Glasgow menu
Kelp menu
View source menu191 dishes across 25 sections. Prices and availability can change, so check with the restaurant if you need something specific.
Last updated 8 October 2026
Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.
SNACKS
BROT & CO. SOURDOUGH, WHIPPED SEAWEED BUTTER
5.5
TOBERMORY SMOKED TROUT CROUSTADE, AVOCADO, LIME, ANCHO CHILLI (2pc)
- Gluten Free
- Dairy Free
6.5
GORDAL OLIVES
- Gluten Free
- Dairy Free
- Vegan
5
GILDA (2pc)
- Gluten Free
- Dairy Free
4
OYSTERS
OYSTERS
KELP'S SEAWEED HOT SAUCE / RHUBARB & GINGER MIGNONETTE / SEA BUCKTHORN, JALAPENO, CRÈME FRAICHE
3.5 each or £18 FOR 6
SMALL PLATES
TOBERMORY SMOKED TROUT, WATERCRESS, BUTTERMILK, FERMENTED KOHLRABI, APPLE
- Gluten Free
15
DAY-BOAT SQUID TOSTADA, PUMPKIN SEED SALSA MACHA, RADISH, LIME
- Gluten Free
- Dairy Free
14
SCORCHED DAY-BOAT MACKEREL, BEETROOT, CHERRY AGUACHILE, KUMQUAT
- Gluten Free
15
CHICKEN & WILD MUSHROOM MEZZELUNE, CHICKEN BUTTER SAUCE, PICKLED TURNIP
15
SHETLAND MUSSELS, MANZANILLA SHERRY, GARLIC, PARSLEY
- Gluten Free
13
ARBROATH SMOKIE CROQUETTAS, LEEK EMULSION
14
ORKNEY CRAB DONUT, BROWN CRAB EMULSION, SESAME, CHILLI
16
PANISSE, BLACK GARLIC, MUSHROOM XO
- Gluten Free
- Dairy Free
- Vegan
13
HAND DIVED BARRA SCALLOPS, XO THERMIDOR, PUFFED WILD RICE, GREEN ONION
- Gluten Free
18
DELICATA SQUASH, CARAMELISED RED ONION, SAGE, CONNAGE BONNET GOATS CHEESE TART
- Vegetarian
13
SKATE WING, BROWN SHRIMP, LEMON, CAPER, SEA HERBS, BROWN BUTTER
- Gluten Free
17
SHETLAND COLEY, CHARRED BROCCOLI SAMBAL, MUSSELS, PUMPKIN & LEMONGRASS BROTH
- Gluten Free
16
250g PORK COLLAR, PRUNE, ARMAGNAC, PEARL ONION, CHIVE
- Gluten Free
18
ISLE OF SKYE LANDED LANGOUSTINES, LEMON, GARLIC, HERB BUTTER
- Gluten Free
20
MARKET FISH OF THE DAY
SEE SPECIALS BOARD OR SERVER FOR DETAILS
SIDES
CHARRED HISPI, SMOKED CHIPOTLE, SOUR CREAM, CHIVE
- Gluten Free
- Vegetarian
6.5
PICKLED SAMPHIRE SLAW
- Vegan
- Dairy Free
- Gluten Free
5
HASH BROWN, TONATA, CRISPY CAPERS
- Gluten Free
7
SKIN ON FRIES, SEAWEED SALT
- Gluten Free
- Dairy Free
5
TO FINISH
DARK CHOCOLATE CHILLI, MANGO LIME SORBET, TOASTED MARSHMALLOW
- Gluten Free
8
FIG, CASHEW, TREACLE & RYE TART, GOATS MILK ICE CREAM, BURNT HONEY & BALSAMIC
8
BURNT BASQUE CHEESECAKE, KATY ROGERS YOGHURT, PEDRO XIMENEZ RAISINS
- Gluten Free
8
CHOUX AU CRAQUELINE, APPLE, WOODRUFF CRÈME PATISSERIE, VANILLA ICE CREAM
8
Market Menu - DISHES
TOBERMORY SMOKED TROUT, WATERCRESS, BUTTERMILK, FERMENTED KOHLRABI, APPLE
- Gluten Free
(included in £25.95)
CHICKEN & WILD MUSHROOM MEZZELUNE, CHICKEN BUTTER SAUCE, PICKLED TURNIP
(included in £25.95)
ARBROATH SMOKIE CROQUETTAS, LEEK EMULSION
(included in £25.95)
PANISSE, BLACK GARLIC, MUSHROOM XO
- Gluten Free
- Dairy Free
- Vegan
(included in £25.95)
HAND DIVED BARRA SCALLOPS, XO THERMIDOR, PUFFED WILD RICE, GREEN ONION
- Gluten Free
(included; £4 SUPPLEMENT)
DELICATA SQUASH, CARAMELISED RED ONION, SAGE, CONNAGE BONNET GOATS CHEESE TART
- Vegetarian
(included in £25.95)
SHETLAND MUSSELS, MANZANILLA SHERRY, GARLIC, PARSLEY
- Gluten Free
(included in £25.95)
SHETLAND COLEY, CHARRED BROCCOLI SAMBAL, MUSSELS, PUMPKIN & LEMONGRASS BROTH
- Gluten Free
(included in £25.95)
Market Menu - SIDES
BROT & CO. SOURDOUGH, WHIPPED SEAWEED BUTTER
(included in £25.95)
CHARRED HISPI, SMOKED CHIPOTLE, SOUR CREAM, CHIVE
- Gluten Free
- Vegetarian
(included in £25.95)
PICKLED SAMPHIRE SLAW
- Vegan
- Dairy Free
- Gluten Free
(included in £25.95)
SKIN ON FRIES, SEAWEED SALT
- Gluten Free
- Dairy Free
(included in £25.95)
Market Menu - TO FINISH
DARK CHOCOLATE CHILLI, MANGO LIME SORBET, TOASTED MARSHMALLOW
- Gluten Free
8.00
FIG, CASHEW, TREACLE & RYE TART, GOATS MILK ICE CREAM, BURNT HONEY & BALSAMIC
8.00
BURNT BASQUE CHEESECAKE, KATY ROGERS YOGHURT, PEDRO XIMENEZ RAISINS
- Gluten Free
8.00
CHOUX AU CRAQUELINE, APPLE, WOODRUFF CRÈME PATISSERIE, VANILLA ICE CREAM
8.00
Kelp Classics
DIRTY HARRIS
ISLE OF HARRIS GIN / VERMOUTH / PICKLED SAMPHIRE
13.00
GREEN GODDESS
COCCHI AMERICANO / COLDSNAP VODKA / APPLE PURÉE / LIME / CUCUMBER / MINT OIL
13.00
SECRET GARDEN NEGRONI
SECRET GARDEN WILD GIN / SECRET GARDEN WHITE VERMOUTH / CAMPARI
13.00
POMEGRANATE FIZZ
POMEGRANATE LIQEUR / LIME / PROSECCO / FREEZE DRIED POMEGRANATE
13.00
TEASMITH BRAMBLE
TEASMITH GIN / CRÈME DE MURE / LEMON / SUGAR /FRESH BLACKBERRIES
12.00
THE BLOODY KELP
GARLIC INFUSED VODKA / TOMATO JUICE / CELERY SALT / PEPPER / TABASCO / LEA & PERRINS / SEASONAL HERBS
12.00
KALAMANSI MARGARITA
TEQUILA / TRIPLE SEC / KALAMANSI SYRUP / LIME / CHILLI SUGAR RIM
12.00
CARAMEL ESPRESSO MARTINI
COLDSNAP VODKA / KAHLUA / ESPRESSO / CARAMEL SYRUP
12.00
BLACK CHERRY SOUR
BLACK CHERRY LIQEUR / SUGAR / LEMON / MIRACULOUS FOAMER / CHERRY BITTERS
12.00
Mocktails
APPLE NOJITO
APPLE JUICE /APPLE PUREE / LIME/ SUGAR / MINT / SPARKLING WATER
6.50
BLOODY SHAME
TOMATO JUICE / CELERY SALT / PEPPER / TABASCO / LEA & PERRINS / SEASONAL HERBS
6.00
GINGER & JUICE
GINGER BEER / ORANGE / CRANBERRY / LIME
6.00
VIRGIN POMEGRANATE FIZZ
POMEGRANATE SYRUP / LIME / SPARKLING WATER / FREEZE DRIED POMEGRANATE
6.50
Vodka
BELVEDERE ORGANIC
6.00
COLDSNAP
4.50
Gin
TEASMITH
4.30
GLASWEGIN
5.50
ISLE OF HARRIS
6.20
CAORUNN
5.30
THE BOTANIST
5.70
SECRET GARDEN WILD
5.50
TANQUERAY SEVILLE
5.10
WHITLEY & NEIL RASPBERRY
5.10
Rum
BACARDI
4.30
BACARDI COCONUT
4.30
HAVANA CLUB 7-YEAR-OLD
5.20
HAVANA CLUB ESPECIAL
5.00
DARK MATTER SPICED
5.30
Tequila
JIMADOR SILVER
5.20
Cognac/Port/Vermouth
MARTELL
4.30
COGNAC LEYRAT VSOP
8.30
PEDRO XIMENEZ SOLERA 1927 MONTILLA
7.30
PORT OF LEITH DISTILLERY TAWNY PORT
7.20
BARON DE SIGOGNAC VSOP ARMANGAC
7.30
Whisky
AUCHENTOSHAN THREE WOOD
7.30
TOBERMORY 12
7.30
WOODFORD RESERVE
6.00
DALMORE 12
8.30
BRUICHLADDICH ORGANIC
8.80
ARDNAMURCHAN DISTILLERY
8.00
Liqueurs & Aperitifs
APEROL
4.30
CAMPARI
4.20
DRAMBUIE
4.30
CRÈME DE MURE
4.30
BAILEYS IRISH CREAM (50ml)
4.70
DISARONNO AMARETTO
4.30
FRANGELICO
4.20
MARTINI ROSSO
3.80
COCCHI AMERICANO
5.00
MARTINI BIANCO
3.80
CHAMBORD
4.30
KAHLUA
4.30
Beers & Ciders
ST MUNGO - Bavarian style Helles lager
4.9%
3.50/6.50
MUNICH RED (330ml bottle)
5.2%
6.00
WEST HEIDI-WEISSE (330ml bottle) - premium unfiltered wheat beer
5.2%
6.00
WEST NIX PREMIUM LAGER – ALCOHOL FREE
0.0%
5.00
THISTLY CROSS SCOTTISH APPLE CIDER (500ml)
4.5%
7.00
Softs, Waters, Coffees & Teas
COCA COLA
3.70
DIET COKE
3.35
COKE ZERO
3.35
IRN BRU
3.55
DIET IRN BRU
3.35
R. WHITES PREMIUM LEMONADE
3.35
OLD JAMAICA GINGER BEER
3.35
APPLETISER
4.00
SAN PELLEGRINO ARANCIATA/ LIMONATA
3.80
FEVER-TREE TONICS 150ml can
Tonic, Light, Mediterranean, Elderflower
2.50
FEVER TREE GINGER ALE 150ml can
2.50
FRESH FRUIT JUICES
Apple, Orange, Cranberry, Tomato, Pineapple
3.00
STRATHMORE
Still / Sparkling
4.80/2.80
ESPRESSO/DOUBLE
3.00 /3.30
MACCHIATO/DOUBLE
3.20 / 3.50
AMERICANO
3.40
CAPPUCCINO
3.80
LATTE
3.90
FLAT WHITE
3.80
MOCHA
3.90
HOT CHOCOLATE
3.90
TEA
Breakfast, Mint, Chamomile, Earl Grey, Berry, Green, Decaf
3.40
OAT MILK
0.50
DECAF COFFEE
0.50
Wine - White
FONTE DO NICO VINHO BRANCO, PORTUGAL, PENÍNSULA DE SETÚBAL
Light, fresh and zesty, ripe citrus fruits with good minerality.
- Vegan
6.75 / 8.75 / 25.00
ALTENO ORGANIC PINOT GRIGIO, ITALY, SICILY
Citrus and peach followed by floral and herbal notes.
7.25 / 9.25 / 27.00
QUINTA DA LIXA VINHO VERDE, PORTUGAL, VINHO VERDE
Herbaceous, with green apples, grapefruit, and a fresh spritz.
- Vegan
8.00 / 10.00 / 29.00
DOMINIO DE LA FUENTE VERDEJO, SPAIN, CASTILLA-LA MANCHA
Melon and cut grass with a crisp base.
7.50 / 9.50 / 28.00
TILIA CHARDONNAY, ARGENTINA
Bursting with ripe pears, peaches, vanilla and caramel.
8.00 / 11.00 / 32.00
SOAVE CLASSICO DOC SELLA, ITALY, VENETO
Delicate fruity aromas, dry and balanced.
- Vegetarian
8.00 / 11.00 / 30.00
COME PULPO Y BEBE VINO ALBARIÑO, SPAIN, VIN DE MESA
Well balanced nectarine, apricot and peach.
- Vegan
8.00 / 11.00 / 32.00
KRIZNO SAUVIGNON BLANC RIBOLLA GIALLA, SLOVENIA, BRDA
Delicate aromas and flavours of green apple and white flowers.
- Vegan
8.50 / 11.00 / 33.00
OLIVER DUBOIS MUSCADET, FRANCE, LOIRE
Lean, green and perfect with seafood.
9.00 / 12.00 / 36.00
BERONIA RIOJA BLANCO, SPAIN, RIOJA
Highly aromatic, fresh flowers and fennel.
- Vegan
9.00 / 12.00 / 36.00
PICPOUL DE PINET, ORMARINE SEA PEARL, FRANCE, LANGUEDOC
Aromas of lemon and lime fruit, with vibrant green apple.
- Vegan
9.00 / 12.00 / 36.00
HENRI EHRHART RIESLING ELEMENT TERRE, FRANCE, ALSACE
Bold citrus notes with refreshing acidity.
42.00
GHOST IN THE MACHINE SKIN CONTACT CHENIN BLANC, SOUTH AFRICA, SWARTLAND
Aromatic bay leaf and cardamom hints with a smoky, nutty nose.
- Vegan
46.00
JACKSON ESTATE 'THE SETTLER' SAUVIGNON BLANC, NEW ZEALAND, MARLBOROUGH
Gooseberry and zingy rhubarb.
- Vegan
11.50 / 15.00 / 44.00
ROBERTO SAROTTO GAVI DI GAVI, DOCG, ITALY, PIEDMONT
Iconic white wine, exceptional balance, apricot and pineapple.
- Vegan
45.00
WINEMAKER SERIES GODELLO, SPAIN, GALICIA
Passionfruit, pineapple and a sea spray minerality.
38.00
KING STAG CHARDONNAY, USA, CALIFORNIA
Cool coastal vineyard, orange blossom and vanilla.
39.00
WACHAU FEDERSPIEL GRÜNER VELTLINER, AUSTRIA, WACHAU
Gooseberries on the nose, citrus fruit and spice on the palate.
44.00
LOUIS LATOUR MACON LUGNY, FRANCE, BURGUNDY
Delicious creaminess of apricot, peach and apple.
- Vegan
48.00
LUGANA SARTORI DE VERONA, CALALBA, ITALY, LOMBARDY
Notes of citrus, pear and minerality, smooth crisp finish.
46.00
HENRI EHRHART GEWURZTRAMINER ELEMENT TERRE, FRANCE, ALSACE
Lychee and rose, delicate and fresh.
47.00
DOMAINE PASSY LE CLOU PETIT CHABLIS, FRANCE, BURGUNDY
Lemon and grapefruit, well balanced minerality.
49.00
SCALUNERA ETNA BIANCO, TORRE MORA, ITALY, SICILY
Carricante grape gives earthy notes of minerals and honey.
- Vegetarian
49.00
POUILLY-FUMÉ PIERRE BREVIN, FRANCE, LOIRE
Grass, fresh fennel, gunflint and grapefruit.
58.00
LOUIS LATOUR 'EN PARADIS' POUILLY-VINZELLES, FRANCE, BURGUNDY
Exceptional Chardonnay, pineapple, pastry, vanilla with honey aromas.
65.00
DOMAINE REVERDY DUCROUX SANCERRE, FRANCE, LOIRE
Exceptional sauvignon blanc, flinty minerality, crisp acidity.
- Vegetarian
60.00
JOSEPH DROUHIN, CHABLIS 1ER CRU, 2022 FRANCE, BURGUNDY
An elegant Chablis with freshness and minerality.
- Vegan
80.00
PULIGNY-MONTRACHET, ALAIN CHAVY ‘8 CLIMATS’, FRANCE, 2022, BURGUNDY
Bursting with tropical fruit balanced by a jet of lime-flavoured acidity and a fragrance of spicy oak.
- Vegan
100.00
TRIMBACH RESERVE RIESLING 2022, FRANCE, ALSACE
Aromas of lemon sherbet, liquorice, ripe peach and green apple on the palate.
110.00
MEURSAULT, JOSEPH DROUHIN, 2022, FRANCE, BURGUNDY
Wonderfully aromatic Meursault, a creamy palate with hazelnut butter, yellow plum and gingerbread.
120.00
Wine - Red
FONTE DO NICO VINHO TINTO, PORTUGAL, PENÍNSULA DE SETÚBAL
Aromas of fresh berries, good structure and a pleasant finish.
- Vegan
6.75 / 8.75 / 25.00
CLARO CARMENERE RESERVA, CHILE, COLCHAGUA VALLEY
Gentle tannins and an array of berries.
- Vegan
7.50 / 10.00 / 29.00
ST DESIR PINOT NOIR, FRANCE, PAYS D’OC
Light and velvety with violets and sweet red berries.
- Vegan
8.50 / 11.00 / 32.00
MOZZAFIATO PRIMITIVO, ITALY, PUGLIA IGT
Dates and cherries with spice and chocolate on the nose.
- Vegan
9.00 / 12.00 / 35.00
PASARISA MALBEC, ARGENTINA, MENDOZA
Dark violet colour with ripe, concentrated dark berries.
10.00 / 13.00 / 38.00
VALIANO CHIANTI CLASSICO DOCG ORGANIC, ITALY, TUSCANY
Fragrant notes of blackberry, spice and vanilla.
- Vegetarian
10.50 / 14.00 / 40.00
DOMAINE VILLA DES ROSES MORGON, FRANCE, MORGON
Silky smooth balance of blackberries and tannins.
- Vegan
10.50 / 14.50 / 42.00
BERONIA RIOJA CRIANZA, CZA EDICION LIMITADA, SPAIN, RIOJA
Wild berries, vanilla and smoke.
46.00
PINOT NOIR DOMAINE DE VALMOISSINE, LOUIS LATOUR, FRANCE, PAYS D’OC
Silky blackcurrant, fresh cherries.
45.00
KANONKOP KADETTE PINOTAGE, SOUTH AFRICA, STELLENBOSCH
Award winning Pinotage, raspberry and chocolate.
45.00
DV CATENA HISTORICO MALBEC, ARGENTINA, MENDOZA
Malbec, Petit Verdot and Bonarda, rich black, chocolate and red berry aromas.
44.00
ROBERTO SAROTTO BAROLO DOCG, ITALY, PIEDMONT
The Nebbiolo grape gives aromas of raspberry jam and cedar spice.
60.00
GEVREY CHAMBERTIN ALEXANDRE GAUVIN, 2022, FRANCE, BURGUNDY
Low intervention growing techniques, liquorice and leather.
85.00
CHATEAU LANGOA-BARTON, ST JULIEN, 2021, FRANCE, BORDEAUX
A stunning example of a St Julien from the left bank.
110.00
NUITS-SAINT-GEORGES, JOSEPH DROUHIN, 2022, FRANCE, BURGUNDY
Powerful and elegant, with notes of cherry and blackberry and hints of cedar wood.
120.00
ANTINORI ‘TIGNANELLO’, 2021, ITALY, TUSCANY
Iconic Sangiovese and Cab Sav blend, fresh mint, vanilla and white pepper.
200.00
Wine - Rosé and Orange
LUA NOVA VINHO VERDE ROSÉ, PORTUGAL, VINHO VERDE
Off dry with a palate of wild strawberries and redcurrant.
- Vegan
7.50 / 10.00 / 28.00
LE BOIS DES VIOLETTES ROSÉ, FRANCE, PAYS D'OC
Fresh and crisp with a dash of sweet spice.
- Vegan
8.50 / 11.00 / 32.00
BERONIA RIOJA ROSADO, SPAIN, RIOJA
Cherry fruits and rose petal, long fresh finish.
9.50 / 12.50 / 36.00
PEYRASSOL LES PAPILLONS BLEUS ROSÉ, CÔTES DE PROVENCE, FRANCE
Strawberry, raspberry, gooseberry and citrus.
48.00
GERARD BERTRAND ORANGE GOLD, FRANCE
Apricot, orange and an aroma of white flowers.
10.50 / 14.50 / 42.00
Wine - Kelp Premium Wines by the glass
JOSEPH DROUHIN, CHABLIS 1ER CRU, 2022, FRANCE, BURGUNDY
15.00
PULIGNY-MONTRACHET, ALAIN CHAVY ‘8 CLIMATS’, 2022, FRANCE BURGUNDY
Pairs with scallops xo Thermidor.
20.00
TRIMBACH RESERVE RIESLING, 2022, FRANCE, ALSACE
Pairs with Crab donut or rhubarb and ginger oysters.
22.00
MEURSAULT, JOSEPH DROUHIN, 2022, FRANCE BURGUNDY
Pairs with Langoustines.
25.00
CHATEAU BEYCHEVELLE ST JULIEN, 2021, FRANCE BORDEAUX
20.00
CHATEAU LANGOA-BARTON, ST JULIEN, 2021, FRANCE, BORDEAUX
25.00
NUITS-SAINT-GEORGES, JOSEPH DROUHIN, 2022, BURGUNDY, FRANCE
Pairs with Lamb shoulder.
25.00
ANTINORI ‘TIGNANELLO’, 2021, ITALY, TUSCANY
Pairs with Sardine Bolognese.
40.00
Wine - Sparkling
PROSECCO BEL CANTO, ITALY, PROSECCO DOC
Lots of fresh peach, pear and an elegant zest.
- Vegetarian
7.00 / 30.00
CRÉMANT DE BOURGOGNE BRUT BLANC, CAVE DE LUGNY, FRANCE, BURGUNDY
100% Chardonnay, floral aromas, notes of citrus and hazelnut.
- Vegan
11.00 / 45.00
HENRI EHRHART 'PASSION' CRÉMANT D'ALSACE ROSÉ, FRANCE, ALSACE
Deep pink colour, dry with raspberry and hawthorn.
15.00 / 55.00
BOIZEL BRUT RÉSERVE, FRANCE, CHAMPAGNE
Aromas of hawthorn and a palate of white peach and apricot.
80.00
VEUVE CLICQUOT VINTAGE, FRANCE, CHAMPAGNE
Traditional, full, dry, and rich creamy style with biscuit flavours.
120.00
Wine - Dessert Wines
CASTELNAU DE SUDUIRAUT, SAUTERNES, FRANCE
Seductive aromas of orange blossom, spices and fudge.
8.00 / 30.00
VIN SANTO CHIANTI PICCINI, ITALY
Honey dried apricots and vanilla.
8.00 / 30.00
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