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Glasgow menu

The Old Fruit Shop menu

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104 dishes across 22 sections. Prices and availability can change, so check with the restaurant if you need something specific.

Last updated 14 October 2026

Dietary tags here may be incomplete or out of date. If you have allergies or other dietary needs, always confirm against the restaurant's own menu or get in touch with them before you order.

ON TOAST

  • Eggs on Toast

    • Vegetarian

    7

  • Scotsman Benedict

    lorne, bacon, haggis, potato scone, poached eggs with hollandaise

    12.5

  • Ham & Mushroom Benedict

    smoked ham hough, spinach, mushroom, poached egg with hollandaise

    11.5

  • Smoked Salmon Benedict

    smoked salmon, avocado, potato scone and poached eggs with hollandaise

    12

  • Courgette, Sweetcorn & Ricotta

    sundried tomato, chilli, poached egg with chimichurri

    • Vegan

    10.5

  • Avolloumi

    poached eggs, halloumi, avocado, dukkah, sriracha

    • Vegetarian

    10.5

BAKED EGGS

  • Ham Hough

    potato and spinach with cheese sauce

    11

  • Pisto Con Huevo

    roasted mediterranean veg in a tomato sauce

    • Vegetarian

    10.5

BETWEEN BREAD

  • Croque Madame

    serrano, emmental, bechamel, fried egg on white bread

    • Adaptable

    12

  • Santa Polero

    roasted chicken, chorizo, alioli and manchego

    10

  • Smashed Cheeseburger Toastie

    jalapeno ketchup, pickle and cheese

    11.5

  • BLT / VLT

    bacon/vacon, tomato, gem and mayonnaise

    • Adaptable

    9.4

  • Cajun Chicken Wrap

    pico di gallo, lettuce, emmental

    9.5

LUNCHY BITS (FROM 11AM)

  • Soup Of The Day

    with sojas bakehouse bread

    5

  • Steak, Egg & Bravas

    6 oz bavette steak served with nith valley fried egg, patatas bravas with chimichurri

    13.5

  • Chicken, Chorizo, Halloumi Hot Salad

    sriracha, alioli, baby gem, potato, sundried tomato

    12

  • Cashew Cheese Nachos

    pico di gallo, smashed avocado, jalapeno with cashew cheese sauce

    8

  • Patatas Bravas + truffle and manchego

    • Vegetarian

    6

  • Patatas Bravas + cajun mayonnaise

    • Vegetarian

    5

  • Patatas Bravas + alioli and sriracha

    • Vegetarian

    5.5

  • Padron Peppers

    • Vegan

    5.5

PANCAKES

  • Biscuit & Berry

    white chocolate, biscuit and berry

    9

  • Bacon & Maple

    with pecan and blueberries

    10.5

TOP UP ANY DISH

  • Bacon

    2.5

  • Lorne Sausage

    2.2

  • Halloumi

    2.3

  • Haggis

    2

  • Smoked Salmon

    3.5

  • Jamon Serrano

    2.5

  • Chicken

    2.5

  • Potato scone

    1.5

  • Mushroom

    1.5

  • Spinach

    1.5

  • Avocado

    2

  • Emmental

    1.5

  • Tortolanos Ice Cream

    2.5

  • Toast

    2

HOT DRINKS

  • Espresso

    2.3

  • Macchiato

    2.6

  • Americano

    2.4

  • Cortado

    2.8

  • Flat White

    3.1

  • Cappuchino

    3.6

  • Latte

    3.6

  • Cafe Bonbon

    2.7

  • Mocha

    4

  • Hot Chocolate

    3.7

  • Extras + marshmallows

    0.3

  • Extras + oat milk

    0.5

  • Extras + syrup

    0.5

  • Earl Grey

    2.1

  • Breakfast Tea

    2.1

  • Peppermint Tea

    2.1

  • Wild Berry Tea

    2.1

  • Jasmine Green Tea

    2.1

SOFT DRINKS

  • Coke / Diet Coke

    2.2

  • Irn Bru / Diet Irn Bru

    2.2

  • 7up

    2.2

  • Fentiman's Ginger Beer

    3.5

  • Fever Tree Tonic

    2.2

  • San Pellegrino

    2.5

  • Fresh Fruit Juice

    2.2

  • Local Guest Soft Drink

    SEE SERVER

TO START

  • Gordal Picante Olives

    • Vegan

    4.5

  • Padron Peppers

    with sriracha

    • Vegan

    5.5

  • Bread & Oil

    with balsamic and evoo

    • Vegan

    4.5

FOCCACIA

  • Garlic & Rosemary

    • Vegan

    5

  • Croque Madame

    cheese sauce, serrano, egg and chive

    6.5

  • Onion, Goat Cheese & Thyme

    • Vegetarian

    6.7

  • Tomato, Chorizo & Med Veg

    6

FARM

  • Steak & Béarnaise

    6 oz bavette with béarnaise sauce

    11

  • Spanish Stew

    beans, chorizo, morcilla, roasted red peppers cooked in a tomato sauce

    8

  • Tabla de Jamón Serrano y Manchego

    with evoo and balsamic

    7

SEA

  • Smoked Salmon

    with vegetable fritter and lemon mayo

    9

  • Scottish Scallops

    with chorizo and baby corn

    11

EARTH

  • Cauliflower Nuggets

    cashew 'cheese' sauce and chimichurri

    • Vegan

    7

  • Chippy Battered Onion Rings

    smoked sea salt, vinegar and chive

    • Vegan

    4.5

  • Maple Roasted Carrots

    ricotta and chimichurri

    • Vegetarian

    6.5

  • Cashew Cheese Nachos

    pico di gallo, smashed avocado, jalapeno with cashew 'cheese' sauce

    • Vegan

    7

  • Roasted Cabbage

    dukkah, pomegranate and sriracha

    • Vegan

    6

PATATAS BRAVAS

  • Alioli & Sriracha

    • Vegetarian

    5.5

  • Cajun Mayo

    • Vegetarian

    5

  • Truffle Mayo & Grated Manchego

    • Vegetarian

    6

TO FINISH

  • Affogato

    Why not make it tipsy? Ask your server

    5

  • Eton Mess

    6.5

  • Sticky Toffee Pudding & Ice Cream

    7

GIN

  • Tanqueray

    3

  • Puerto de India

    2.7

  • The Botanist

    3.5

WHISKEY

  • The Old Malt Cask

    6.5

RUM

  • Kraken Black Spiced

    2.9

  • Captain Morgan

    2.2

  • Havana 3

    2.8

VODKA

  • Absolut

    2.6

BOURBON

  • Jack Daniels

    2.5

LIQUEUR

  • Baileys

    4.1

  • Limoncello

    2

  • Liqueur 43

    2.2

BOTTLE

  • Estrella Galicia

    4.7

  • Bearface Lager

    6.4

  • Schiehallion

    6.4

  • Corona

    4.2

  • Estrella Free

    3

  • Thistly Cross Cider

    5

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