Mother India Restaurant menu

Popadom with 2 dips (M)

Chilli Houmous with Orange, Beetroot and Bread (G) (S)

Tomato and Fenugreek Bread (G)

Spiced Haddock (F) (M)

Haddock marinated with garlic and Punjabi spices, with minted green peas

Ginger & Green Chilli Fish Pakora (F)

Haddock marinated in a ginger chilli puree and deep fried with vegetables

Prawn and Crab Dosa (SF)

Crab and prawn stuffed in a rice and lentil pancake

Chicken Momos (G)

Potato Cake with Tamarind Chickpeas (G)

Crushed potato mix with dried herbs served with tamarind & mint chutney and a splash of yoghurt

Bite Sized Vegetable Pakora

Mini potato and pea pakora with a spiced houmous

Tomato and Roasted Paneer Soup

Spiced with dried red chilli, served with onion bread

Cod Malabar (F)

Cod simmered in a coconut and curry leaf sauce

Sea Bass with Puy Lentils (F) (M)

King Prawn and Monkfish with Dill and Ginger (SF)

King prawns and monkfish cooked with root ginger, garam masala and dill

Butter Chicken (N)

Chicken cooked with green cardomon, cloves and topped with dried fruit & walnuts

Auntie Rashida’s Chicken Curry Boneless Thighs

Half Chicken with mustard and garam masala

Chicken Tikka Cooked with Pickling Spices (M)

Boneless chicken tikka cooked with fennel seeds, mustard seeds and kalonji

Chilli Garlic Chicken

Cooked with fresh green chilli and garlic pickle

Murgh Mussalam

Chicken breast stuffed with cardamon crushed potato, simmered in A light cumin spiced sauce

Lamb Mussalam, Ladyfingers and Roasted Leeks

Leg of lamb cooked with mace, cinnamon and slow cooked with ladyfinger

Raan (N) Lamb Shank

Lamb Shank slowly cooked with whole spices then finished off with A sweet almond sauce (subject to availability).

Delhi style Lamb

Lamb with roasted pepper, tomato & potato

South Indian King Prawns (F) (M)

Cooked with garlic paste, curry leaves and a touch of coconut cream

Auntie Rashida's Simple Chicken Curry

Simmer in a rich garlic sauce and paprika

Chicken Leg with Spinach leaf

Slow cooked with star anise and cumin

Spinach with Paneer & Broccoli

Spinach with Indian cheese and broccoli

Vegetable Thali

A choice of 2 vegetarian dishes served with basmati rice, roti and raita

Vegetable Achari

Mixed veg with lemon pickle

Sweet Potato, Aubergine & Green Peas

Sweet potato cooked in ginger, garlic and mixed with aubergine and green peas

Black Daal

Small

Black Daal

Large

Creamed Spinach with broccoli

Small

Creamed Spinach with broccoli

Large

Ladyfingers with Diced New Potatoes and Tomato

Small

Ladyfingers with Diced New Potatoes and Tomato

Large

Chana Daal with Karela

Small

Chana Daal with Karela

Large

Dum Broccoli & Cauliflower

Small

Dum Broccoli & Cauliflower

Large

Kidney Beans with Smoked Aubergine

Small

Kidney Beans with Smoked Aubergine

Large

Basmati Rice

Nan

Garlic Nan

Pashwari Nan (N)

Fruit Nan

Raita

Radish Paratha

Spiced Onions

Onion Salad

Mango Chutney

Coriander Chutney

Today's Vegetarian Rice (N)

Ginger & Green Chilli Fish Pakora (F)

Vegetable Pakora (Bite Size)

Aloo Saag Dosa

Chicken Tikka with Beetroot (M) (G)

Monkfish Curry (F)

£2.00 Supp

Butter Chicken

Chilli Garlic Chicken

Lamb Rogan Josh

Vegetable Thali

Vegan options available on request

Tub of Bungalow Cafe Ice Cream

Baked Potato

various fillings available. Ask server for details

Chicken tikka, basmati rice, red cabbage with apple & cucumber raita

served with spiced potato cake

Mixed vegetable pilau with sev noodles, crispy chickpeas and mint & tamarind chutney

served with spiced potato cake

Chicken Tikka, apple and iceberg lettuce

Paneer & green peas with tomato chutney and salad

Smeena’s slow cooked Chicken Curry

Served with Salad and Basmati Rice or Nan Bread. Includes tub of Bungalow Café Ice-Cream

Chicken Tikka Makani (N)

Served with Salad and Basmati Rice or Nan Bread. Includes tub of Bungalow Café Ice-Cream

Spiced Haddock with boiled baby potatoes

Served with Salad and Basmati Rice or Nan Bread. Includes tub of Bungalow Café Ice-Cream

Vegetarian option

Served with Salad and Basmati Rice or Nan Bread. Includes tub of Bungalow Café Ice-Cream

Nan Bread

Garlic Nan

Mini Veg Pakora

Chips

VEGETABLE PAKORA

CHICKEN PAKORA

GINGER FISH PAKORA (F)

ALOO SAAG DOSA

GARLIC CHICKEN DOSA (M)

MONKFISH CURRY (F)

KING PRAWN ACHARI (SF)

CHICKEN TIKKA

Chicken marinated in Punjabi spices and barbequed in a tandoori oven with rice, salad and sauce

CHICKEN TIKKA ACHARI (M)

Barbequed chicken cooked with a mixture of pickles

CHICKEN TIKKA CHASNI

A very popular mild, slightly sweet, creamy dish

CHICKEN TIKKA MAKHNI (N)

A creamy, buttery dish for the delicate palate with crushed nuts

CHICKEN TIKKA MASALA

Roasted chicken cooked in a rich pepper and masala sauce

CHILLI GARLIC CHICKEN (M)

Chicken prepared in garlic herbs and spices

GARLIC PEPPER CHICKEN (M)

Chicken marinated with garlic pickle and cooked with roasted pepper

BUTTER CHICKEN (N)

Chicken breast cooked with green cardamons, cloves, cream and almonds

CHICKEN TIKKA SHASHLIQ

Tikka cooked with mixed peppers, onions and tomatoes

LAMB PASANDA (N)

A smooth yoghurt sauce topped with almond flakes

PATINA GHOSHT

Tender lamb cooked in a rich sauce with fresh mint

LAMB AND LEEK

Cooked with spiced leek

ALOO SAAG

Potatoes cooked with fresh spinach

BLACK DAAL

Spiced lentils

VEGETABLE KARAHI

Prepared in pepper sauce

VEGETABLE MASSALA

Prepared in yoghurt based massala

MUTTER PANEER & SWEET POTATO

Fresh peas cooked with Indian cheese

SAAG PANEER & BROCOLLI

Indian cheese cooked with fresh spinach

BHINDI & ALOO BHAJI

Ladyfingers and potatoes

CHANA DALL WITH KARELA

RAJMA WITH SMOKED AUBERGINE

CHICKEN BHOONA

Chicken breast cooked with dry fenugreek and roasted tomatoes

CHICKEN PATIA

Home made mango chutney, tomatoes and pickled lemons give this dish a sweet and sour taste

METHI KEEMA WITH PEAS

Minced lamb with green peas

LAMB DHANSAK

Lamb cooked with chana daal

CHICKEN KORMA

Chicken breast cooked with cream. Can also be made with creme fresh or low fat yoghurt

CHICKEN KARAHI DOPIAZA

Made with caramelised onions and slithers of garlic and kalonji

CHICKEN SAAG

Chicken cooked with fresh spinach

LAMB KARAHI

Lamb cooked in a rich pepper sauce

LAMB SAAG

Lamb cooked with fresh spinach

LAMB ACHARI (M)

Lamb cooked with a host of mixed pickles

PILAU BASMATI

TODAYS VEGETARIAN RICE

NAN BREAD

GARLIC NAN

PESHWARI NAN

CHAPATI

PARATHA

POPADOMS

SPICED ONIONS

RAITA