
Glasgow menu
Royâ menu
View source menu46 dishes across 6 sections. Prices and availability can change, so check with the restaurant if you need something specific.
Last updated 14 October 2026
Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.
Dips
Royâ Dipping Platter
Mast-o-khiar, hummus, gheimeh and muhammara with freshly baked barbari.
- Vegetarian
£16.00
Mast-o-Khiar
Whipped labneh with crushed cucumber, walnuts, dried rose, mint & raisins.
- Gluten Free
- Vegetarian
£7.95
Hummus
Beaten chickpeas with lemon, olive oil and tahini, topped with dark caramelised onions & crispy shallots.
- Vegetarian
- Vegan
£7.95
Gheimeh Dip
Slow-cooked yellow split peas with tomato and turmeric, topped with crisp potato straws.
- Vegetarian
- Vegan
£7.95
Muhammara
Roasted aleppo peppers with garlic, pomegranate & walnuts.
- Vegetarian
- Vegan
£7.95
Naan Bread Nachos
Crisp naan shards with lamb, chicken or mushrooms, hummus, chilli butter, pickles & herbs. Mushroom option is vegetarian.
£13.95
Mazzeh
Ribeye Tataki
42-day aged Perthshire ribeye, marinated in kebab spice, seared rare & thinly sliced, with a tamarind & date glaze, crispy garlic chips, toasted sesame & chives.
- Gluten Free
£16.99
Shawarma Croquettes
Lamb neck shawarma & crispy onion croquettes with a saffron potato foam.
£8.95
Butternut & Potato Croquettes
Butternut squash & potato croquettes with roasted pine nuts, in a saffron & potato velouté.
- Vegetarian
£8.95
Turkish Cigars
Fried pastries filled with feta, spinach and Persian dates, with a honey & thyme glaze.
- Vegetarian
£8.95
Middle Eastern Tatties
Double-cooked baby potatoes with coriander, garlic, herbs & sea salt, served with garlic aioli. Add feta 1.95.
- Vegetarian
- Gluten Free
£6.95
Sucuk Scallops
Seared scallops with garlic sucuk, chilli butter & preserved lemon, served in the skillet.
£18.95
Harissa & Garlic Prawns
Tiger prawns marinated in harissa, lemon zest, garlic & herbs, served in the shell.
- Gluten Free
£11.95
Shawarma Tacos
Lamb or chicken shawarma with tomato, onion, pickles, harissa mayo & sesame.
£8.95
Mushroom Tacos
Grilled oyster mushrooms with green peppers, pickled shallot, shirazi herb dressing & crumbled feta.
- Vegetarian
£8.95
Tahchin Rice Cake
Crisp saffron tahchin rice cake with barberries, pistachio & yoghurt.
- Vegetarian
- Gluten Free
£7.95
Lebanese Maghmour
Slow-cooked aubergine and chickpea stew with tomato, garlic, olive oil & mint.
- Vegetarian
- Vegan
- Gluten Free
£9.95
Beetroot Burrata
Cumin roasted honey beetroots with creamy burrata, pistachios, rocket & crispy chickpeas.
- Vegetarian
£9.95
Fattoush Salad
Tomato, cucumber, radish and herbs with crisp barbari, sumac & pomegranate molasses dressing.
- Vegetarian
- Vegan
£8.95
Anar Bademjan
Crispy fried aubergine tossed in a sticky pomegranate & chilli glaze, with toasted sesame seeds & spring onion.
- Vegetarian
- Vegan
£8.95
Broccoli
Charred tenderstem broccoli with tahini whip, hazelnut dukkah, preserved lemon & chilli butter.
- Vegetarian
- Gluten Free
£6.95
Baby Heritage Carrot
Charred baby heritage carrots with harissa honey, carrot-top zhoug, Persian feta & nigella.
- Vegetarian
- Gluten Free
£7.95
Grill
Kebab Torsh
Succulent lamb fillet kebab marinated in pomegranate molasses, walnut paste & herbs.
- Gluten Free
£18.95
Spicy Chicken Tawook
Lebanese spiced chicken thigh kebab with lemon zest, garlic mayo & sumac.
- Gluten Free
£17.95
Joojeh Kebab
Persian spiced chicken breast fillet marinated in lemon, saffron and olive oil with grilled peppers & onions.
- Gluten Free
£17.95
Koubideh Kebab
The classic Persian minced lamb kebab cooked on charcoal and served with Persian saffron rice.
- Gluten Free
£17.95
Iskander Steak
8oz Rump steak marinated in Turkish spices grilled to your liking and served with a grilled tomato sauce.
- Gluten Free
£24.95
Lamb Chops
Tender Persian marinated lamb chops with a 'Shirazi' chimichurri oil.
- Gluten Free
£24.95
Oyster Mushrooms Kebab
Sumac spiced oyster mushrooms grilled on charcoal and served with a spicy date and red pepper sauce.
- Vegetarian
- Gluten Free
£14.95
Mini Kebab Platter
2 skewers of Koubideh kebab, Chicken Tawook, Kebab Torsh, served with grilled tomato, peppers, naan, rice and garlic mayo, chilli sauce & house pickles.
£44.95
Baked
Lahmacun
Turkish spiced beef with onion, tomato, parsley & mozzarella.
£13.95
Nabulsi & Pepper
Roasted romano peppers with nabulsi cheese, preserved lemon & za'atar oil.
- Vegetarian
£12.95
Fig & Feta
Candied figs with Persian feta, thyme honey & walnut.
- Vegetarian
£12.95
Shawarma Pideh
Shredded chicken shawarma with toum, pickled chilli & sumac.
£12.95
Sucuk Sausage
Garlic sucuk with chilli, onion seeds & aleppo pepper mayo.
£13.95
Sides
Naan Bread
- Vegetarian
- Vegan
£2.50
Garlic Naan
- Vegetarian
- Vegan
£3.25
Persian 'Barbari' Bagel
- Vegetarian
£4.95
Saffron Rice
- Vegetarian
- Vegan
- Gluten Free
£5.95
'Albaloo' Sweet & Sour Cherry Rice
- Vegetarian
- Vegan
- Gluten Free
£7.95
Sauces
Fermented Chilli
£1.50
Sweet Date & Red Pepper
£1.50
Garlic Mayo
£1.50
Saffron, Dill & Lemon
£1.50
Harissa Hot Honey
£1.50
Tahini Ranch
£1.50
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