Old favourites are available in the following
£13.95
Prawn
Old favourites are available in the following
£10.95
Pacific King Prawn
Old favourites are available in the following
£16.50
Indian & European Vegetables
Old favourites are available in the following
£11.95
Paneer
Old favourites are available in the following
£11.95
A La Carte: Tandoori Selection
LAMB TIKKA
Mouthwatering tender lamb, marinated in exotic spices, cooked in the tandoor. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£16.95
CHICKEN TIKKA
Succulent chicken marinated in yoghurt & spices, cooked to perfection in the tandoor. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£15.95
TANDOORI CHICKEN
Succulent chicken pieces on the bone given the tasty tandoori treatment. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£15.95
SEEKH KEBAB
Dish consisting of minced lamb, onions etc, threaded onto skewers and grilled generally over charcoal . All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£14.95
CHICKEN TIKKA SHASHLIK
Chicken pieces, onion & capsicums. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£16.95
JHINGA TANDOORI
Plump pacific king prawns marinated in exotic Punjabi spices. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£18.95
KICK ASS CHICKEN KEBAB
Chicken marinated in hot ‘ n’ Spicy sauce, skewered with onion, mushrooms & chunks of bell pepper. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£16.95
TANDOORI MIXED PLATTER
A medley of tandoori chicken, chicken tikka, lamb tikka, seekh kebab served with rice. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£18.95
CHICKEN TIKKA ACHARI
Chicken breast marinated with pickled paste, tandoori spices, creamy yoghurt & barbequed to perfection. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£16.95
PHAT BHUNA SPECIAL
Chicken tikka, lamb chop, seekh kebab. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£18.95
PANEER SHASHLIK
Paneer, onion & capsicums. All these dishes are barbecued to sizzling perfection in the tandoor oven and are served with a crisp salad garnish, boiled rice or fried rice & a sauce of your choice can be selected from the menu for £1.50 extra.
£14.95
A La Carte: Vegetarian Dishes
MIXED VEGETABLE
Main Meal. A fusion of Indian or European vegetables simmered in our traditional curry sauce.
- Vegetarian
£11.95
MIXED VEGETABLE
Side Dish. A fusion of Indian or European vegetables simmered in our traditional curry sauce.
- Vegetarian
£8.95
TARKA DAAL
Main Meal. Wholesome lentils, fried onions & tomatoes in tra ditional curry sauce.
- Vegetarian
£11.95
TARKA DAAL
Side Dish. Wholesome lentils, fried onions & tomatoes in tra ditional curry sauce.
- Vegetarian
£8.95
PANEER MALAIDAR
Main Meal. Spinach cooked with Indian cottage cheese in a fresh cream sauce.
- Vegetarian
£11.95
PANEER MALAIDAR
Side Dish. Spinach cooked with Indian cottage cheese in a fresh cream sauce.
- Vegetarian
£8.95
DAAL MAKHANI
Main Meal.
- Vegetarian
£11.95
DAAL MAKHANI
Side Dish.
- Vegetarian
£8.95
PHAT BHUNA SPECIAL
Main Meal. Aloo Mushroom Paneer
- Vegetarian
£11.95
PHAT BHUNA SPECIAL
Side Dish. Aloo Mushroom Paneer
- Vegetarian
£8.95
ALOO CHANA
Main Meal. Potatoes & tangy chickpeas simmered in a succulent bhuna sauce.
- Vegetarian
£11.95
ALOO CHANA
Side Dish. Potatoes & tangy chickpeas simmered in a succulent bhuna sauce.
- Vegetarian
£8.95
BAINGAN ALOO
Main Meal. Aubergine & potatoes simmered in a spicy bhuna sauce.
- Vegetarian
£11.95
BAINGAN ALOO
Side Dish. Aubergine & potatoes simmered in a spicy bhuna sauce.
- Vegetarian
£8.95
PANEER MAKHANWALA
Main Meal. Homemade cottage cheese simmered in plum tomato gravy, butter & seasoned with Ind ian spices.
- Vegetarian
£11.95
PANEER MAKHANWALA
Side Dish. Homemade cottage cheese simmered in plum tomato gravy, butter & seasoned with Ind ian spices.
- Vegetarian
£8.95
INDIAN VEG BHUNA
Main Meal. Okra, linda & aubergine.
- Vegetarian
£11.95
INDIAN VEG BHUNA
Side Dish. Okra, linda & aubergine.
- Vegetarian
£8.95
A La Carte: Phat Chef’s Specialities
BOMBAY BAKRA
Diced lamb, simmered karahi style in a fricassee of sliced onions, ginger, green capsicums, tomatoes, green chillies, kali jeera & fresh spinach leaves.
£14.95
PHAT MALWA
A mouthwatering spicy chicken dish with a saute of red peppers, succulent spinach leaves onions, sliced ginger, green chillies, garam masala & a flourish of fresh coriander.
£14.95
LAMB CHOPS MASALA
Tender chops of baby lamb cooked in charcoal tandoor & tossed in masala sauce.
£16.95
BHINDI GOSHT
A mouthwatering combination of okra & lamb cooked to perfection with Punjabi herbs & spices.
£15.95
KARAHI SPECIAL MIX
Medley masala feast of chicken, lamb, prawn & mushroom.
£16.50
LAMB LAAL MAAS
Hot and spicy diced lamb simmered with a combination of ginger, garlic, fresh chillies and tomato paste, infused with yoghurt sauce
£15.95
BUTTER CHICKEN
Chicken tikka, gently poached in a butter tomato sauce with fenugreek & cashew nuts
£14.95
HIMALAYAN HOTPOT
Lamb or chicken cooked in a spicy sauce with garlic, ginger, mushrooms, peppers, spring on ions & carrots.
£13.95
MURGH KURCHAN
Tender pieces of chicken breast cooked with peppers, onions, spices ginger, garlic & home ground garam masala.
£13.95
RA RA GOSHT
Diced lamb simmered together with minced lamb in masala sauce.
£14.95
LAMB GREEN CHILLI
Bhuna style lamb, marinated in green chilli and cooked with button mushroom.
£14.95
MALABARI FISH CURRY
Coconut milk, green chilli paste, mustard seed, whole chilli & curry leaves.
£15.95
BENGOLI KING PRAWN
Tomato base, carrom seed, whole chilli, pepper, onion & spices
£17.95
CHICKEN ADHKARI
cooked with ginger, Julian red onion, yogurt sauce & garlic butter
£13.95
A La Carte: House Specialities
CHASNI
A light smooth creamy sauce with a delicate twist of sweet ‘n’ sour for those with a delicate palate.
ROGAN JOSH
A flavoursome fusion of tomatoes, coconut, almond powder and fresh cream create this immensly popular dish
JAIPURI
A potent fusion of peppers, onions, ginger, garlic, green chillies & a touch of coconut simmered in exotic jaipuri spices.
KARAHI BHUNA
A host of spices sauteed in a rich tarka base with an abundance of capsicums & onions.
MALAIDAR
Spinach puree simmered with lashings of green chilli & garlic, with a dash of fresh cream.
MASALA
A mouthwatering marinade of exotic Punjabi spices, garlic, ginger, cumin, capsicums & onions, simmered in a homemade yoghurt sauce.
SOUTH INDIAN GARLIC CHILLI
Hot & spicy with a saucy twist of spicy sweet ‘n’ sour ... wow
JALANDHRI
A fusion of ginger, garlic, onion, peppers, coconut cream and herbs simmered in a spicy chilli sauce.
SATRANGI
Cooked with Indian spice sybie, tomato & chick peas with a touch of garlic butter
ACHARI
Cooked with ground spices Indian pickle green chilli capsicum & onion.
SAAG
Succulent spinach, simmered in a rich ginger & garlic tarka
CREAMY MASALA
Fresh cream yoghurt sauce, almonds & capsicums.
CHITNET
Cooked with whole spiced Tarmarid sauce, mango chutney & coconut cream
PARDESI
Succulent spinach, shallow fried onions & mushrooms, simmered in a rich ginger & garlic tarka .
DESI JALFREZI
Red peppers, onions, tomatoes & fresh green chi llies simmered to a thick sauce blended with a host of Indian spices.
- Spicy
JALFREZI (creamy)
Ginger, garlic, aromatic Indian spices, crunchy almonds, sultanas & coconut cream.
BALTI
Tantalising tandoori spices, kabli chana (tangy chickpeas), a flourish of fresh creamy yoghurt & a soupcon of achar (mixed pickle) for that extra bite.
BALTI BUTTER MASALA
A touch of ginger, garlic, almond powder, yoghurt, fresh cream & onions ... delicious!
KERELA CHILLI
A piquant patio base, kali mirch (black pepper) and a touch of coconut cream ... with a kick from some wicked green chillies.
TAK-A-TAK
Medium spiced tomato based dish infused with Indian spices, cashew nuts and fresh cream
PHAT SPECIAL CURRY
Chef’s Special Sauce (contains nuts)
Pan Fried Chicken Breast
House special are available in the following
£12.95
Lamb
House special are available in the following
£14.50
Chicken Tikka
House special are available in the following
£13.95
Prawn
House special are available in the following
£11.95
Pacific King Prawn
House special are available in the following
£16.95
Indian & European Vegetables
House special are available in the following
£11.95
Paneer
House special are available in the following
£11.95
Pre-Theatre: Set Menu
PRE-THEATRE MENU
per person (excluding Saturdays). Enjoy a starter, main meal & accompaniment from a selection of our most popular dishes from the a la carte menu.
£16.95
Pre-Theatre: Starter
VEG PAKORA
Spicy veg deep fried with gram flour.
CHICKEN PAKORA
Diced chicken deep fried with spices & gram flour
MALAI MUSHROOMS
Mouth-watering sliced mushrooms sauteed in a creamy sauce with a hint of garlic, crushed peppercorns & aromatic herbs.
MUSHROOM PAKORA
Mushrooms deep fried with gram flour.
SPICY CHICKEN WINGS
Spicy chicken wings tossed with sweet 'n' sour sauce.
ONION BHAJI (ORIGINAL)
Diced onions deep fried with an infusion of Punjabi spices & gram flour.
CHICKEN CHAAT
Tandoori style chicken drumsticks swathed in sweet 'n' sour patio sauce.
CHANA CHAAT
sweet 'n' sour starter
Pre-Theatre: Main Course
MUGHLAI KORMA
A scrumptiously creamy sauce.
CEYLONESE KORMA
With lashings of creamy coconut.
TRADITIONAL CURRY
The original classic on which the Phat Bhuna Empire was born.
BHOONA
A rich & flavoursome condensed sauce with plenty of ginger, garlic & tomatoes.
CHASNI
A light smooth creamy sauce with a delicate twist of sweet ' n' sour for those with a delicate palate.
PARDESI
Succulent spinach, shallow fried onions & mushrooms simmered in a rich ginger & garlic tarka .
JALANDARI
A fusion of ginger, garlic, onion, peppers, coconut cream & herbs simmered in a spicy chilli sauce.
SOUTH INDIAN GARLIC CHILLI
Hot & spicy with a saucy twist of spicy sweet n sour .... wow
ROGAN JOSH
A fusion of tomatoes, paprika & a host of spices.
KARAHI BHOONA
A host of spices souteed in a rich tarka base with an abundance of capsicums & onions.
DESI JALFREZI
Red peppers, onions tomatoes & fresh green chillies simmered to a thick sauce blended with a host of Indian spices.
- Spicy
MASALA
tomato based, yoghurt sauce and medium spicy
chicken tikka breast
Your choice of main dishes are available in pan fried chicken, tender lamb, mixed Veg, chicken tikka breast (£1.50 extra), Pacific king Prawns (£4.00 extra)
£1.50 extra
Pacific king Prawns
Your choice of main dishes are available in pan fried chicken, tender lamb, mixed Veg, chicken tikka breast (£1.50 extra), Pacific king Prawns (£4.00 extra)
£4.00 extra
Pre-Theatre: Accompaniments
FRIED RICE
PLAIN NAN
BOILED RICE
Garlic Nan
£1.50 extra for Garlic Nan, Peshwari Nan or Mushroom Pilau Rice
£1.50 extra
Peshwari Nan
£1.50 extra for Garlic Nan, Peshwari Nan or Mushroom Pilau Rice
£1.50 extra
Mushroom Pilau Rice
£1.50 extra for Garlic Nan, Peshwari Nan or Mushroom Pilau Rice
£1.50 extra
Thali Lunch: Set Menu
THALI LUNCH MENU
ONLY £10.95. Served all in one big Indian thali. Poppadoms, Spice Onion, Raita & Salad. Starter, main course and sundries.
£10.95
Thali Lunch: Starter
Veg Pakora
(choose one)
Chicken Pakora
(choose one)
Haggis Pakora
(choose one)
Spicy Chicken Wings
(choose one)
Soup of the Day
(choose one)
Thali Lunch: Main Course
Korma
mild, creamy sauce. (choose one) available in: Chicken Breast or Lamb or Vegetable
Chasni
sweet & sour. (choose one) available in: Chicken Breast or Lamb or Vegetable
Bhoona
medium. (choose one) available in: Chicken Breast or Lamb or Vegetable
Curry
medium. (choose one) available in: Chicken Breast or Lamb or Vegetable
Masala
tomato based with onions & peppers. (choose one) available in: Chicken Breast or Lamb or Vegetable
Chicken South Indian Garlic Chilli
(choose one) available in: Chicken Breast or Lamb or Vegetable
- Spicy
Saag
medium. (choose one) available in: Chicken Breast or Lamb or Vegetable
Fish & Chips
(choose one) available in: Chicken Breast or Lamb or Vegetable
Chicken Tikka
Chicken Tikka £l.50 extra
£l.50 extra
Thali Lunch: Sundries
Pilau or Boiled Rice
Thali Lunch: Extras
Plain Nan
£3.25
Garlic Nan
£3.95
Peshwari Nan
£4.50
Chips
£2.95
Thali Lunch: Dessert
Vanilla or Tablet Ice Cream
£3.00
Gulab Jamun with Ice Cream
£4.50
Desserts: Classic Desserts
Pistachio Crema Ice Cream
£8.95
Chocolate Fondant
Served with vanilla ice cream
£9.95
Desserts: Indian Desserts
Gulab Jamun
Served with vanilla ice cream
£7.95
Matka Kulfi
£9.95
Desserts: Ice Creams & Sundaes
Tablet Ice Cream
£7.95
Vanilla Ice Cream
£6.95
Strawberry
£6.95
Belgian Chocolate
£6.95
Pan Dan
£3.95
Trio of Sundae
Vanilla / Chocolate / Strawberry
£9.95
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