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Glasgow menu

Cafe Andaluz menu

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435 dishes across 72 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 7 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

Breakfast · Cafes Especiales

  • BARRAQUITO

    Traditional coffee from Tenerife. Layers of Licor 43 with condensed milk, a shot of espresso, milk foam, sprinkled with cinnamon and a hint of lemon.

    £6.95

  • CAFÉ CARAJILLO

    Espresso coffee with Spanish brandy.

    £6.75

  • CAFÉ BOMBON

    Double espresso with condensed milk.

    £4.45

Breakfast · Cafe

  • Espresso

    £2.95

  • Double Espresso

    £3.95

  • Espresso Machhiato

    £3.45

  • Cortado

    £3.45

  • Flat White

    £3.95

  • Cappucino

    £3.95

  • Americano

    £3.45

  • White Coffee

    £3.45

  • Mocha

    £3.95

  • Café con Leche

    £3.95

  • Hot Chocolate

    £4.45

Breakfast · Breakfast

  • SPANISH BREAKFAST

    Traditional breakfast of fried potatoes, chorizo, two eggs and smoked paprika.

    £9.95

  • FULL SCOTTISH BREAKFAST

    Grilled back bacon, black pudding, pork & herb sausages, grilled tomato, roasted mushrooms, potato scone and two fried eggs.

    £11.95

  • VEGETARIAN BREAKFAST

    Portobello mushrooms, hash brown, grilled tomatoes, goats’ cheese, potato scone, baked aubergine and two fried eggs.

    • Vegetarian

    £10.95

  • BREAKFAST ROLL

    Filled with your choice of either grilled back bacon, pork & herb sausage, black pudding, fried egg, mushrooms, tomatoes, hash brown or potato scone. Add extra fillings +1.00

    £4.95

Breakfast · Light Breakfast

  • AVOCADO TOAST

    Smashed avocado with fresh chilli & lemon on toasted sourdough. Add poached eggs +1.95

    • Vegetarian

    £8.95

  • GRANOLA

    Greek yoghurt, raspberries and honey

    • Vegetarian

    £5.95

  • YOGHURT & HONEY

    Raspberries and honey

    • Vegetarian

    £4.95

  • PANCAKES

    Freshly made pancakes, Greek yoghurt, mixed berries and honey

    • Vegetarian

    £8.95

Breakfast · Something Sweet

  • DELICE DE CHOCOLATE

    Rich, dark chocolate delice, raspberry gel, shaved dark chocolate, pistachio crumb & white chocolate foam

    • Vegetarian
    • Gluten Free

    £8.45

  • CHURROS

    Traditional Spanish doughnuts with rich hot chocolate dipping sauce

    • Vegetarian

    £7.45

  • PASTEL DE SAN SEBASTIÁN

    Traditional baked vanilla cheesecake, Pedro Ximénez sultanas & shaved white chocolate

    • Vegetarian

    £8.45

  • CREMA CATALANA

    Traditional crème brûlée

    • Vegetarian
    • Gluten Free

    £7.95

Breakfast · Eggs

  • EGGS BENEDICT

    Toasted sourdough, Serrano ham, two poached eggs and hollandaise

    £10.95

  • EGGS, CHORIZO & AVOCADO

    Smashed avocado, fresh chilli & lemon, toasted sourdough, sautéed chorizo, two poached eggs and hollandaise

    £10.95

  • EGGS & BLACK

    Toasted sourdough, two poached eggs, black pudding and hollandaise

    £10.95

Lunch & Pre-Theatre

  • Lunch & Pre-Theatre Menu

    Any 3 tapas. Add a dessert for £5. Not available at George IV Bridge and George Street locations from 1st to 31st August.

    £19.95 per person

Lunch & Pre-Theatre · Verduras

  • PATATAS GRATINADAS

    Sliced potatoes, garlic cream & queso fresco

    • Vegetarian
    • Gluten Free
  • QUESO DE CABRA AL HORNO

    Grilled goats’ cheese with Seville orange & chilli marmalade

    • Vegetarian
    • Gluten Free
  • CROQUETAS DE SETAS Y TRUFA

    Crisp-fried creamy woodland mushroom & black truffle croquettes with Manchego

  • TORTILLA ESPAÑOLA

    Baked Spanish omelette with egg, potato & onion with Pixto salsa

    • Vegetarian
    • Gluten Free
  • ENSALADA ANDALUZA

    Asparagus, artichokes & sun blush tomatoes with lemon hinamin dressing

    • Vegan
    • Gluten Free
  • CHAMPIÑONES GRATINADOS

    Baked woodland mushrooms, spinach, white wine, cream & queso fresco crumb with toasted Pan de Cristal

    • Vegetarian
  • PAELLA DE PIMENTO ROJO

    Paella with red peppers & garden peas, artichoke alioli & lemon

    • Vegetarian
    • Gluten Free
  • BERENJENA AL HORNO

    Baked aubergine, Montbrù Garrotxa goats’ cheese, tomato sofrito & honey

    • Gluten Free
  • PATATAS BRAVAS

    Crisp-fried potatoes, spicy tomato sauce & alioli

  • ENSALADA FRESCA DE MALLORCA

    Butter beans, red onion, chickpeas, black olives, cherry vine tomatoes, parsley, fresh mint, sherry vinegar & olive oil

    • Vegan
    • Gluten Free
  • PIMIENTOS DE PADRÓN

    Pan-seared Padrón peppers sprinkled with sea salt

    • Vegan
    • Gluten Free
  • PAN CATALAN

    Crisp Pan de Cristal with tomato, garlic & olive oil

    • Vegan

Lunch & Pre-Theatre · Carnes

  • POLLO REBOZADO CON MIEL

    Lightly battered chicken fillets, honey & grain mustard dressing

  • ALBÓNDIGAS

    Spiced pork & beef meatballs in rich tomato sauce with Manchego cheese

  • CHORIZO AL VINO

    Chorizo sautéed in red wine

    • Gluten Free
  • BROCHETAS IBÉRICAS

    Grilled skewers of chorizo & yoghurt, garlic & paprika marinated chicken, hispi & red cabbage slaw & Chimichurri Rojo salsa

  • TOSTADA DE SOBRASADA

    Toasted Pan de Cristal, smoky Mallorcan sobrasada sausage & Roquito hot honey

  • CROQUETAS DE POLLO

    Crisp-fried creamy chicken croquettes with alioli

  • POLLO SOFRITO

    Chicken marinated in paprika & lemon juice with tomato sofrito sauce

    • Gluten Free
  • COCIDO MADRILEÑO

    Chicken & chorizo slow-cooked with fire roasted red peppers, chickpeas, cumin & smoked paprika

  • CROQUETAS DE JAMÓN

    Crisp-fried creamy Serrano ham croquettes, alioli & quince gel

  • BUTIFARRA NEGRA

    Black pudding, poached egg, hollandaise, serrano crumb & apple gel

  • TAJINE DE CORDERO

    Slow-cooked lamb tagine with paprika, cumin, tomatoes, cinnamon, sultanas & apricots

    £3 Supplement

  • CHORIZO Y BUTIFARRA NEGRA

    Sautéed chorizo & black pudding with spicy tomato sauce

Lunch & Pre-Theatre · Mariscos

  • CALAMARES FRITOS

    Crisp-fried baby squid with adobo & sweet smoked paprika, rocket, lemon dressing & spicy alioli

  • VIEIRAS CON SERRANO

    Two seared king scallops, basil & leek cream sauce, Serrano crumb & crispy rocket

    £3 Supplement

  • MEJILLONES A LA MARINERA

    Shetland mussels, white wine, shallots, garlic & cream

    • Gluten Free
  • GAMBAS PICANTES

    Pan-fried large king prawns, green chilli, coriander & tomato sauce

    • Gluten Free
  • MARISCOS CON SALSA DE LANGOSTA

    Pan-fried king scallop, king prawns & Shetland mussels, white wine & lobster sauce

    • Gluten Free

    £3 Supplement

  • GAMBAS PIL PIL

    King prawns roasted in olive oil, chilli, paprika & garlic

    • Gluten Free
  • MEJILLONES PICANTES

    Shetland mussels steamed with chorizo & chilli in tomato sauce

    • Gluten Free
  • GAMBAS REBOZADAS

    Large king prawns, sweet ginger & chilli glaze with crispy rocket

  • ARROZ DE MARISCOS

    King prawns & Shetland mussels with rice, tomato & parsley

    • Gluten Free

    £3 Supplement

  • BOQUERONES PICANTES

    White anchovies marinated in fried garlic, parsley & chilli oil

    • Gluten Free

Lunch & Pre-Theatre · Postres

  • SORBETE CON BAYAS

    Gluten free & vegan fruit sorbet

    • Vegan
    • Gluten Free
  • SUNDAE DE FRAMBUESA

    Vanilla ice cream, raspberry coulis, white chocolate shard & raspberry foam

    • Gluten Free
  • PASTEL DE SAN SEBASTIÁN

    Traditional baked vanilla cheesecake, Pedro Ximénez sultanas & shaved white chocolate

    • Vegetarian
  • DELICE DE CHOCOLATE

    Rich, dark chocolate delice, raspberry gel, shaved dark chocolate, pistachio crumb & white chocolate foam

    • Vegetarian
    • Gluten Free
  • PUDÍN DE CARAMELO

    Sticky rich date & toffee cake, salted caramel sauce, vanilla ice cream & caramelised walnuts

    • Vegetarian
  • CREMA CATALANA

    Traditional crème brûlée

    • Vegetarian
    • Gluten Free
  • CHURROS

    Traditional Spanish doughnuts with rich hot chocolate dipping sauce

    • Vegetarian

Lunch & Pre-Theatre · Acompaniamentos

  • MARINATED OLIVES

    Gordal & mixed olives, garlic & chilli

    • Vegan
    • Gluten Free

    £4.45

  • HOUSE SALAD

    Lemon hinamin dressing

    • Vegan
    • Gluten Free

    £4.95

  • GARLIC BREAD LOAF

    With melted queso fresco

    • Vegetarian

    £5.25

  • BREAD & MARINATED OLIVES

    With Gordal & mixed olives, garlic & chilli

    • Vegan

    £6.95

  • FRENCH FRIES

    £4.95

Dinner · Platos Para Compartir

  • PLATO COMBINADO ESPAÑOL

    Serrano ham, Ibérico chorizo, Lomo, Montbrù Garrotxa cheese, Salchichón, Manchego, pickled green chilli, Gordal & black olives. Served to share, but can be ordered for one.

    • Gluten Free

    £15.95 / £8.95

  • TABLA DE IBÉRICOS

    Serrano ham, Lomo, aged Ibérico Chorizo & Manchego cheese

    • Gluten Free

    £14.95

  • TABLA DE SERRANO

    Serrano ham with olive oil

    • Gluten Free

    £11.95

  • BOQUERONES PICANTES

    White anchovies marinated in fried garlic, parsley & chilli oil

    • Gluten Free

    £5.75

  • ACEITUNAS MARINADAS

    Gordal and mixed Mediterranean olives, garlic & chilli

    • Vegan
    • Gluten Free

    £4.45

  • PAN FRESCO Y ACEITUNAS MARINADAS

    Bread selection with Gordal & mixed Mediterranean olives, garlic & chilli

    • Vegan

    £6.95

  • PAN CATALAN

    Crisp Pan de Cristal with tomato, garlic & olive oil

    • Vegan

    £4.75

  • TOSTADA DE SOBRASADA

    Toasted Pan de Cristal, smoky Mallorcan sobrasada sausage & Roquito hot honey

    £8.45

  • BOLLO AL AJILLO

    Small bread loaf baked with garlic butter. Add melted queso fresco for £1.00

    • Vegetarian

    £5.25

  • PIMIENTOS DE PADRÓN

    Pan-seared Padrón peppers sprinkled with sea salt

    • Vegan
    • Gluten Free

    £8.15

Dinner · Verduras

  • PATATAS GRATINADAS

    Sliced potatoes, garlic cream & queso fresco

    • Vegetarian
    • Gluten Free
  • QUESO DE CABRA AL HORNO

    Grilled goats’ cheese with Seville orange & chilli marmalade

    • Vegetarian
    • Gluten Free
  • CROQUETAS DE SETAS Y TRUFA

    Crisp-fried creamy woodland mushroom & black truffle croquettes with Manchego

  • TORTILLA ESPAÑOLA

    Baked Spanish omelette with egg, potato & onion with Pixto salsa

    • Vegetarian
    • Gluten Free
  • ENSALADA ANDALUZA

    Asparagus, artichokes & sun blush tomatoes with lemon hinamin dressing

    • Vegan
    • Gluten Free
  • CHAMPIÑONES GRATINADOS

    Baked woodland mushrooms, spinach, white wine, cream & queso fresco crumb with toasted Pan de Cristal

    • Vegetarian
  • PAELLA DE PIMENTO ROJO

    Paella with red peppers & garden peas, artichoke alioli & lemon

    • Vegetarian
    • Gluten Free
  • BERENJENA AL HORNO

    Baked aubergine, Montbrù Garrotxa goats’ cheese, tomato sofrito & honey

    • Gluten Free
  • PATATAS BRAVAS

    Crisp-fried potatoes, spicy tomato sauce & alioli

  • ENSALADA FRESCA DE MALLORCA

    Butter beans, red onion, chickpeas, black olives, cherry vine tomatoes, parsley, fresh mint, sherry vinegar & olive oil

    • Vegan
    • Gluten Free
  • PIMIENTOS DE PADRÓN

    Pan-seared Padrón peppers sprinkled with sea salt

    • Vegan
    • Gluten Free
  • PAN CATALAN

    Crisp Pan de Cristal with tomato, garlic & olive oil

    • Vegan

Dinner · Carnes

  • POLLO REBOZADO CON MIEL

    Lightly battered chicken fillets, honey & grain mustard dressing

  • ALBÓNDIGAS

    Spiced pork & beef meatballs in rich tomato sauce with Manchego cheese

  • CHORIZO AL VINO

    Chorizo sautéed in red wine

    • Gluten Free
  • BROCHETAS IBÉRICAS

    Grilled skewers of chorizo & yoghurt, garlic & paprika marinated chicken, hispi & red cabbage slaw & Chimichurri Rojo salsa

  • TOSTADA DE SOBRASADA

    Toasted Pan de Cristal, smoky Mallorcan sobrasada sausage & Roquito hot honey

  • CROQUETAS DE POLLO

    Crisp-fried creamy chicken croquettes with alioli

  • POLLO SOFRITO

    Chicken marinated in paprika & lemon juice with tomato sofrito sauce

    • Gluten Free
  • COCIDO MADRILEÑO

    Chicken & chorizo slow-cooked with fire roasted red peppers, chickpeas, cumin & smoked paprika

  • CROQUETAS DE JAMÓN

    Crisp-fried creamy Serrano ham croquettes, alioli & quince gel

  • BUTIFARRA NEGRA

    Black pudding, poached egg, hollandaise, serrano crumb & apple gel

  • TAJINE DE CORDERO

    Slow-cooked lamb tagine with paprika, cumin, tomatoes, cinnamon, sultanas & apricots

    £3 Supplement

  • CHORIZO Y BUTIFARRA NEGRA

    Sautéed chorizo & black pudding with spicy tomato sauce

Dinner · Mariscos

  • CALAMARES FRITOS

    Crisp-fried baby squid with adobo & sweet smoked paprika, rocket, lemon dressing & spicy alioli

  • VIEIRAS CON SERRANO

    Two seared king scallops, basil & leek cream sauce, Serrano crumb & crispy rocket

    £3 Supplement

  • MEJILLONES A LA MARINERA

    Shetland mussels, white wine, shallots, garlic & cream

    • Gluten Free
  • GAMBAS PICANTES

    Pan-fried large king prawns, green chilli, coriander & tomato sauce

    • Gluten Free
  • MARISCOS CON SALSA DE LANGOSTA

    Pan-fried king scallop, king prawns & Shetland mussels, white wine & lobster sauce

    • Gluten Free

    £3 Supplement

  • GAMBAS PIL PIL

    King prawns roasted in olive oil, chilli, paprika & garlic

    • Gluten Free
  • MEJILLONES PICANTES

    Shetland mussels steamed with chorizo & chilli in tomato sauce

    • Gluten Free
  • GAMBAS REBOZADAS

    Large king prawns, sweet ginger & chilli glaze with crispy rocket

  • ARROZ DE MARISCOS

    King prawns & Shetland mussels with rice, tomato & parsley

    • Gluten Free

    £3 Supplement

  • BOQUERONES PICANTES

    White anchovies marinated in fried garlic, parsley & chilli oil

    • Gluten Free

Dinner · Paellas

  • DE MARISCO

    Haddock, calamari, king prawns, mussels. Serves 2. Cooked to order, allow 25 minutes.

    • Gluten Free

    £36.55

  • VALENCIANA

    Chicken, king prawns, mussels, haddock, calamari. Serves 2. Cooked to order, allow 25 minutes.

    • Gluten Free

    £34.55

  • DE CARNE

    Chicken, pork, morcilla, mushrooms, fresh asparagus. Serves 2. Cooked to order, allow 25 minutes.

    • Gluten Free

    £32.55

  • DE VERDURAS

    Mushrooms, peppers, asparagus, onion, garlic. Serves 2. Cooked to order, allow 25 minutes.

    • Vegan
    • Gluten Free

    £29.95

Dinner · Acompaniamentos

  • FRENCH FRIES

    £4.95

  • HOUSE SALAD & LEMON HINAMIN DRESSING

    • Vegan
    • Gluten Free

    £4.95

Dinner · The Taste of Andalucía

  • The Taste of Andalucía

    Special menu for two, served over two courses for a minimum of 2 people.

    £24.95 per person

Dinner · The Taste of Andalucía · Primer Plato

  • PAN CATALAN

  • TOSTADA DE SOBRASADA

  • GAMBAS PIL PIL

  • QUESO DE CABRA AL HORNO

Dinner · The Taste of Andalucía · Segundo Plato

  • CROQUETAS DE JAMÓN

  • BROCHETAS IBÉRICAS

  • ARROZ DE MARISCOS

  • ENSALADA ANDALUZA

Spanish Sunday

  • Spanish Sunday

    Any 3 tapas and a dessert.

    £24.95 per person

Spanish Sunday · Verduras

  • PATATAS GRATINADAS

    Sliced potatoes, garlic cream & queso fresco

    • Vegetarian
    • Gluten Free
  • QUESO DE CABRA AL HORNO

    Grilled goats’ cheese with Seville orange & chilli marmalade

    • Vegetarian
    • Gluten Free
  • CROQUETAS DE SETAS Y TRUFA

    Crisp-fried creamy woodland mushroom & black truffle croquettes with Manchego

  • TORTILLA ESPAÑOLA

    Baked Spanish omelette with egg, potato & onion with Pixto salsa

    • Vegetarian
    • Gluten Free
  • ENSALADA ANDALUZA

    Asparagus, artichokes & sun blush tomatoes with lemon hinamin dressing

    • Vegan
    • Gluten Free
  • CHAMPIÑONES GRATINADOS

    Baked woodland mushrooms, spinach, white wine, cream & queso fresco crumb with toasted Pan de Cristal

    • Vegetarian
  • PAELLA DE PIMENTO ROJO

    Paella with red peppers & garden peas, artichoke alioli & lemon

    • Vegetarian
    • Gluten Free
  • BERENJENA AL HORNO

    Baked aubergine, Montbrù Garrotxa goats’ cheese, tomato sofrito & honey

    • Gluten Free
  • PATATAS BRAVAS

    Crisp-fried potatoes, spicy tomato sauce & alioli

  • ENSALADA FRESCA DE MALLORCA

    Butter beans, red onion, chickpeas, black olives, cherry vine tomatoes, parsley, fresh mint, sherry vinegar & olive oil

    • Vegan
    • Gluten Free
  • PIMIENTOS DE PADRÓN

    Pan-seared Padrón peppers sprinkled with sea salt

    • Vegan
    • Gluten Free
  • PAN CATALAN

    Crisp Pan de Cristal with tomato, garlic & olive oil

    • Vegan

Spanish Sunday · Carnes

  • POLLO REBOZADO CON MIEL

    Lightly battered chicken fillets, honey & grain mustard dressing

  • ALBÓNDIGAS

    Spiced pork & beef meatballs in rich tomato sauce with Manchego cheese

  • CHORIZO AL VINO

    Chorizo sautéed in red wine

    • Gluten Free
  • BROCHETAS IBÉRICAS

    Grilled skewers of chorizo & yoghurt, garlic & paprika marinated chicken, hispi & red cabbage slaw & Chimichurri Rojo salsa

  • TOSTADA DE SOBRASADA

    Toasted Pan de Cristal, smoky Mallorcan sobrasada sausage & Roquito hot honey

  • CROQUETAS DE POLLO

    Crisp-fried creamy chicken croquettes with alioli

  • POLLO SOFRITO

    Chicken marinated in paprika & lemon juice with tomato sofrito sauce

    • Gluten Free
  • COCIDO MADRILEÑO

    Chicken & chorizo slow-cooked with fire roasted red peppers, chickpeas, cumin & smoked paprika

  • CROQUETAS DE JAMÓN

    Crisp-fried creamy Serrano ham croquettes, alioli & quince gel

  • BUTIFARRA NEGRA

    Black pudding, poached egg, hollandaise, serrano crumb & apple gel

  • TAJINE DE CORDERO

    Slow-cooked lamb tagine with paprika, cumin, tomatoes, cinnamon, sultanas & apricots

    £3 Supplement

  • CHORIZO Y BUTIFARRA NEGRA

    Sautéed chorizo & black pudding with spicy tomato sauce

Spanish Sunday · Mariscos

  • CALAMARES FRITOS

    Crisp-fried baby squid with adobo & sweet smoked paprika, rocket, lemon dressing & spicy alioli

  • VIEIRAS CON SERRANO

    Two seared king scallops, basil & leek cream sauce, Serrano crumb & crispy rocket

    £3 Supplement

  • MEJILLONES A LA MARINERA

    Shetland mussels, white wine, shallots, garlic & cream

    • Gluten Free
  • GAMBAS PICANTES

    Pan-fried large king prawns, green chilli, coriander & tomato sauce

    • Gluten Free
  • MARISCOS CON SALSA DE LANGOSTA

    Pan-fried king scallop, king prawns & Shetland mussels, white wine & lobster sauce

    • Gluten Free

    £3 Supplement

  • GAMBAS PIL PIL

    King prawns roasted in olive oil, chilli, paprika & garlic

    • Gluten Free
  • MEJILLONES PICANTES

    Shetland mussels steamed with chorizo & chilli in tomato sauce

    • Gluten Free
  • GAMBAS REBOZADAS

    Large king prawns, sweet ginger & chilli glaze with crispy rocket

  • ARROZ DE MARISCOS

    King prawns & Shetland mussels with rice, tomato & parsley

    • Gluten Free

    £3 Supplement

  • BOQUERONES PICANTES

    White anchovies marinated in fried garlic, parsley & chilli oil

    • Gluten Free

Spanish Sunday · Postres

  • SORBETE CON BAYAS

    Gluten free & vegan fruit sorbet

    • Vegan
    • Gluten Free
  • SUNDAE DE FRAMBUESA

    Vanilla ice cream, raspberry coulis, white chocolate shard & raspberry foam

    • Gluten Free
  • PASTEL DE SAN SEBASTIÁN

    Traditional baked vanilla cheesecake, Pedro Ximénez sultanas & shaved white chocolate

    • Vegetarian
  • DELICE DE CHOCOLATE

    Rich, dark chocolate delice, raspberry gel, shaved dark chocolate, pistachio crumb & white chocolate foam

    • Vegetarian
    • Gluten Free
  • PUDÍN DE CARAMELO

    Sticky rich date & toffee cake, salted caramel sauce, vanilla ice cream & caramelised walnuts

    • Vegetarian
  • CREMA CATALANA

    Traditional crème brûlée

    • Vegetarian
    • Gluten Free
  • CHURROS

    Traditional Spanish doughnuts with rich hot chocolate dipping sauce

    • Vegetarian

Spanish Sunday · Acompaniamentos

  • MARINATED OLIVES

    Gordal & mixed olives, garlic & chilli

    • Vegan
    • Gluten Free

    £4.45

  • HOUSE SALAD

    Lemon hinamin dressing

    • Vegan
    • Gluten Free

    £4.95

  • GARLIC BREAD LOAF

    With melted queso fresco

    • Vegetarian

    £5.25

  • BREAD & MARINATED OLIVES

    With Gordal & mixed olives, garlic & chilli

    • Vegan

    £6.95

  • FRENCH FRIES

    £4.95

Mercado

  • Mercado Menu

    Monday-Thursday from 6:15pm. Any 3 tapas and small Pan Catalan. Add a dessert for £5.

    £21.95 per person

Mercado · Verduras

  • PATATAS GRATINADAS

    Sliced potatoes, garlic cream & queso fresco

    • Vegetarian
    • Gluten Free
  • QUESO DE CABRA AL HORNO

    Grilled goats’ cheese with Seville orange & chilli marmalade

    • Vegetarian
    • Gluten Free
  • CROQUETAS DE SETAS Y TRUFA

    Crisp-fried creamy woodland mushroom & black truffle croquettes with Manchego

  • TORTILLA ESPAÑOLA

    Baked Spanish omelette with egg, potato & onion with Pixto salsa

    • Vegetarian
    • Gluten Free
  • ENSALADA ANDALUZA

    Asparagus, artichokes & sun blush tomatoes with lemon hinamin dressing

    • Vegan
    • Gluten Free
  • CHAMPIÑONES GRATINADOS

    Baked woodland mushrooms, spinach, white wine, cream & queso fresco crumb with toasted Pan de Cristal

    • Vegetarian
  • PAELLA DE PIMENTO ROJO

    Paella with red peppers & garden peas, artichoke alioli & lemon

    • Vegetarian
    • Gluten Free
  • BERENJENA AL HORNO

    Baked aubergine, Montbrù Garrotxa goats’ cheese, tomato sofrito & honey

    • Gluten Free
  • PATATAS BRAVAS

    Crisp-fried potatoes, spicy tomato sauce & alioli

  • ENSALADA FRESCA DE MALLORCA

    Butter beans, red onion, chickpeas, black olives, cherry vine tomatoes, parsley, fresh mint, sherry vinegar & olive oil

    • Vegan
    • Gluten Free
  • PIMIENTOS DE PADRÓN

    Pan-seared Padrón peppers sprinkled with sea salt

    • Vegan
    • Gluten Free
  • PAN CATALAN

    Crisp Pan de Cristal with tomato, garlic & olive oil

    • Vegan

Mercado · Carnes

  • POLLO REBOZADO CON MIEL

    Lightly battered chicken fillets, honey & grain mustard dressing

  • ALBÓNDIGAS

    Spiced pork & beef meatballs in rich tomato sauce with Manchego cheese

  • CHORIZO AL VINO

    Chorizo sautéed in red wine

    • Gluten Free
  • BROCHETAS IBÉRICAS

    Grilled skewers of chorizo & yoghurt, garlic & paprika marinated chicken, hispi & red cabbage slaw & Chimichurri Rojo salsa

  • TOSTADA DE SOBRASADA

    Toasted Pan de Cristal, smoky Mallorcan sobrasada sausage & Roquito hot honey

  • CROQUETAS DE POLLO

    Crisp-fried creamy chicken croquettes with alioli

  • POLLO SOFRITO

    Chicken marinated in paprika & lemon juice with tomato sofrito sauce

    • Gluten Free
  • COCIDO MADRILEÑO

    Chicken & chorizo slow-cooked with fire roasted red peppers, chickpeas, cumin & smoked paprika

  • CROQUETAS DE JAMÓN

    Crisp-fried creamy Serrano ham croquettes, alioli & quince gel

  • BUTIFARRA NEGRA

    Black pudding, poached egg, hollandaise, serrano crumb & apple gel

  • TAJINE DE CORDERO

    Slow-cooked lamb tagine with paprika, cumin, tomatoes, cinnamon, sultanas & apricots

    £3 Supplement

  • CHORIZO Y BUTIFARRA NEGRA

    Sautéed chorizo & black pudding with spicy tomato sauce

Mercado · Mariscos

  • CALAMARES FRITOS

    Crisp-fried baby squid with adobo & sweet smoked paprika, rocket, lemon dressing & spicy alioli

  • VIEIRAS CON SERRANO

    Two seared king scallops, basil & leek cream sauce, Serrano crumb & crispy rocket

    £3 Supplement

  • MEJILLONES A LA MARINERA

    Shetland mussels, white wine, shallots, garlic & cream

    • Gluten Free
  • GAMBAS PICANTES

    Pan-fried large king prawns, green chilli, coriander & tomato sauce

    • Gluten Free
  • MARISCOS CON SALSA DE LANGOSTA

    Pan-fried king scallop, king prawns & Shetland mussels, white wine & lobster sauce

    • Gluten Free

    £3 Supplement

  • GAMBAS PIL PIL

    King prawns roasted in olive oil, chilli, paprika & garlic

    • Gluten Free
  • MEJILLONES PICANTES

    Shetland mussels steamed with chorizo & chilli in tomato sauce

    • Gluten Free
  • GAMBAS REBOZADAS

    Large king prawns, sweet ginger & chilli glaze with crispy rocket

  • ARROZ DE MARISCOS

    King prawns & Shetland mussels with rice, tomato & parsley

    • Gluten Free

    £3 Supplement

  • BOQUERONES PICANTES

    White anchovies marinated in fried garlic, parsley & chilli oil

    • Gluten Free

Mercado · Postres

  • SORBETE CON BAYAS

    Gluten free & vegan fruit sorbet

    • Vegan
    • Gluten Free
  • SUNDAE DE FRAMBUESA

    Vanilla ice cream, raspberry coulis, white chocolate shard & raspberry foam

    • Gluten Free
  • PASTEL DE SAN SEBASTIÁN

    Traditional baked vanilla cheesecake, Pedro Ximénez sultanas & shaved white chocolate

    • Vegetarian
  • DELICE DE CHOCOLATE

    Rich, dark chocolate delice, raspberry gel, shaved dark chocolate, pistachio crumb & white chocolate foam

    • Vegetarian
    • Gluten Free
  • PUDÍN DE CARAMELO

    Sticky rich date & toffee cake, salted caramel sauce, vanilla ice cream & caramelised walnuts

    • Vegetarian
  • CREMA CATALANA

    Traditional crème brûlée

    • Vegetarian
    • Gluten Free
  • CHURROS

    Traditional Spanish doughnuts with rich hot chocolate dipping sauce

    • Vegetarian

Mercado · Acompaniamentos

  • MARINATED OLIVES

    Gordal & mixed olives, garlic & chilli

    • Vegan
    • Gluten Free

    £4.45

  • HOUSE SALAD

    Lemon hinamin dressing

    • Vegan
    • Gluten Free

    £4.95

  • GARLIC BREAD LOAF

    With melted queso fresco

    • Vegetarian

    £5.25

  • BREAD & MARINATED OLIVES

    With Gordal & mixed olives, garlic & chilli

    • Vegan

    £6.95

  • FRENCH FRIES

    £4.95

Club de Cena

  • Club de Cena

    Friday & Saturday from 8:15pm. Any 5 tapas and a bottle of Cal y Canto wine. Upgrade to Cava Brut Reserva Vilarnau for £7.

    £59.95 for two

Club de Cena · Verduras

  • PATATAS GRATINADAS

    Sliced potatoes, garlic cream & queso fresco

    • Vegetarian
    • Gluten Free
  • QUESO DE CABRA AL HORNO

    Grilled goats’ cheese with Seville orange & chilli marmalade

    • Vegetarian
    • Gluten Free
  • CROQUETAS DE SETAS Y TRUFA

    Crisp-fried creamy woodland mushroom & black truffle croquettes with Manchego

  • TORTILLA ESPAÑOLA

    Baked Spanish omelette with egg, potato & onion with Pixto salsa

    • Vegetarian
    • Gluten Free
  • ENSALADA ANDALUZA

    Asparagus, artichokes & sun blush tomatoes with lemon hinamin dressing

    • Vegan
    • Gluten Free
  • CHAMPIÑONES GRATINADOS

    Baked woodland mushrooms, spinach, white wine, cream & queso fresco crumb with toasted Pan de Cristal

    • Vegetarian
  • PAELLA DE PIMENTO ROJO

    Paella with red peppers & garden peas, artichoke alioli & lemon

    • Vegetarian
    • Gluten Free
  • BERENJENA AL HORNO

    Baked aubergine, Montbrù Garrotxa goats’ cheese, tomato sofrito & honey

    • Gluten Free
  • PATATAS BRAVAS

    Crisp-fried potatoes, spicy tomato sauce & alioli

  • ENSALADA FRESCA DE MALLORCA

    Butter beans, red onion, chickpeas, black olives, cherry vine tomatoes, parsley, fresh mint, sherry vinegar & olive oil

    • Vegan
    • Gluten Free
  • PIMIENTOS DE PADRÓN

    Pan-seared Padrón peppers sprinkled with sea salt

    • Vegan
    • Gluten Free
  • PAN CATALAN

    Crisp Pan de Cristal with tomato, garlic & olive oil

    • Vegan

Club de Cena · Carnes

  • POLLO REBOZADO CON MIEL

    Lightly battered chicken fillets, honey & grain mustard dressing

  • ALBÓNDIGAS

    Spiced pork & beef meatballs in rich tomato sauce with Manchego cheese

  • CHORIZO AL VINO

    Chorizo sautéed in red wine

    • Gluten Free
  • BROCHETAS IBÉRICAS

    Grilled skewers of chorizo & yoghurt, garlic & paprika marinated chicken, hispi & red cabbage slaw & Chimichurri Rojo salsa

  • TOSTADA DE SOBRASADA

    Toasted Pan de Cristal, smoky Mallorcan sobrasada sausage & Roquito hot honey

  • CROQUETAS DE POLLO

    Crisp-fried creamy chicken croquettes with alioli

  • POLLO SOFRITO

    Chicken marinated in paprika & lemon juice with tomato sofrito sauce

    • Gluten Free
  • COCIDO MADRILEÑO

    Chicken & chorizo slow-cooked with fire roasted red peppers, chickpeas, cumin & smoked paprika

  • CROQUETAS DE JAMÓN

    Crisp-fried creamy Serrano ham croquettes, alioli & quince gel

  • BUTIFARRA NEGRA

    Black pudding, poached egg, hollandaise, serrano crumb & apple gel

  • TAJINE DE CORDERO

    Slow-cooked lamb tagine with paprika, cumin, tomatoes, cinnamon, sultanas & apricots

    £3 Supplement

  • CHORIZO Y BUTIFARRA NEGRA

    Sautéed chorizo & black pudding with spicy tomato sauce

Club de Cena · Mariscos

  • CALAMARES FRITOS

    Crisp-fried baby squid with adobo & sweet smoked paprika, rocket, lemon dressing & spicy alioli

  • VIEIRAS CON SERRANO

    Two seared king scallops, basil & leek cream sauce, Serrano crumb & crispy rocket

    £3 Supplement

  • MEJILLONES A LA MARINERA

    Shetland mussels, white wine, shallots, garlic & cream

    • Gluten Free
  • GAMBAS PICANTES

    Pan-fried large king prawns, green chilli, coriander & tomato sauce

    • Gluten Free
  • MARISCOS CON SALSA DE LANGOSTA

    Pan-fried king scallop, king prawns & Shetland mussels, white wine & lobster sauce

    • Gluten Free

    £3 Supplement

  • GAMBAS PIL PIL

    King prawns roasted in olive oil, chilli, paprika & garlic

    • Gluten Free
  • MEJILLONES PICANTES

    Shetland mussels steamed with chorizo & chilli in tomato sauce

    • Gluten Free
  • GAMBAS REBOZADAS

    Large king prawns, sweet ginger & chilli glaze with crispy rocket

  • ARROZ DE MARISCOS

    King prawns & Shetland mussels with rice, tomato & parsley

    • Gluten Free

    £3 Supplement

  • BOQUERONES PICANTES

    White anchovies marinated in fried garlic, parsley & chilli oil

    • Gluten Free

Club de Cena · Postres

  • SORBETE CON BAYAS

    Gluten free & vegan fruit sorbet

    • Vegan
    • Gluten Free
  • SUNDAE DE FRAMBUESA

    Vanilla ice cream, raspberry coulis, white chocolate shard & raspberry foam

    • Gluten Free
  • PASTEL DE SAN SEBASTIÁN

    Traditional baked vanilla cheesecake, Pedro Ximénez sultanas & shaved white chocolate

    • Vegetarian
  • DELICE DE CHOCOLATE

    Rich, dark chocolate delice, raspberry gel, shaved dark chocolate, pistachio crumb & white chocolate foam

    • Vegetarian
    • Gluten Free
  • PUDÍN DE CARAMELO

    Sticky rich date & toffee cake, salted caramel sauce, vanilla ice cream & caramelised walnuts

    • Vegetarian
  • CREMA CATALANA

    Traditional crème brûlée

    • Vegetarian
    • Gluten Free
  • CHURROS

    Traditional Spanish doughnuts with rich hot chocolate dipping sauce

    • Vegetarian

Club de Cena · Acompaniamentos

  • MARINATED OLIVES

    Gordal & mixed olives, garlic & chilli

    • Vegan
    • Gluten Free

    £4.45

  • HOUSE SALAD

    Lemon hinamin dressing

    • Vegan
    • Gluten Free

    £4.95

  • GARLIC BREAD LOAF

    With melted queso fresco

    • Vegetarian

    £5.25

  • BREAD & MARINATED OLIVES

    With Gordal & mixed olives, garlic & chilli

    • Vegan

    £6.95

  • FRENCH FRIES

    £4.95

Kids

  • Kids Menu

    Choose 1 main and 1 side plus 2 scoops of ice cream to finish on us. Ice cream: choose Vanilla, Chocolate or Strawberry.

    £9.95

Kids · Mains

  • Battered Chicken

  • Pork & Beef Meatballs

  • Butter Bean Salad

    • Vegan
    • Gluten Free
  • Chicken Croquettes

  • Spanish Omelette

    • Vegetarian
    • Gluten Free

Kids · Sides

  • Chips

  • Creamy Potatoes

    • Vegetarian
    • Gluten Free
  • Potatoes with Garlic Mayo

    • Vegetarian
  • Garlic Bread

    • Vegetarian
  • Garlic Bread with Cheese

    • Vegetarian

Kids · Ice cream

  • Ice cream

    Choose Vanilla, Chocolate or Strawberry

Desserts · Cafes Especiales

  • BARRAQUITO

    Coffee from Tenerife, layers of Licor 43 & condensed milk, espresso & milk foam, sprinkled with cinnamon and a hint of lemon.

    £6.95

  • CAFÉ CARAJILLO

    Espresso coffee, Spanish brandy.

    £6.75

  • CAFÉ BOMBON

    Double espresso, condensed milk.

    £4.45

Desserts · Carajillo Tocado

  • CAFÉ ANDALUZ

    Brandy

  • CAFÉ DULCE LICOR 43

    Sweet Vanilla Liqueur

  • CAFÉ MONTAÑÉS

    Whisky

  • CAFÉ AZAHAR

    Baileys

  • CAFÉ SUREÑO

    Tia Maria

  • Carajillo Tocado

    £6.95

Desserts · Cafe

  • Espresso

    £2.95

  • Double Espresso

    £3.95

  • Espresso Macchiato

    £3.45

  • Cortado

    £3.45

  • Flat White

    £3.95

  • Cappuccino

    £3.95

  • Americano

    £3.45

  • White Coffee

    £3.45

  • Mocha

    £3.95

  • Café con Leche

    £3.95

  • Hot Chocolate

    £4.45

Desserts · Cócteles de Postre

  • FRENCH MARTINI

    Absolut vodka, Chambord black raspberry liqueur, pineapple juice and gomme topped with a fresh raspberry

    £11.95

  • ESPRESSO MARTINI

    Absolut vodka, Tia Maria, gomme and a shot of espresso

    £11.95

Desserts · Postres

  • DELICE DE CHOCOLATE

    Rich, dark chocolate delice, raspberry gel, shaved dark chocolate, pistachio crumb & white chocolate foam

    • Vegetarian
    • Gluten Free

    £8.45

  • SORBETE CON BAYAS

    Gluten free & vegan fruit sorbet

    • Vegan
    • Gluten Free

    £6.95

  • PASTEL DE SAN SEBASTIÁN

    Traditional baked vanilla cheesecake, Pedro Ximénez sultanas & shaved white chocolate

    • Vegetarian

    £8.45

  • CHURROS

    Traditional Spanish doughnuts with rich hot chocolate dipping sauce

    • Vegetarian

    £7.45

  • SUNDAE DE FRAMBUESA

    Vanilla ice cream, raspberry coulis, white chocolate shard & raspberry foam

    • Gluten Free

    £8.45

  • PUDÍN DE CARAMELO

    Sticky rich date & toffee cake, salted caramel sauce, vanilla ice cream & caramelised walnuts

    • Vegetarian

    £8.45

  • CREMA CATALANA

    Traditional crème brûlée

    • Vegetarian
    • Gluten Free

    £7.95

Drinks · Cava y Champán

  • CAVA BRUT RESERVA VILARNAU. PENEDÈS

    135ml | bottle

    £8.45 | £33.45

  • CAVA BRUT RESERVA ROSÉ, “GAUDI” VILARNAU. PENEDÈS

    135ml | bottle

    £8.45 | £33.45

  • CHAMPAGNE LAURENT-PERRIER, LA CUVÉE BRUT NV

    £87.95

  • CHAMPAGNE LAURENT-PERRIER, LA CUVÉE ROSÉ NV

    £119.95

Drinks · Vinos Rosados

  • BORSAO ROSADO, NAVARRA. GARNACHA

    175ml | bottle

    £7.95 | £28.95

  • BERONIA ROSÉ. RIOJA

    175ml | bottle

    £33.95

Drinks · Vino Azul

  • PASIÓN BLUE NV, LA MANCHA. CHARDONNAY

    £7.75 | £29.95

Drinks · Cervezas y Sidra

  • Spanish draught beers

    Ask the server for our selection of Spanish draught beers.

Drinks · Cervezas y Sidra · Bottled

  • Estrella Damm (4.6%) 330ml

    £5.95

  • Estrella Daura Damm (5.4%) 330ml

    Gluten Free & Vegan

    • Vegan
    • Gluten Free

    £5.95

  • Alhambra Reserva 1925 (6.4%) 330ml

    £6.95

  • Avalon Sidra (4.1%) 330ml

    £5.95

  • Free Damm (0.0%) 330ml

    Alcohol Free & Gluten Free

    • Gluten Free

    £4.45

Drinks · Water & Soft Drinks

  • Sparkling 500ml

    £4.75

  • Still 500ml

    £4.75

  • Coke Zero

    glass | bottle

    £3.45 | £3.95

  • Diet Coke

    glass | bottle

    £3.45 | £3.95

  • Fanta Orange

    £3.95

  • Schweppes Lemonade

    £3.95

  • Diet Irn-Bru

    £3.95

  • Lemon Fanta (Can)

    £3.45

  • Appletiser (275ml Bottle)

    £4.25

  • Irn-Bru

    £4.25

  • Coke

    £4.25

Drinks · Licores

  • Passoã

    £3.75

  • Pisco

    £3.95

  • Licor 43

    £3.95

  • Cointreau

    £4.45

  • Frangelico

    £4.45

  • Disaronno Amaretto

    £4.45

  • Disaronno Velvet Liqueur (50ml)

    £8.45

  • Crema Catalana (50ml)

    £6.95

  • Tia Maria

    £3.95

  • Baileys (50ml)

    £6.95

Drinks · Brandy

  • Carlos Primero

    £6.75

  • Courvoisier V.S.O.P

    £6.95

  • Rémy Martin 1738

    £8.95

Drinks · Whisk(e)y · Scotch Blended

  • The Famous Grouse

    £4.45

  • Johnnie Walker Black Label

    £5.45

Drinks · Whisk(e)y · Scotch Malt

  • Auchentoshan American Oak

    £6.45

  • Balvenie Double Wood

    £6.95

  • The Macallan Sherry Oak 12

    £7.45

Drinks · Whisk(e)y · World Whisky

  • Jameson (Co.Cork, Ireland)

    £5.95

  • Woodford Reserve (Kentucky, USA)

    £5.45

  • Jack Daniel’s (Tennessee, USA)

    £4.95

Drinks · Vinos Blancos

  • CAL Y CANTO BLANCO, LA MANCHA. VERDEJO

    175ml | bottle

    £7.45 | £26.95

  • LA MUREDA, LA TIERRA DE CASTILLA. ORGANIC SAUVIGNON BLANC

    175ml | bottle

    £7.95 | £28.95

  • VIURA BERONIA. RIOJA BLANCO

    175ml | bottle

    • Vegan

    £8.95 | £34.95

  • GRANBAZÁN ETIQUETA VERDE. ALBARIÑO

    175ml | bottle

    £11.45 | £45.95

  • BERONIA, RUEDA. VERDEJO

    175ml | bottle

    • Vegan

    £34.95

  • CASTILLO DE MONJARDIN, NAVARRA. CHARDONNAY

    175ml | bottle

    £37.45

  • CAMPILLO BLANCO, FERMENTADO EN BARRICA. RIOJA

    175ml | bottle

    £37.95

  • CHARDONNAY. ALL BLANC, CASTILLA Y LEÓN

    175ml | bottle

    £41.45

  • TORRES FRANSOLA, PENEDÈS. SAUVIGNON BLANC

    175ml | bottle

    £50.95

Drinks · Vinos Tintos

  • CAL Y CANTO TINTO, LA MANCHA. TEMPRANILLO

    175ml | bottle

    £7.45 | £26.95

  • LA MUREDA, LA TIERRA DE CASTILLA. ORGANIC MERLOT

    175ml | bottle

    £7.95 | £28.95

  • SIGLO SACO. RIOJA

    175ml | bottle

    £8.95 | £34.95

  • BERONIA RIOJA RESERVA. RIOJA

    175ml | bottle

    • Vegan

    £14.45 | £57.95

  • VIÑA AMATE, CRIANZA. RIOJA

    175ml | bottle

    £34.95

  • CASTILLO DE MONJARDIN, NAVARRA. GARNACHA

    175ml | bottle

    £35.95

  • EL NIÑO DE CAMPILLO, RIOJA. TEMPRANILLO

    175ml | bottle

    £35.95

  • MATSU EL PÍCARO, TINTO DE TORO. TEMPRANILLO

    175ml | bottle

    • Vegan

    £38.95

  • BERONIA CRIANZA. RIOJA

    175ml | bottle

    • Vegan

    £40.45

  • MAYOR DE CASTILLA, RIBERA DEL DUERO. TEMPRANILLO

    175ml | bottle

    £41.45

Drinks · Sangria

  • SANGRIA

    glass | pitcher. Drink in the essence of Spanish summertime.

    £7.65 | £18.95

  • CAVA SANGRIA

    For that extra special Sangria moment.

    £23.95

Drinks · Tinto de Verano

  • TINTO DE VERANO

    glass | pitcher. A refreshing red wine based long drink mixed with sparkling lemon and Martini Bianco.

    £7.85 | £19.45

Drinks · Ginebras

  • Beefeater

    £4.75

  • Beefeater Pink

    £4.75

  • Brockmans

    £4.95

  • Bombay Sapphire

    £5.45

  • Hendrick’s

    £5.45

  • The Botanist

    £5.45

  • Gin Mare

    £5.45

  • Fever-Tree Mixers

    Tonic Water, Light Tonic Water, Ginger Beer and Ginger Ale.

    £2.95

Drinks · Tequila

  • El Jimador

    £4.95

  • Jose Cuervo Gold

    £4.95

  • Patrón Silver

    £8.45

  • Patrón Reposado

    £8.95

Drinks · Rum

  • Bacardi Carta Blanca

    £4.75

  • Bacardi Spiced

    £4.75

  • Bacardi Coconut

    £4.75

  • Bacardi Carta Negra

    £4.75

  • Mount Gay Eclipse

    £4.95

  • Mount Gay Black Barrel Double Cask

    £6.45

Drinks · Vodka

  • Absolut

    £4.75

  • Absolut Raspberri

    £4.75

  • Absolut Mango

    £4.75

  • Grey Goose

    £6.45

  • Grey Goose La Poire

    £6.45

Drinks · Vermut

  • LUSTAU ROJO

    50ml. Served over ice | Topped with lemonade

    £6.45 | £6.95

  • LUSTAU BLANC

    50ml. Served over ice | Topped with lemonade

    £6.45 | £6.95

  • LUSTAU ROSE

    50ml. Served over ice | Topped with lemonade

    £6.45 | £6.95

Drinks · Jerez

  • LUSTAU, FINO DEL PUERTO SOLERA FAMILIAR

    Pale straw gold colour, sharp, tangy and notes of toasted almonds

    £4.45 | £29.95

  • GARVEY, TIO GUILLERMO, AMONTILLADO

    Sweet and smooth on the mouth with powerful, very persistent and direct flavours.

    £4.95 | £30.95

  • GARVEY, JUNCAL, MANZANILLA

    Dry and nutty with well balanced fruity flavours.

    £4.45 | £29.95

  • GARVEY, PEDRO XIMÉNEZ, DULCE NV

    A sweet, dark, fruity dessert sherry.

    £5.45 | £31.95

Drinks · Cócteles de Cava

  • APEROL SPRITZ

    Aperol topped with Cava Brut Vilarnau and a dash of soda

    £10.95

  • BELLINI

    The classic fizz of Cava Brut Vilarnau flavoured with peach, or for something a little different, why not try strawberry, raspberry or passion fruit.

    £9.95

  • ST. GERMAIN HUGO SPRITZ

    St. Germain Elderflower Liqueur, Cava, soda water and mint

    £11.95

  • LIMONCELLO SPRITZ

    Isolabella Limoncello, Cava and a dash of soda

    £11.45

  • SARTI SPRITZ

    Sarti Rosa, Cava and a dash of soda

    £10.95

Drinks · Cócteles Clásicos

  • CAIPIRINHA

    Choose Classic or Raspberry. Fresh limes muddled with Sagatiba Cachaça and gomme over crushed ice.

    £11.95

  • PICANTE

    El Jimador Blanco tequila, Cointreau, fresh chillies, honey & lime, garnished with a sea salt and spiced tajine rim.

    £11.95

  • PIÑA COLADA

    Bacardi Carta Blanca, piña colada syrup, gomme, pineapple juice, double cream and a dash of lime.

    £11.95

  • PORNSTAR MARTINI

    Absolut Vanilla, Passoã passion fruit liqueur, passion fruit purée, pineapple juice and gomme served with a shot of Cava Vilarnau Brut Rosé on the side.

    £11.95

  • ESPRESSO MARTINI

    Absolut Vanilla, Tia Maria, gomme and a shot of espresso.

    £11.95

  • FRENCH MARTINI

    Absolut vodka, Chambord black raspberry liqueur, pineapple juice and gomme topped with fresh raspberries.

    £11.95

  • PENELOPE CRUZ

    Absolut Mango, raspberry purée, pineapple juice, sugar syrup and raspberry foam.

    £11.95

  • NEGRONI

    Beefeater gin, Campari and Martini.

    £11.95

  • STRAWBERRY DAIQUIRI

    Bacardi Carta Blanca, strawberry purée, fresh lime juice, gomme and fresh strawberries.

    £11.95

  • DISARONNO SOUR

    Bitter-sweet almond taste.

    £11.95

  • REBUJITO

    Lustau Fino sherry, fresh mint and topped with lemonade.

    £11.95

Drinks · Mocktails

  • VERDE

    Seedlip Garden 108, gomme, fesh lime juice and mint and topped with soda.

    £7.95

  • NO-RITA

    Seedip Spice 94, agave and fresh lime juice.

    £7.95

  • PA-LOW-MA

    Seedlip Grove 42, grapefruit juice, agave, fresh lime juice and topped with Fever Tree Pink grapefruit soda.

    £7.95

  • VIRGIN STRAWBERRY DAIQUIRI

    Strawberry purée, fresh lime juice, gomme, soda water and slice of strawberry.

    £5.95

  • VIRGIN PIÑA COLADA

    Piña Colada mix shaken with cream and pineapple juice.

    £5.95